CURRANTS 
CHERRY —Dark red fruit produced in short clusters. Good 
quality. 
FAYS PROLIFIC —Not quite so large as Cherry, but one of the 
old dependable varieties. 
PERFECTION —Bright red, extra large fruit. Good market va¬ 
riety. 
WHITE GRAPE —Large clusters of white berries. 
Lots of Lots of Lots of 
Each 4 each 8 each 12 each 
Currants, two-year . $0.15 $0.14 $0.13 $0.12 
Currants, one-year . 12 .11 .10 .09 
ASPARAGUS 
MARTHA WASHINGTON —Rustproof. This is undoubtedly the 
best Asparagus grown. Plant so that crowns will be about 
four inches deep in the ground, enabling you to cut the stalks 
below the ground and, in this way, you will get tender As¬ 
paragus. For best results plant two-year, heavy plants. 
Per 10 Per 25 Per 50 Per 100 Per 200 Per 500 
2-yr„ heavy plants $0.25 $0.50 $0.85 $1.65 $3.00 $7.00 
1-yr., good plants. 18 .40 .70 1.25 2.25 3.00 
RHUBARB or Pie-Plant 
Per 3 
Large, 2-year roots.$0.25 
Light, 2-year roots.15 
Crown Plants, the best. 
Per 3 
$0.40 
Per 10 
Per 25 
Per 100 
$0.50 
$1.00 
$3.50 
.35 
.75 
2.50 
Per 10 
Per 25 
Per 100 
$0.90 
$2.00 
$7.00 
LATHAM 
Cumberland, 2-yr., transplants 
Cumberland, tip-plants. No. 1 
Chief and Latham 
RASP¬ 
BERRIES 
Raspberries do well in 
most any soil. It is best 
to plant them where 
they are protected from 
the hot, summer winds 
as they ripen in July. 
Raspberries are a very 
profitable crop. 
CUMBERLAND — Black. 
One of the most relia¬ 
ble varieties, and 
widely planted. 
CHIEF —Red. About ten 
days earlier than La¬ 
tham; very productive. 
LATHAM— Red. A fine 
fruit for home or mar¬ 
ket. Large fruit, bears 
Per 5 
heavily. 
Per 10 
Per 25 
Per 100 
$0.40 
$0.70 
$1.40 
$4.50 
.25 
.40 
.75 
2.75 
$0.25 
$0.40 
$0.80 
$3.00 
BLACKBERRIES 
SNYDER AND ELDORADO —These are the hardiest and a favor¬ 
ite with fruit growers. Will stand cold winters and are good 
market varieties. Fruit medium to large. No. 1 root cutting 
plants. 
Per 5 Per 10 Per 25 Per 100 
$0.30 $0.50 $1.00 $3.50 
GOOSEBERRIES 
DOWNING —Light green. Large fruit, of good size and appear¬ 
ance. 
HOUGHTON —Green, turning pale red when ripe. Heavy pro¬ 
ducer. 
PEARL —Similar to Downing, but larger and more productive. 
OREGON CHAMPION —Medium sized berries. One of the best 
varieties for pies. 
Lots of Lots of Lots of Lots of 
Each 4 each 8 each 12 each 25 each 
Gooseberries, two-year $0.25 $0.23 $0.20 $0.18 $0.15 
Gooseberries, one-year. 20 .18 .16 .14 .12 
BOYSENBERRY —Huge berries of sweet, delicious flavor. Almost 
seedless. Bears heavily over a long season. 
Per 5 Per 10 Per 25 Per 100 
$ .50 $ .95 $1.75 $6.50 
MASTODON 
STRAWBERRIES—Home-Grown 
JUNE-BEARING STRAWBERRIES 
AROMA —A very large berry, productive and hardy. 
BLAKEMORE —Large, solid berries; stand dry weather. 
SENATOR DUNLAP —The best strawberry for home use. Large, 
well shaped berries of delicious flavor. 
Prices on above: 
Per 25 Per 50 Per 100 Per 200 Per 500 Per 1000 
$0.30 $0.50 $0.75 $1.25 $2.75 54.75 
DORSETT —Large, bright red. Early. 
FAIRFAX —Large, firm, deep red. Long fruiting. 
PREMIER —Early, resistant to frost. Berries are large and run 
uniform in size. 
Prices on Dorsett, Fairfax and Premier: 
Per 25 Per 50 Per 100 Per 200 Per 500 Per 1000 
$0.40 $0.60 $1.00 $1.75 $3.25 $6.25 
EVERBEARING STRAWBERRIES 
GEM —Large, firm, deep red fruit. A good commercial variety. 
MASTODON —A leading Everbearing variety. Large fruit, pro¬ 
ductive. 
Per 25 Per 50 
$0.50 $0.85 
Per 100 
$1.50 
Per 200 
$2.75 
Per 500 Per 1000 
$6.50 $10.50 
