delicious Table 
TURNIPS 
CULTURE—Sow seed in open drills 
or use a seeder. After plants are up, 
thin out to 4 or 5 inches. Sow every 
two weeks for a succession. For win¬ 
ter use, sow in this climate about 
August first. 
Also known as White Six Weeks. Splendid 
globe-shaped, white; tender and sweet. Early. 
Pkt. 5c; oz. 10c; i/ 4 lb. 22c; 1/2 lb. 37c; 1 lbw 
65c; 2 lbs. $1.05, postpaid. 
EARLY FLAT WHITE DUTCH—Excellent early garden variety and very 
much used. The roots are medium size, very flat and the color white. Very 
early, sweet and tender. Pkt. 5c; oz. 10c; 2 oz. 18c; y 4 lb. 
25c; 1/2 lb. 40c; lb. 65c; 2 lbs. $1.20, postpaid. 
SEVEN TOP—A great southern turnip that is grown for its 
leaves that make fine greens. Makes a fine stock feed 
throughout the winter in the southern states. Grown more 
for its tops than roots. Postpaid, pkt. 5c; oz. 9c; V 4 lb. 16c; 
l/ 2 lb. 30c; 1 lb. 48c. 
COW HORN or LONG WHITE—A stock turnip that grows 
half out of the ground. Carrot shaped. Postpaid, pkt. 5c, oz. 
9c; i/ 4 lb. 16c; i/ 2 lb. 30c; 1 lb. 48c. 
NEW GOLDEN GLOBE—The tops are small. The roots are 
medium sized, round, very smooth and with deeper yellow skin. 
The flesh is firm, crisp and of most excellent quality. Pkt. 7c; 
oz. 10c; 2 oz. 15c; J / 4 lb. 25c; V 2 lb. 40c; lb. 65c; 2 lbs. $1.20, 
postpaid. 
EXTRA EARLY PURPLE 
TOP MILAN—The very 
earliest Turnip grown. 
The tops of this variety 
grow very small and are 
distinctly strap-leaved, 
growing very erect and 
compact. The roots are 
small and flat. Turnip¬ 
shaped ; skin purple on 
top of the root, clear 
white below.* Flesh white, 
of mild sweet flaver. Pkt. 
7c; oz. 12c; 2 oz. 20c; 
V 4 lb. 30c; V 2 lb. 50c; 
lb. 80c; 2 lbs. $1.50, post¬ 
paid. 
PURPLE TOP STRAP LEAF—An early 
rapid growing, mild flavored turnip that 
is one of the best for table use. Post¬ 
paid, pkt. 5c; oz. 9c; V4 lb. 16c; V 2 lb. 
30c; 1 lb. 48c. 
PURPLE TOP WHITE GLOBE—The 
flesh of this well known variety is firm, 
fine grained, sweet and well flavored. Purple Top Milan 
Grows to a good size and is a fine pro¬ 
ducer. Globe shaped. Postpaid, pkt. 5c; oz. 9c; V4 lb. 16c; l / 2 lb. 30c; 1 lb. 48c. 
EARLY WHITE MILAN—Grows with wonderful rapidity, and is the earliest White 
MIXED TABLE TURNIP—A fine mixture for general table Turnip in cultivation. Of splendid quality. Pkt. 5c; oz. 10c; V4 lb. 25c; Vi lb. 
use. Postpaid, pkt. 5c; oz. 9c; V4 lb. 16c; Vi lb. 30c; 1 lb. 48c. 40c; lb. 70c. Postpaid. 
Rutabagas or Swedish 
Turnips 
CULTURE— Sow seed about the middle of June in this 
climate in drills *bout 2 feet apart. Thin to 6 or 8 
inches in the row—Best results can be had if transplanted. 
RUTABAGAS 
NEW GIANT RUTABAGA—This is the finest 
of all Rutabagas, and a variety that should be 
sown ir preference to all others. Prize Winner 
Everywhere. This magnificent Rutabaga, which 
is more largely grown than any other, is the most profitable to grow of 
all Swede Turnips. It is the largest of all, it out-yields all other sorts; a crop 
of a thousand bushels and over per acre under careful cultivation, being a 
frequent occurrence; it is the most hardy of all Rutabagas, withstanding cold 
and drought better than any other sorts. Bulbs are somewhat oval or slightly 
oblong in shape; purplish red above and bright yellow below the ground. They 
are quite smooth with but a small tap root and have a small top and very short 
neck and remain sound and good indefinitely. Flesh is of a beautiful yellow 
color, always sweet, tender, juicy and nutritious. Prices: Pkt. 10c; oz. 15c; 
2 oz. 22c; V4 lb. 30c; V 2 lb. 50c; lb. 90c; 2 lb. $1.70, postpaid. 
MAMMOTH WHITE RUSSIAN RUTABAGA—Grows very large with single 
tap root, small top, short neck. Strong constitution; certain cropper. Will 
stand severest weather. Flesh white, hard, sweet, of better flavor than most 
yellow sorts. Fine for table and stock. Keeps sound till late Spring. Pkt. 5c; 
oz. 8c; 2 oz. 12c; V4 lb. 20c; V 2 lb. 35c; lb. 60c; 2 lb. $1.00, postpaid. 
AMERICAN PURPLE TOP— The largest and best shaped variety, small neck and smooth 
skin, good cropper and keeper. Flesh yellow. Postpaid, pkt. 5c, oz. 9c, !/ 4 lb. 14c, 'A lb. 26c, 
I lb. 48c. 
WHITE AMERICAN— Similar to the yellow, but milder. Postpaid, pkt. 5c, oz. 9c, 'A lb. 14c, 
>/ 2 lb. 26c, I lb. 48c. 
Good keeper. 
Good keepers. Postpaid, pkt. 5c, oz. 9c, 'A lb. 14c, '/% lb. 
P urple-Top Yellow W inter d Tu?ni P s 
Large, smooth, globe-shaped, roots with rich 
: purplish coloring in the upper portion and deep 
; yellow below the soil. Sweet, fine-grained, 
I yellow flesh. Productive, and will keep in fine 
[condition 
; quite late into 
jthe spring. 
| Pkt. 10c; oz. 
15c; V4 lb. 
30c; Vi 1 lb. 
50c; 1 lb. 90c; 
2 lbs. $1.70, 
postpaid. 
New Giant Rutabaga 
GOURDS 
Children have lots of fun 
playing with gourds. Plant 
a few for their amusement. 
A fine mixture of many 
kinds. Pkt. 5c; oz. 24c. 
VARIETIES: Dish Cloth, 
Nest Egg, Dipper, Bottle, 
Sugar Trough, Pipe, Mock 
Orange, Spoon. Pkt. 5c; 3 
for 12c, postpaid. 
HERBS 
EXTRA 
Seeds are given 
with seed 
orders 
LAING’S SWEDE —A short and medium purple top with flesh yellow tubers. 
Postpaid, pkt. 5c, oz. 9c, 'A lb. 14c, !4 lb. 20c, I lb. 48c. 
SKIRVINGS— A good large variety. Good keepers. Postpaid, pkt. 5c, oz. 9c, 'A 
26c, I lb. 48c. 
MONARCH or ELEPHANT— An excellent stock crop for early feeding. Oblong, yellow flesh, 
fine flavor. Produces from 6 to 8 tons more to the acre than any other variety. Postpaid, pkt. 5c, 
oz. 9c, 'A lb. 14c, / 2 lb. 26c, I lb. 48c. 
RHUBARB SUNFLOWER 
ANISE—Used for cordials, garnishine «nd 
flavoring. Postpaid, pkt. 5c, oz. 18c. 
BALM—A perennial with fragrant leaves. 
Used for beverages such as Balm Wine, Balm 
Tea. etc. Very useful for treating fever. 
Postpaid, pkt. 5c, oz. 28c. 
CARAWAY—Seeds are used for flavoring. 
Postpaid, pkt. 5c, oz. 22c. 
DILL—Used largely for pickling cucumbers. 
Postpaid, pkt. 5c, oz. 16c. 
SWEET FENNEL—Leaves are very orna¬ 
mental. Used for fish sauce. Hardy. Post¬ 
paid, pkt. 5c, oz. 16c. 
HOREHOUND—Hardy. Leaves used for 
seasoning and making candy, cough medicine, 
etc. Postpaid, pkt. 5c, oz. 28c. 
LAVENDER—Hardy. A fragrant medicinal 
herb. Postpaid, pkt. 5c, oz. 28c. 
MARJORAM—Sweet. Used for seasoning. 
Postpaid, pkt. 5c, oz. 28c. 
SAGE—Hardy. Used for seasoning and 
dressings. Postpaid, pkt. 5c, oz. 54e. 
SUMMER SAVORY—Used for flavoring. 
Postpaid, pkt. 5c, oz. 24c. . 
Mixed HERBS, pkt. 4e; oz. 20e, postpaid. 
Grow Pie Plant or 
Rhubarb 
Big Money-Maker 
CULTURE— Sow seed in shallow drills and the 
second year, transplant in rows three feet apart 
and 30 inches in the row. For forcing, dig roots 
in fall and plant in boxes. Allow them to freeze 
solid. In midwinter place in a dark warm base¬ 
ment and in three weeks the stalks will be ready 
to use. Forced Rhubarb is the most delicious of 
all with a wonderful flavor. It makes the finest 
sauce and pie imaginable. 
“STRAWBERRY ”—A large excellent cooking 
varioty with pink juicy stalks that cannot be 
excelled for the making of sauce and pies. 
Postpaid, pkt. 5c, oz. I4e, '/ 4 lb. 40e. 
"Strawberry" 
Rhubarb Roots 
Large roots, 19c each; 3 for 54c: doz. $1.98, 
postpaid. Medium small roots —Each 15c; 3 
for 40c; doz. $1.48, postpaid. 
Borecole or Kale 
Leaves are curly, like parsley and have a very 
fine flavor. Handle same as Cabbage. Sow seed 
in May or June. Transplant in July. Pkt. 5c; oz. 
9c; 'A lb. 25c; '/ 2 lb. 39c, postpaid. 
CULTURE— Seeds may be drilled or sown in 
rows around edges of gardens, in fields and 
will grow in most any location which Is 
sunny. 
MAMMOTH RUSSIAN— The largest sun¬ 
flower grown. Single heads often measure 15 
to 20 inches across and are filled with large 
seed. One of the best egg producing feeds 
known. Will grow on any soil under most 
any condition. Postpaid, oz. 5c, '/ 4 lb. 8c, 
I lb. 24c, 2 lbs. 39c, 5 lbs. 90c, 10 lbs. 
$1.70. Not prepaid. 50 lbs. $7.98, 100 lbs. 
$15.48. 
Choice Tobacco 
HAVANA IMPORTED—A fine cigar variety 
with large, long leaf, very early, making 
two crops, in the south, with one planting. 
Postpaid, pkt. 5c, I oz. 98c. 
CONNECTICUT SEED LEAF—A variety 
grown largely in the middle and northern 
states and used for fillers. Strong grower. 
Postpaid, pkt. 5c, I oz. 48c. 
VIRGINIA BROAD LEAF—A large broad 
leaf variety that is used for wrappers, cut 
or plug tobacco, etc. Cultivated extensively 
in Kentucky. Postpaid, pkt. 5e, I oz. 48c. 
SWEET 0RON0K0— Well adapted for the 
sun-cure belt. Also grown extensively for 
home use. An ideal heavy black variety 
with long, rather narrow leaves. Pkt. 10c, 
oz. 55c, postpaid. 
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