On Nursery Orders Less than $1.00, Add 15c Packing Charge. 
New Improved APPLES 
NORTHERN ROOTED TREES 
3 to 4 Ft. 
TREES 
4 for $1.45 
3D Cc POSTPAID 
10 for $2.95. 

CORTLAND—(Improved McIntosh.) This 
new apple is smashing its way into front page 
popularity. Its bright red color and top-notch 
quality make it a favorite of the late fall 
apples. Flavor is delicious. They are easy 
to grow and hang long on the trees. 
page 41.) 
(See 
DOUBLE RED DUCHESS — A new 
summer apple, with all the Duchess qualities 
of hardiness, earliness, and heavy yield. In 
addition, it has HIGH RED COLOR. 
NORTHWESTERN GREENING — The 
fruit is very large, smooth, handsome, turning 
yellow as it matures. In good demand as a 
baking and cooking apple for late winter and 
spring. Season, December to March. (See 
page 41.) 
YELLOW TRANSPARENT APPLE— 
Delicious golden yellow apples. Good to eat 
long before other sorts are ready. Fruit large, 
yellow with crisp meat and delicious flavor. 
HIBERNAL—One of the hardiest of all 
apples. Recommended especially for Northern 
climates where it is difficult to grow ordinary 
apples. Large size, heavy cropper, and a 
splendid cooker! This sturdy tree, with its 
strong crotches, is ideal for ‘‘top working’* 
with other more tender varieties. 
VIRGINIA CRAB—Those who remember 
the old Transcendent Crab will be glad to get 
this Virginia Crab. It’s much the same in 
quality but it does not blight as did the 
Transcendent. Virginia is also recommended 
for ‘‘top working’’ with other varieties. 
RED FLESH CRAB—(Page 33.) 
ul 41__ with express 
FREE SURPRISE i phipasenee of 
nursery stock we will include a FREE 
SURPRISE offset the shipping 
You also get bet- 
to help 
charge which you pay. 
ter quality, heavier rooted stock in express 
shipments, since we need not hold pkg. 
weight down, as in parcel post shipments. 

JUMBO PLUMS 
SUPERIOR—-A hardy plum originated at the 
State Fruit Breeding Farm by crossing big 
California Burbank varieties. As large as Cali- 
fornia plums, surpassing them in quality and 
hardiness. Firm flesh, beautiful red color, peels 
like a peach. 
FIEBING PRIZE PLUM —This big Red 
Plum was introduced by Chas. Haralson, and 
was given the Fiebing Prize at the Minnesota 
State Fair. The fruit ripens early, is extremely 
large, has firm flesh, excellent flavor and a beau- 
tiful red color. Fiebing is equal to California 
Plums in size and quality. (See page 40.) 
UNDERWOOD—Pears annually, is of large 
size and excellent flavor; flesh firm, small pit. 
It may be readily peeled for canning. Under- 
wood and Surprise should be planted close to- 
gether to insure setting of fruit. 
NEW EMBER A new origination of our 
State Fruit Breeding Farm. A late plum of 
good size with fine dessert and canning quali- 
ties. It is yellow with attractive red blush. It 
hangs to the trees until fully ripe, and keeps in 
good condition for weeks. 
SURPRISE—A sweet, juicy plum, excellent 
to eat. Surprise is also an efficient pollinator 
for Jumbo plums, or for any common plums. 


4to 5 Ft. 

xk * 
See Color 
Illustrations 
Page +40. 
4 for $1.75 
AOc Express or Frt. 
Not Prepaid 
10 for $3.95 
TREES 
BIG RED HARALSON APPLE 
—Produces a good size, deep red, 
winter apple of excellent flavor, with 
outstanding keeping qualities—keep- 
ing in perfect condition until late 
spring. It is free from blight and, 
best of all, has the tendency to bear 
early. (See page 40.) 
WEALTHY—The leading apple for its sea- 
son (Sept. to Jan.). The fruit is large, a 
beautiful shade of deep red, and the flavor ex- 
cellent. One of the best eating apples grown 
in the Northwest. A good keeper and heavy 
yielder. (See page 40.) 
NEW BEACON — (Minnesota No. 423.) 
Early fall red eating apple. Ready before 
Wealthy or McIntosh. Ripens but a few days 
later than Duchess and will keep a month after 
harvest. It is highly colored. fine quality and 
solid red. Hardy, very productive. (Page 40.) 
DOLGO, THE LAWN TREE CRAB 
Has rare beauty as an ornamental lawn tree, 
and is perfectly hardy. The apple itself is a 
very rich red, and jells perfectly, even when 
dead ripe. A fine canning crab. 
WHITNEY CRAB—A favorite in the home 
for canning and preserving. Fruit is of good 
size—very highly colored. Immense crops. 
McINTOSH RED—-A fall and early winter 
eating apple, of good color and flavor. 

ANOKA—Sunmer apple, very early to rip- 
10 for $3.95 

Superior. 
3 to 4 Ft. 
4 for $1.45 
TREES 39c POSTPAID 
Ato 5 Ft. 4 for $1.75 
TREES 4 9 C Express or Frt. 
Not Prepaid 



Big Red Haralson—Leading Pie Apple and 
Best Keeper of All! 
NEW PRAIRIE SPY—(Minn, No, 1007.) 
A new long-keeping, super quality apple, so 
far superior to others marketed after Christ- 
mas, that a ready market awaits all that can 
be grown for many years. Very productive 
and fruit hangs well to trees. No finer qual- 
ity anywhere. Adapted south of St, Paul. 
(See page 41.) 
MINNESOTA NO. 790—A splendid new 
large red winter apple from the Minnesota 
Fruit Breeding Farm, Adapted south of St. 
Paul. Hardier and considered superior to 
Roman Beauty, popular baking apple. No. 790 
is highly prized for size, color, flavor and hangs 
well on the trees. 
DELICIOUS——A favorite winter apple for 
commercial and home orchards. Fruit large, 
fresh fine grained, sweet, juicy and really de- 

en, which bears the second year. Resists licious. Our northern rooted stock is hardy 
blight and produces a consistent crop. in favorable locations. 
4 for $2.15 
3 to 4 Ft. 49c 4 for $1.75 4 to 5 Ft. 59 eye 
TREES POSTPAID TREES Cc 
Not Prepaid 
10 for $4.95 

NEW TECUMSEH — For the first 
time we offer this big new plum devel- 
oped by Prof. Hansen. It’s a combina- 
tion of five outstanding varieties and it 
carries the good qualities of them all! 
Very fine flavor and eating quality, and 
A Spats surprisingly early. (See page 
NEW HENNEPIN — This delicious 
new red-fleshed plum just released from 
the State Fruit Breeding Farm, ranked 
first in preserving tests made by the 
State Horticultural Dept. Be sure to add 
Hennepin to your orchard—it’s the finest 






canner we know of. See color photo 
page 41, 
KAGA—An outstanding canning plum 

originated by Prof. Hansen of the 8. D. 
Agricultural College. Has a distinct, de- 
licious flavor, and is sometimes called the 
apricot plum, For eanning or jam, it is 
unsurpassed. <A fine pollinator. 
3 to4 ft. Trees 49c ppd., 4 to 5 ft. 59enppd. 






Page 32 

See Color Photos of these Apples and Plums—Page 40. 
