PLUMS 
PLUM PRICES 
Each 10 100 1000 
Bet Ot ees. ee ae! 30 25¢ 20¢c 17%e 
OES OL Ped 0. oe ee soks 40c 35 25¢ 22 6c 
Picaenern bax atte the - 2.5.0 hoe BOC 45¢e 30¢ 27%6¢ 
Best Cannery Sorts: Reine Claude, Green Gage, | 
Imperial Gage, 
bank Standard. 
Yellow Egg, Blue Damson, Bur- 
APEX—Early June. Shipping and market. One 
of the earliest p!ums. Medium size; light crim- 
son; good fiavor. 
*BEAUTY—Early June. Shipping and home 
orchard. The earliest Japanese plum, important 
commercial variety. Fruit medium size, heart 
shaped, and crimson. The flavor is good. Tree 
productive; self-fertile. 

Plum 
BAVAYS’ REINE CLAUDE—Commercial and 
home canning. 
quality. Popular for the home orchard. 
BURBANK—Late June. Shipping and home 
orchard. Fruit of good size, almost round, yellow 
mottled with red. Flesh sweet and of good flavor. 
Ripens after Climax, and just before Santa Rosa. 
Tree bears early; must be cross pollinated. 
CLIMAX—Middle June. Shipping and home 
orchard. Fruit large, heart shaped, cherry red; 
very attractive. Flesh juicy, sprightly, and de- 
licious. Tree bears heavily at an early age; self- 
fertile. 
DAMSON — August-September. Local market 
and home orchard. A tart plum very popular for 
culinary uses. Fruit small, roundish, dark pur- 
ple with heavy bloom. Very productive. 
*DUARTE—Late July. Shipping. A blood-red 
plum of late introduction. Fruit large and elon- 
gated; skin a dull red. Flesh firm, deep red, and 
good quality. (On peach root only). 
HUNGARIAN (Pond)—August. Shipping. Large 
dark purplish red; slightly necked; very attrac- 
tive. Quality fair. 
IMPERIAL GAGE—Large, greenish, juicy and 
rich. Very productive. August. 
GREEN GAGE — A medium small greenish 
yellow plum of high quality. Midseason. 
PEACH PLUM — Fruit large and earliest to 
ripen; regular, roundish; skin red, dotted with a 
blue bloom; flesh greenish vellow; tinged with 
red at maturity; a rich brisk flavor; the leading 
market variety. Middle of July. 
*PRESIDENT—Large egg-shaped fruits with a 
beautiful purple skin; flesh yellow and of fine 
texture; commercial shipping plum. September. 
*SANTA ROSA—Large; purplish crimson; flesh 
yellow, mottled crimson; very good quality. Ex- 
cellent for all purposes. Early July. 
*SATSUMA—A very large and well flavored 
plum with blood red flesh; skin bluish red; very 
small pit; vigorous and productive. A well known 
variety much in demand for home canning. July. 
VACAVILLE—Pollenizer for President. Large 
blue plum. 
WICKSON — Large; yellow, shaded crimson; 
flesh amber colored, juicy and sweet. Early Aug- 
ust. 
YELLOW EGG—Very large; egg shaped, deep 
golden, excellent for cooking. Late August. 
*Varieties best suited for Commercial Shipping. 
10 FREIGHT PAID (Except East of Rocky Mountains) 
Fruit medium in size, roundish- 
ovate; light greenish yellow. Sweet and of good — 
* da gece 


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