| MUSTARD—OKRA—ONIONS | 
MUSTARD 
CHINESE BROAD LEAF — Plant medium large, vigorous. Leaves broad, 
large, oblong, slightly crumpled and scalloped at edges. 
FLORIDA BROAD LEAF — Very large leaf, broad, smooth saw-toothed 
edge, broad white mid-rib, bright green. Quick growing, spreading. 
Holds well in hot weather. 
SOUTHERN GIANT CURLED — Leaf wrinkled, blistered, curled. Yellowish- 
green, prolific. Mainly used in South for winter greens. 
LARGE SMOOTH LEAF (BLOOMSDALE) — Large, smooth, green leaves. 
Quick growing. Upright when young, spreading with age. More 
easily prepared for table than rough leaf types. Good variety. 
MUSTARD-SPINACH (TENDERGREEN) — Rapid, vigorous growth. Narrow, 
spoon-shaped, dark green leaves. Stands longer than most kinds 
without seeding. Combines mustard and spinach flavor. 
OKRA 
DWARF GREEN — An early dwarf, with dark green, fluted, pointed pods. 
Prolific. 
LONG GREEN — Like the dwarf strain, except that the plants are four 
to five feet tall. 
PERKINS’ MAMMOTH LONG POD — Stalks tall, treelike. Pods pointed, 
ribbed, slightly curved, tapered and dark green. Very productive 
and fairly early. Main canning variety. 
WHITE VELVET — Stalks tall, slender, treelike. Pods slim, pointed, some- 
what ribbed, cream color. Productive and early. Good garden type. 
ONION 
JAPANESE (EBENEZER) — Used mostly for growing sets. Keeps extremely 
well; does not run to seed readily. Bulbs flat, deep yellow, firm, 
thick skinned. 
PRIZETAKER — Productive, large. Good for fall marketing. Bulb globe 
shape, light yellow skin with mild, white flesh. Plant in beds and 
transplant for best results. 
RIVERSIDE SWEET SPANISH — Large, well shaped, weighs from one to 
three pounds. Unusually mild. Keeps well. To grow large bulbs thin 
plants to 6 or 8 inch spacing. 
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