DISCO PARSLEY 
400 CHAMPION MOSS CURLED—A compact-grow- 
ing, densely curled variety, dark green, used for 
garnishing, and flavoring soups. 
401 HAMBURG or TURNIP ROOTED— The edible 
roots resemble a small, thick parsnip, both in 
shape and color, used for flavoring. 
DISCO PARSNIP 
410 HOLLOW CROWN (Thick Shoulder)— Roots 18 
to 20 inches long, skin smooth, white, flesh tender. 
Best and most popular variety in cultivation. A 
freeze is necessary to bring out the right flavor. 
DISCO PEPPER 
465 LARGE BELL or BULL NOSE —First early, scarlet 
fruits 2 inches in diameter, 3 inches long, blunt at 
the end. The flavor is mild and sweet. 60 days 
to maturity. 
466 LONG RED CAYENNE —Fruits average 4 inches 
long and % inch in diameter, are a bright red 
color. Unusually hot and pungent. 70 days to 
maturity. 
DISCO PUMPKIN 
480 EARLY SUGAR —The best known pie pumpkin, 
early and small, excellent quality and flavor. 115 
days to maturity. 
481 JAPANESE PIE —Pear-shaped with long neck, 
dark 1 'green skin. Early and sweet. Used for pies 
and stock feed. 115 days to maturity. 
482 KING OF THE MAMMOTHS— Rightly named, 
since they weigh as much as 75 to 100 pounds. 
120 days to maturity. 
483 LARGE CHEESE or KENTUCKY FIELD— Hardy, 
productive, and a good keeper. Weighs about 10 
pounds. 110 days to maturity. 
484 CONNECTICUT FIELD —Usually grown in corn¬ 
field for stock. Weight about 20 pounds. 120 days 
to maturity. 
DISCO RADISHES 
TURNIP or ROUND VARIETIES 
492 SCARLET GLOBE—The most desirable of early 
radishes, is crisp and mild in flavor until nearly 
an inch in diameter. 25 days to maturity. 
493 SCARLET TURNIP WHITE TIPPED— Especially 
attractive, this early two-colored radish is a favor¬ 
ite because of its tasty flavor and crispness. 25 
days to maturity. 
495 WHITE GLOBE —A white-skinned variety, tender 
and crisp. 25 days to maturity. 
505 CRIMSON GIANT —The largest of the early round 
radishes, yet as mild and crisp as the smaller 
ones at their best. 30 days to maturity. 
OLIVE or OVAL-SHAPED VARIETY 
497 FRENCH BREAKFAST —A small, quick-growing 
sort, rich scarlet color two-thirds of its length, tip 
end pure white. 25 days to maturity. 
LONG SHAPED VARIETY 
501 ICICLE —The most popular white home garden 
variety, roots 5 to 6 inches long. 30 days to ma¬ 
turity. 
Radish, Scarlet Globe 
FALL and WINTER VARIETY 
510 BLACK SPANISH ROUND—A somewhat rough¬ 
ened, black skin covers a crisp, white pungent in¬ 
terior. 55 days to maturity. 
DISCO RHUBARB 
521 MYATTS VICTORIA—An excellent hardy va- 
riety for home use. Stalks should not be cut until 
the second year. 
DISCO RHUBARB ROOTS 
MYATTS VICTORIA—An excellent variety, hardy 
and prolific. Produces a sweet red sauce for des¬ 
sert and pies. Clumps may be subdivided. 
Extra Large Clumps, price each.$ .15 
Extra Large Clumps, price dozen. 1.50 
These prices are FOB Mitchell only. Postage or 
Express extra. 
DISCO SWISS CHARD 
80 LUCULLUS—Only the tops of this beet are used. 
The leaves, mild and spinach-like in flavor, provide 
a great mass of tender, light green foliage. 55 
days to maturity. 
DISCO SALSIFY or 
VEGETABLE OYSTER 
525 MAMMOTH SANDWICH ISLAND—Esteemed be- 
cause of its oyster flavor, these nutritious roots are 
6 to 8 inches long, 1 inch thick. 
DELIVERED PRICES 
DISCO PARSLEY Pkt. Oz. 
400 Champion Moss Curled.05 .10 
401 Hamburg or Turnip Rooted.05 .10 
DISCO PARSNIP Pkt. Oz. l/ 4 Lb. 
410 Hollow Crown .05 .10 .25 
DISCO PEPPER Pkt. Oz. 
465 Large Bell or Bull Nose.05 .25 
466 Long Red Cayenne.05 .25 
DISCO PUMPKIN Pkt. Oz. l^Lb. 
480 Early Sugar.05 .10 .25 
481 Japanese Pie .05 .10 .25 
482 King ol Mammoths.05 .10 .25 
483 Large Cheese or Kentucky Field.05 .10 .25 
484 Connecticut Field.05 .10 .20 
DISCO RADISH Pkt. Oz. i/ 4 Lb. 
492 Scarlet Globe .05 .10 .30 
493 Scarlet Turnip White Tipped.05 .10 .30 
495 White Globe .05 .10 .30 
505 Crimson Giant .05 .10 .30 
497 French Breakfast .05 .10 .30 
501 Icicle .05 .10 .30 
510 Black Spanish Round.05 .10 .30 
DISCO RHUBARB Pkt. Oz. 
521 Myatts Victoria .05 .15 
DISCO SWISS CHARD Pkt. Oz. i/ 4 Lb. 
80 Lucullus .05 .10 .25 
DISCO SALSIFY or VEGETABLE OYSTER 
Pkt. Oz. l/ 4 Lb. 
525 Mammoth Sandwich Island.05 .15 .40 
8 
The DAKOTA IMPROVED SEED COMPANY 
