40 FAIRWAY ’S 
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Cayenne—Long, pointed, red fruit, very hot. 
Pkte}Oc: VYaovoez: 20c7 oz, 35¢:°4 oz. $1.05; 
ibd 1485 *tlbin$3.50: 
Red Chili—Good producer, fruit small, red and 
veryahot) ePkt) 10c%).%..0z. 20c; .oz..35¢; 
WeOzeb 1h a2) Ibe 2.00 Ibv.d3c71 5. 
Tabasco—Very hot, fruit about 1/2 in. long, 
¥g in. thick and red when matured. Pkt. 
LOGR oMozi 2 >e8 oz, 45c8 4 oz). .$1135; 
Welb.-$2255: Ib... $4.60: 
PUMPKIN 
Sugar Pie—115 days. Fruit small, orange color 
fine grained, sweet and delicious, good for 
piesa, eke @1.0G.407. ulioc 4 oz. 50cs.2 ub. 
A5CraIbA epo: 
Large Field or Big Tom—120 days. Used for 
canning and stock feeding, very large, aver- 
age over 25 Ibs. in weight, flesh is thick, 
dry and sweet. Pkt. 10c; oz. 15c; 4 oz. 
SUC 7s ID moc BID bin O- 
Winter Green or Luxury—105 days. Early 
and very prolific, somewhat of the small 
sugar type but larger, flesh one of the sweet- 
est, used mostly for pies. Pkt. 10c; oz. 15c; 
auozmes0c wo lbw pc: lb. toT sO, 
Cushaw—112 days. Golden in color, few 
seeds, sweet fleshed, rather small and slen- 
der, good for pies. Pkt. 10c; oz. 15c; 4 oz. 
ANG abr eOUG alt OU): 
Large Cheese—Flesh yellow, thick and tender, 
fruit flat and dull orange in color, used for 
Canning and stock feeding. Pkt. 5c; oz. 
VOC “POs ray ss |Dyeo 507, 1D. we) )O, 
Kentucky Field—120 days. Medium size, 
oval shaped, lemon yellow color, very ten- 
GCrEr Kt eiOceseOzee IG +hOZ e206 * To) bi 
40c; Ib. 70Oc. 
King of the Mammoth—120 days. The larg- 
est of pumpkins, sometimes grown to weight 
of 100 Ibs. Flesh and skin bright golden 
yellow, flesh thick, tender and fine grained. 
Pty 10c wor. 720c. 4 Ozer toc. 4 ibe 0c: 
bie Heh: 
RADISHES 
Improved French Breakfast—25 days. Early, 
bright rose scarlet with white tips, small 
quick grower, fine for home garden. Pkt. 
Bee Ore LG) Of. 0 0G 22 1D..0UG11b...9 14) 0, 
Early Scarlet Globe—24 days. Rich scarlet 
colored, globe shaped, fine for forcing for 
early market, excellent flavor, small top, 
very good for home garden. Pkt. 5c; oz. 
boc se ozenoc: Wo ulb. 6G0c™. [bu 1710: 
Scarlet Turnip White Top—24 days. Crisp, 
tender and sweet, turnip shaped, scarlet in 
color with white tips flesh white and of the 
best quality. Pkt. 5c; oz. 15c; 4 oz. 35c; 
Va) lbs 60¢; Ib. $1.1 0. 
White Icicle—27 days. This is a radish that 
runs true to form. It is the picture of an 
icicle in both shape and color, just the type 
for continued sowing through the summer. 
Pkt. 5c: oz. 15c; 4 oz, 35c;” Yaibneeeace 
Ibs sb 1 1G 
Cincinnati Market—28 days. Tops short and 
small, radish long pointed, scarlet; white, 
crisp and mild. Pkt. 5¢; 023) | 5Cysnors ee 
Vo Ib. 60c; Ib. $1.10. 
Early Long Scarlet Short Top—25 days. This 
is a fine long radish, has a fine flavor, flesh 
is white, firm and crispy, good for home 
garden. Pkt. 5c; 02:45c7 4 07.3 5c aye 
6Oc ib. eps Lu: 
Crimson Giant—30 days. Roots are a dark 
crimson, very firm, white flesh, mild in 
flavor. Pkt. 5c; oz. 15c; 4 oz. 40c; Y Ib. 
65ce Iba-$1s20) 
SUMMER RADISHES 
Long White Vienna—27 days. Long pure 
white, smooth roots, very crisp and tender, 
a good summer radish. Pkt. 5c; oz. 15c; 
4 oz. 35c; % |b. 6G0es Ibe al7eu 
White Strassburg—39 days. Half long type, 
roots large tapering to a point, crisp, firm 
white flesh, fairly mild. Pkt. 5c; oz. 15c; 
4 oz, 35c: 4 Ib. 60e slows ou 

RADISH, White Icicle 
aaa a NB 
FAILRWAY GARDENS 3 
PAR K 
RIDGE, ILLINOIS 
