YELLOWS-RESISTANT CABBAGE IS SAFE 
CABBAGE/ continued 
Marion Market. Yellows-resistant. Developed from 
Copenhagen Market, but slightly larger round, firm 
heads, that mature a little later. Resists disease well. 
Valuable sort for early kraut. Postpaid, pkt. 10c; 
oz. 20c; 341t). 65c; lb. $2.25. 
Late Flat Dutch. One of the best-known Cabbages, 
and reliable. It produces heads of excellent quality 
and keeps well. Postpaid, pkt. 5c; oz. 20c; 50c; 
lb. $1.75. 
Succession. Especially recommended for its uniform 
size, shape, and reliability for heading. Makes a 
deep, flat head, solid and uniform in color. Its ten¬ 
derness is unsurpassed. Can be grown for fall or 
winter use. Postpaid, pkt. 5c; oz. 20c; J^Ib. 50c; 
lb. $1.75. 
Danish Ballhead. Short Stem. The most piopular 
winter Cabbage known. Heads are nearly round, 
very solid, well flavored, and fine grained, making it 
the best variety for winter use. Its fine quality 
causes it to be more largely planted than any other 
variety. Postpaid, pkt. 5c; oz.20c; 60c; Ib.$2.00. 
Glory of Enkhuizen. Heads are of medium size, 
weighing 6 to 7 pounds when trimmed. Very solid, 
with few outer leaves, permitting close planting. 
Keeps well in winter. Very tender and fine flavored. 
Postpaid, pkt. 5c; oz. 20c; Mlt>- 60c; lb. $2.00. 
Wisconsin All Seasons. Yellows-resistant. Valuable 
to grow in localities infested with “Cabbage Yel¬ 
lows.” Heads large; good winter keeper. It is said 
to be the hardest of all flat-headed varieties and is 
much in demand for making kraut. Postpaid, pkt. 5c; 
oz. 20c; H^h. 65c; lb. $2.25. 
Wisconsin Ballhead. Yellows-resistant. Developed 
from the famous Danish Ballhead, but requires about 
to days longer to mature. The heads are larger and 
where conditions are favorable will produce a heavier 
yield per acre. Will do much better on ground where 
you plant Cabbage on the same ground the second 
year. Postpaid, pkt. 10c; oz. 20c; 65c; lb. $2.25. 
American Savoy. The best all-round Savoy Cabbage. 
Heads are large and solid. Postpaid, pkt. 5c; oz. 20c; 
MIb. 50c; lb. $1.75. 
Chinese Cabbage, Pe-Tsai. Very popular variety. 
Grows 15 to 20 inches tall and 8 to 12 inches in 
diameter. Heads are pure white, tender, very crisp 
and juicy. Postpaid, pkt. 5c; oz. 20c; J^Ib. 50c. 
Chinese Cabbage, Chi-hi-li. An early, dependable, 
and sure-heading sort. Heads 3 to 4 inches thick, 
somewhat tapered, solid, well balanced, sweet, and 
tender. A superior variety. Postpaid, pkt. 5c; 
oz. 20c; 50c. 
CARROTS 
Red-cored Chantenay. The most popular Carrot for 
table and market. Roots average 5 inches in length. 
The flesh is tender, fine-grained, free from hard core, 
and deep orange in color. Postpaid, pkt. 5c; oz. 10c; 
MIb. 25c; lb. 80c; 5 lbs. $3.50. 
Danvers Half-Long. The roots grow from 7 to 8 Inches 
long and are of fine quality. One of the most produc¬ 
tive and adapted to all soils. Good yielder. Postpaid, 
pkt. 5c; oz. lOc; J^Ib. 25c; lb. 80c; 5 lbs. $3.50. 
Imperator. An outstanding type bred for market- 
garden use and for shijjping. Top medium, but 
strong enough for bunching. Roots have sloping 
shoulders, smooth, deep, rich orange color ex¬ 
tending to center of root, with indistinct core. Fine 
grained and good quality. Postpaid, pkt. 5c; oz. 10c; 
MIb. 25c; lb. 90c; 5 lbs. $4.00. 
Tendersweet. The Carrots are large and tapering, 
with flesh a deep orange color, fine in texture, and 
practically coreless. It has a richness and quality of 
flavor whicli we have found in no other variety. 
Postpaid, pkt. 5c; oz. 15c; Mlb. 45c; lb. $1.40. 
CAULIFLOWER 
Snowball. One of the leading varieties grown. It is 
not the earliest to be had, but a sure header, making 
large, solid, perfect white heads of the finest quality. 
The Cauliflower seed we offer is our own direct 
importation from one of the most noted growers in 
Europe. See color illustration, page 19. Postpaid, 
pkt. 15c; }^oz. 35c; Hoz. 65c; oz. $1.25; J^Ib. $4.25; 
lb. $16.00. 
Super-Snowball. This is the earliest Cauliflower for 
outdoor cultivation, and, unlike all other strains, the 
plants start to head throughout the field very much 
at the same time, and mature likewise. The most 
planted strain of all. Postpaid, pkt. 15c; l^oz. 50c; 
i^oz. 90c; oz. $1.75; MIb. $5.50; lb. $20.00. 
CELERY 
Golden Self-Blanching. A very good, self-blanching 
Celery. Vigorous grower with straight, rich golden 
yellow stalks of excellent quality. Crisp, tender, and 
free from stringiness. Postpaid, pkt. 5c; oz. 30c; 
J^lb. $1.00; lb. $3.50. 
Fordhook (Emperor). Similar to the Houser. Solid 
and very fine flavored. Grows compact and is easily 
bleached. It is unsurpassed in every respect, and 
commands higher market price than any other 
variety. Postpaid, pkt. 5c; oz. 25c; MIb. 80c; Ib. $2.75. 
Easy Blanching. Slightly taller than the Golden 
Self-blanching and about two weeks later. A favorite 
variety with market gardeners. Very crisp and thick. 
Postpaid, pkt. 5c; oz. 25c; MIb. 80c; Ib. $2.75. 
Giant Pascal. A very old standard variety. Stalks are 
large, thick, solid, and crisp, with a delicious flavor. 
Postpaid, pkt. 5c; oz. 20c; MIb. 60c; lb. $2.00. 
Houser. The leading variety on the Lancaster markets. 
Very popular with market gardeners, and one of the 
best for home use. When bleached it becomes a 
creamy white, full of hearts and every stem of it to 
the outside is delicious. Keeps well for winter. See 
color illustration, page 15. Postpaid, pkt. 5c;oz. 30c; 
MIb. $1.10; Ib. $4.00. 
P. L. ROHRER & BRO., Seedsmen 
21 
Smoketown, Lancaster Co., Pcnna 
