ACHEM CEL 
411 60 days. Introduced by the early French settlers in Louisiana more than one 
hundred years ago. It was not until 1925 that G. C. Smith, County Agent of East 
Baton Rouge Parish, and G. L. Tiebout, Extension Horticulturist, were successful 
in obtaining sufficient seed for commercial reproduction. Both these splendid agri- 
cultural leaders were convinced of the tremendous possibilities of these unusual peas 
as a food and soil-building crop throughout the Gulf Coast section, and proper credit 
is rightly due both of them for the present popularity Creole English Peas enjoy. 
Creole Peas have the outstanding characteristics of being definitely resistant to 
various diseases that are a problem when’ growing other varieties of English Peas. 
They are also immune to root-rot, mildew and insect pests. Withstand our coldest 
winters when all other peas are killed. Thrive better during hot weather. 
Pods are 3 to 3% inches long and packed with 5 to 7 deliciously sweet smooth 
green peas of a distinctly superior flavor. Retains its tenderness and sweetness after 
it is fully matured. The vigorous vines average 6 to 7 feet in height and carry an 
enormous crop—bears an abundance of peas from bottom to the top of the vines. 
Plantings may be conducted from September, affording excellent food for the family 
during the cooler seasons of the year. Economical to sow—one or two pounds 
planted in good garden soil and properly staked will produce all the green peas an 
average family can consume and have a sufficient quantity in surplus to can. 
A unique feature of Creole English Peas is that it is so hardy that many British % 
Agents in Louisiana are emphasizing its value as a winter cover crop to be grown 
on cotton stalks. It is claimed that they can be produced as cheaply as soy beans = 
and hence can be used to replace Austrian Winter Peas or Vetch to a much greater % 
advantage as they can be turned under three months earlier and with a heavier 
yield of green matter per acre. & 
Don’t fail to plant Reuter’s Genuine Creole English Peas this fall! % lb. 10c; 
1% 1b. 20cs 1b,35c3.-2 Ibs...65c3. 5 1bs,. $1.50 Not prepaid 15, tbs, (os) » $2.503 
60 Nbs- (bus. $900 100RIbs $14.00.) yee a 
This pea, like all legumes, should be inoculated to secure maximum growth and 
yield. Inoculation may mean the difference between success and failure. Nitragin = 
is the best. and most reliable inoculating material on the market—it is inexpensive. ~ 
Full simple diréctions on each package! £; 
Prices: Garden Size (inoculates up to 6 Ibs.) 10c;.% bu. (30 lbs.) size, 25c; bus. :. 
(60 Ibs.) size, 35c; 100-lb. size, 55c; 5 bu. (300 lbs.) size, $1.50, postpaid. = 


































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The names and correct addresses of a number of your friends _ 
2 f and neighbors, whom you believe may be interested in re- | ~ 
When rdering rite Be Ow ceiving my catalog and also might order from me. For your 
kindness I shall be glad to send you some extra seeds along 
with your order. Please write or print plainly. 



Names ~ Post Office R.F.D. No. State 





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