18 PERFEGRO BRAND~ -:- HIGH QUALITY SEEDS ea. 
Onions—(Continued) 
Red Varieties 
RED WETHERSFIELD—A very large, deep red SOD rena 
® bulbs 
are flattened, very large, round, solid and of fine qual- 
matures early and succeeds well everywhere. 
ity. A good keeper. 
Postpaid (Pkt. 5c) (Oz. 25ce) (% Ib. 60e) (Ib $2.25) (5 Ibs. 
$10.00). 
SOUTHPORT RED GLOBE—The finest type and most popu- 
lar of the red onions. The bulbs are distinctly globe- 
shaped, with a small neck, and are excellent keepers; 
color a deep purplish-red. We have an unequaled strain 
of this variety. 
Sold Out. 
White Varieties 
ORYSTAL WHITH WAX (Bermuda) — Waxy-white, 
flat, medium early Bermuda type, with mild flavor. 
Postpaid (Pkt. 10c) (Oz. 35c) (% Ib. $1.00) (lb. $3.50) (5 
Ibs. $16.25). 
GIANT WHITH ITALIAN TRIPOLI—A large, pure 
white, flat onion of mild, excellent flavor. This 
medium early and productive variety will produce 
a larger bulb from seed than White Portugal, but 
to attain full size the seed should be sown very 
early in a hotbed and the young plants set out in 
rich soil. When grown under proper conditions 
the bulbs are often three to four inches across, 
with pure white skin. 
Sold Out. 
MAMMOTH SILVER KING—Very large white, flat 
onion, used principally for bunching while green. 
Seed sown in the spring will make boiling onions 
in July and August. 
Sold Out. 
SOUTHPORT WHITE GLOBEB—The handsomest 
onion grown; beautiful silvery white, perfectly 
globe-shaped, uniform in size. Flesh firm, fine- 
ereined. solid and of pleasant flavor. Very small 
neck. 
Postpaid (Pkt. 10c) (Oz. 40c) (% Ib. $1.25) (ib. 
$4.50) (5 Ibs. $21.25). 
WHITE SWEET SPANISH—The pure white flesh of 
this onion is fine-grained and exceptionally sweet. 
It is a splendid sort to use in salads or other ways 
without cooking. A very good keeper for so early 
and large variety, and is excellent for either the 
home or market garden. 
Postpaid (Pkt. 10c) (Oz. 40c) (%4 Ib. $1.25) (ib. 
$4.50) (5 Ibs. $21.25). 
WHITE SWEET SPANISH (Special)—This attrac- 
tive onion is very mild, the skin pure waxy white 
color. Very desirable for market. 
Postpaid (Pkt. 160c) (Oz. 40c) Ib. $1.40 Ib. 
$5.00) (5 Ibs. $23.75). or ; aah 
WHITE PORTUGAL or SILVERSKIN—A fine sil- 
very-white flattened bulb that keeps well; useful 
for pickling, bunching, and the standard for white 
sets. Medium sized, with mild flavor, and earlier 
than Southport White Globe. 
Postpaid (Pkt. 10c) (Oz. S5e) (%4 
$4.25) (5 Ibs. $20.00). 
Ib. $1.25) (ib. 
SUPERIOR BUNCHING — The 
seed of this onion, when 
sown early in the spring, will 
produce green onions early 
insummer. The edible stalks 
are much thicker and longer 
than the ordinary bunching 
sorts. 
Sold Out. 
WHITE LISBON—Grown ex- 
clusively as an early bunch- 
ing onion, stems white. 
Postpaid (Pkt. 10c) (Oz. 35c) 
(4 Ib. $1.00) (Ib. $3.50) (5 
Ibs. $16.25). 
WHITE BARLETTA (Pick- 
ling)—-The best small white 
onion for pickling. Our seed 
is the real Barletta onion, 
producing very small rcund, 
white onions that mature 
early. Sow at the rate of 
40 pounds per acre. 
Postpaid (Pkt. 10c) (Oz. 35c) 
(%4 Ib. $1.00) (Ib. $3.50) (5 
Ibs. $16.25). 

very 

Southport White Globe 
Onion Sets 
CULTURE—One quart will plant 20 feet of row; 12 to 35 
bushels an acre. Soil requirements the same as for onion 
seed. Place the onion sets 3 to 4 inches apart, according to 
size, 3 inches deep, in rows 1 foot apart. Furrow out the 
soil with a hoe, set the onions in this furrow right side up, 
and cover with a garden rake. 
Bottom Sets 
WHITE—RED—YELLOW 
By Parcel Post, Postpaid 
Qt. 4Qts. 8 Qta. 
Yellow Bottom Sets___-------- $0.20 $0.75 $1.40 
Red Bottom Sets_-------~------ -20 75 = 26©~-—CSsé«a2:. 40 
White Bottom Sets__--------- 25 90 1.50 
By Freight or Express at Purchaser’s Expense 
Qt. .Y% Bu. % Bu. Bu. 
Yellow Bottom Sets__$0.15 $0.90 $1.50 $2.75 
Red Bottom Sets__---- 15 90 1.50 2.75 
White Bottom Sets___ .20 1.10 1.65 3.00 
Okra or Gumbo 
(Ocra, Quimbombo (Gombo), Ocher) 
CULTURE—One ounce of seed will sow 40 feet of drill. 
Very wholesome. The pods, when young, make fine soup and 
are also used in mixed vegetable soups. Plant seed after the 
ground is warm and dry, in drills 3 feet apart, thinning the 
young plants to 1 foot apart. Make early and late sowing 
to secure a supply throughout the season. Easy to grow 
in any good garden soil. Popular in the South. 
DWARF GREEN LONG-POD—An early, dwarf grow- 
ing, sturdy variety producing an abundance of 
long, fluted, dark green 8-inch pointed pods, One 
of the best for canning. 
WHITE VELVET—Plants 3% feet high. Pods creamy 
white, 7 inches long, slightly curved and pointed, 
smooth and tender, early and productive. 
PERKIN’S MAMMOTH—Very early and productive. 
Plant 3 feet high, pods bright green, 7% inches 
long, straight, slender, pointed and slightly corru- 
gated; a desirable market variety. 
CLEMSON SPINELESS—AI1l America Silver Medal for 
1939. A very uniform spineless strain of the Per- 
kins long-podded type. Plant has less foliage than 
Perkins; pods rich green, 7 inches long, straight, 
ridged. A valuable introduction for commercial or 
garden crops. 
Postpaid (Pkt. 5c) (Oz. 10c) (14 Ib. 20c) (% Ib. 35c) 
(ib. 60c) (5 Ibs. $2.50) (10 Ibs. $4.50). 
