
MILTON NURSERY COMPANY, MILTON, OREGON 
PEACHES 
Arp Beauty. The earliest yellow-fleshed Peach. One 
of the hardiest trees, bud and bloom; always pro- 
ducing an abundant crop. Skin yellow, richly blushed 
with crimson. Flesh sweet and juicy. Ripens as the 
Alexander is going out. 
Alexander. Medium to large; greenish white covered 
with rich deep red; very juicy, clinging to the pit. 
One of the earliest varieties. 
Early Crawford. So well known and popular, hardly 
needs description. Large Peach of fine quality. Ex- 
cellent for table use or market. Freestone. August. 
Elberta. Very large; skin golden yellow where exposed 
to the sun. Flesh yellow, juicy and well flavored; 
frees from the pit. One of the fine market varieties. 
September. 
Early Elberta. Large sized; rich yellow flesh and free- 
stone; sweet and juicy. One of the very finest for 
canning or market. Ripens ten days before the 
Elberta. 
Golden Jubilee. One of the finest newly introduced 
Peaches. Large size, golden yellow, juicy, firm flesh. 
Yellow skin with red cheek. Superb for fresh dessert and 
excellent for canning, and fine shipper. Bears three to four 
weeks before Elberta. Introduced and endorsed by the New 
Jersey Experiment Station. Hardy. See colored illustration. 
Hale-Haven. Introduced by the Michigan Experiment Sta- 
tion. A cross of the South Haven and J. H. Hale. Has the 
prolific bearing quality of the former and the unexcelled 
shipping quality of the Hale. Freestone, strong grower, 
very hardy and heavy bearer with fine flavor. Ripens ten 
days earlier than Elberta. You cannot make a mistake by 
planting this grand variety for home use or market. See 
colored illustration. 
Hale’s Early. Medium size, nearly round; skin mottled 
red. Flesh white, juicy and pleasant; freestone. August. 
Heath Cling. A most delicious white cling. Very large, 
creamy white flesh, juicy and sweet; valuable for canning. 
Early September. 
Indian Cling. Very large dark purple clingstone. Flesh 
dark, firm and sweet; excellent for spice pickles. Sep- 
tember. 
Lemon Cling. Well known for its fine canning quality. 
Large size, golden skin and flesh; very firm. September. 







Golden 
Jubilee 
Peach 
[28] 

Hale- 
Haven 
Peach 
J. H. Hale. Well known for its solid, juicy, sweet flesh of 
excellent shipping quality. Large size, round-shaped, at- 
tractive golden color and considered one of the best com- 
mercial Peaches. Ripens three days to a week before 
Elberta. 
Malta or Muir. Very sweet and firm, yellow with faint 
blush. Large size and very free from pit. Popular for 
drying or canning. August. 
Orange Cling. One of the very highest quality of the cling 
Peaches. Fruit large, rich yellow, juicy, sweet flesh; tree 
heavy bearer and hardy. Late September. 
Rochester. Early midseason; good size, yellow freestone. 
Very fine quality, sweet and juicy. Very popular for mar- 
ket. Trees hardy and prolific. Ripens three weeks before 
Elberta. 
Salway. A large English Peach with deep yellow flesh; 
juicy, melting and rich. One of the latest ripening Peaches 
and a good market variety. 
Slappey. Fruit is rich, yellow colored flesh and skin, and 
excellent flavor; very fine for canning or fresh table Peach. 
Ripens about ten days before Elberta. 
South Haven. Another very fine canning and table Peach. 
Golden yellow flesh, also skin, which has attractive red 
cheek. Fine grained and splendid flavor. Hardy and very 
prolific bearer. Ripens about two weeks before Elberta. 
NECTARINES 
Boston. Skin a deep yellow with a bright blush; 
rich yellow flesh without any red at the pit; sweet 
and pleasant. Freestone. 
Early Violet. Skin yellowish green with purple-red 
cheek. Flesh rich, melting and highly flavored. 
July. 
QUINCES 
Champion. A very prolific bearer. Fruit large and 
of high quality, spicy Quince flavor. Bears young 
and is hardy. 
Orange. Large, roundish shape and golden yellow 
skin; fine grained, quality and flavor. Excellent for 
cooking. 
Pineapple. Originated by Luther Burbank. Sugges- 
tive of the pineapple. Makes a superior jelly. May 
be eaten raw or cooks tender quickly. A most deli- 
cious flavor. 
MULBERRIES 
Russian. A very hardy, rapid grower. Fruit small, 
but produced in abundance. May be eaten as a fruit 
or is desirable in juice form for flavoring and col- 
oring in combination with other fruit juices. 





