THE CLYDE NURSERY, CLYDE, O. 
STANDARD PEAR 
Plant 15 to 20 feet apart 
Size Each Per 10 Per 100 
5 to 7 ft. $ .85 $ 7.00 $50.00 
4 to 6 ft. .75 6.00 45.00 
Summer Varieties 
* Bartlett—A popular pear, Aug. Sept. 
Clapp’s Favorite—Splendid flavor, Aug. 
* Cayuga—Flesh firm and fine in texture, flavor rich 
New pear of the Seckel type introduced by N. Y. 
Experiment Sta. 
*Gorham—Also from the New York Station — A 
Bartlett type with tender, buttery and juicy 
flesh. Sept. 
Wilder—A good early Pear ripening in Aug. 
Autumn and Winter Varieties 
*Bosc—Good shipper, vigorous, Nov.-Dee. 
* Duchess—Good for canning, large, Oct.-Nov. 
Flemish Beauty—Juicy and sweet, Nov. 
Kieffer—Fruit is of low quality. 
*Ovid—From N. Y. Experiment Sta. where it ripens 
in Dec. Large fruit, resembles Bartlett. 
* Seckel—A small sweet pear of highest quality, 
Oct. 
Dwarf Pear 
Size Each Per 10 
3 to 4 ft. $ .85 $ 7.50 
* Bartlett * Duchess 
* * 
CHERRY - SOUR 
Cherries are a profitable crop to grow. They bear 
young and regularly and will grow almost any¬ 
where. We have never had finer trees. 
Size Each Per 10 Per 100 
4 to 6 ft. $ .89 $ 7.00 $60.00 
3 to 4 ft. .79 6.00 50.00 
*Brassington—Between a sweet and sour in flavor. 
Red fruit fine for canning. 
Ey. Richmond—Earliest sour variety. 
* Montmorency—Mid-season. Ours is the famous 
Farnsworth strain of large Montmorency. 
We recommend varieties starred (*) 
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