BRYANT'S NURSERIES, PRINCETON, ILLINOIS 3 
EARLY WHITE PEONIES 
Per 10 Per 100 
Duchess de Nemours (8.1)—Sulfur-white changing to pure white; 
Festiva Maxima (9.3)—Pure white with crimson flecks on the 
center petals; a splendid large variety that for years has been 
the most popular of all white Peonies . 1.70 14.00 
Laura Dessert (8.8)—Free blooming, anemonae type, lemon yellow, 
often considered a better yellow than Primevere which it 
closely resembles . 5.00 
Le Cygne (9.42)—A large and finely formed flower, white tinged 
ivory fading pure white. Highly rated and very popular. 15.00 
Mme. de Verneville (7.9)—Blush white changing to pure white, 
center flecked crimson; free flowering and dependable; a well 
known cut-flower variety ($80.00 per 1000) ... 1.20 9.00 
Priscilla Alden (9.09)—A splendid full-petalled white of very 
fine form .. 10.00 
Queen Victoria (7.2)—Milk-white, very early and a very profuse 
bloomer. The blooms keep well in storage, making it a highly 
satisfactory cut-flower. ($80.00 per 1000) . 1.20 9.00 
MID-SEASON WHITE PEONIES 
Argentine (8.6)—Large globular flowers, pure white with a creamy 
tint thru the center, fragrant .„. 15.00 
Avalanche (Albatre) (8.7)—A fine strong-growing and very pop¬ 
ular white. Very large and double, creamy white . 1.60 13.00 
Baroness Schroeder (9.0)—Pale flesh pink changing to almost pure 
white. A very fine variety; tall, a strong grower, very free- 
flowering; one of the most reliable cut-flower varieties . 2.30 20.00 
Betty Blossom (8.9)—A large globular flower, white faintly tinted 
Elsa Sass (9.46)—A superlative long-keeping white. A tall full- 
petaled grower with an unusually fine texture, now rating fifth 
among all Peony varieties ... 40.00 
Frances Willard (9.1)—Large, very free-flowering, opens pale pink 
changing to pure white. A very fine white . 2.50 20.00 
Frankie Curtis (9.3)—Very large, flesh pink changing to pure 
white. Often called the “White Mons. Jules Elie.” . 12.50 
Golden Dawn (8.58)—Anemonae type; high yellowish center with 
ivory white guard petals; very similar to Primevere . 4.50 
James Kelway (8.7)—Opening very pale pink, becoming pure 
white. A very attractive loose fluffy flower of great size . 1.80 15.00 
Jessie Shaylor (8.6)—Blush-white; a large flat flower of particular¬ 
ly delicate color which often developes deep cream tones . 3.50 
Jubilee (8.9) —Flesh-white. An enormous lacy and rather flat flower 
of great beauty, but inclined to be weak stemmed .2.40 20.00 
Kelway’s Glorious (9.56)—Immense shaggy and rather flat creamy- 
white flowers. The highest rated of all Peonies . 7.50 
La Tenderesse (8.1)—Pond-lily type. Large, free-flowering and fra¬ 
grant; milk white with creamy yellow center . 1.30 10.00 
Mme. Jules Dessert (9.4)—Exquisite flowers of large size; creamy 
white tinged with buff and salmon. One of the very best . 3.00 25.00 
Mrs. Edward Harding (9.3)—Pure white, a very handsome flower 
of perfect form and delicate lacy quality . 3.00 25.00 
Mrs. J. V. Edlund (9.51)—One of the finest show blooms yet in¬ 
troduced, rating third in the rating list. One of the very larg¬ 
est, pure white, fragrant .... 80.00 
Nymphea (8.8)—A fine pond-lily type, creamy white . 1.80 15.00 
Primevere (8.6)—Anemonae type. Creamy white guard petals with 
center petals of canary yellow; the most dependable and de¬ 
sirable of the so-called yellow varieties ._..... 2.40 20.00 
W. F. Christman (8.8)—Blush white shaded pink, especially the 
outer petals; very free-flowering* and of excellent form . 1.80 15.00 
