
Schell’s California Wonder Pepper. Green turning toa 
rich crimson. Use them either way. 
Schell’s ‘‘Marvelous’’ 
HOW TO GROW PEPPERS. 
ph the seed in hotbeds, 
PEPPERS == 
in March or April. When the rented are about 2 inches high, trans- 
plant in other boxes, setting them 2 inches apart. Then, when the 
weather is settled, the soil warm, and all danger of freezing over, 
set the plants out, after first preparing the soil well, working in well- 
rotted manure or some good fertilizer, For the home-garden set 
plants a foot apart in the rows and have rows a foot apart. For large 
plantings make rows 2 feet apart. Do not grow sharp and 
sweet Peppers together; they will mix. One ounce will produce 
1,000 plants; about 10,000 plants to an acre. 
Schell’s California Wonder Pepper 
This may be described as in a class by itself for it is dif- 
ferent in shape, structure, and manner of growth. It surely 
is a beautiful Pepper and this, with its other good qualities. 
has created a great demand for it. The walls of flesh or 
meat of it are very thick (from % to %inch), much thicker 
than any other Pepper. This thick flesh gives it unusual 
weight, yet the Peppers are borne up with an exceedingly 
heavy stem instead of hanging down. Color green turning 
to a very rich crimson. It is a sweet Pepper. Very smooth 
and firm, the lobes being almost imperceptible. I urge 
everyone to plant liberally of California Wonder Pepper. 
Pkt. 10 cts.; 3 pkts 25 cts.; 140z. 30 cts.; oz. 50 cts.3; 
I4lb. $1.50; lb. $5. 
Schell’s World Beater Pepper 
This is a very good Pepper. There are usually from 15 to 
25 very fine Peppers on a plant. The flesh is thick and is 
very mild and sweet. Its color is first a dark green, chang- 
ing to a very brilliant scarlet when ripe. The plants are 
very vigorous and their strong stems keep the Peppers well 
above the soil. Medium early. Pkt. 10 cts.; 3 pkts. 
25 ets.; 14,0z. 30 cts.; oz. 50 cts.; 14lb. $1.505 lb. $5.50. 
See It In Natural Color 
on Back Cover 
Pepper 
Ever since we introduced this very fine, large Pepper, Marvelous, there has been an ever-increasing demand 
for more and more of it year after year. 
It is a handsome Pepper. Its attractiveness wins buyers at first sight. 
It is very prolific, yielding many Peppers on every plant, and they average 5 to 6 inches long and 4 inches wide. 
Intensely rich scarlet, mild flavored, thick flesh matures in about 70 days. 
A grand variety for all to grow. Be 
sure to order Schell’s Marvelous. Pkt. 15 cts.; 2 pkts. 25 cts.; 140z. 60 cts.; oz. $1; 141b. $2.75; lb. $10. 
First on the Market. 
Schell’s Quality. All Others 
It is the favorite early Pepper of gardeners everywhere. 
We have never seen any other Pepper that can compare 
Outyields 
popular California Wonder. A week to ten days earlier. 
Slightly smaller but blockier, very symmetrical fruits without 
| SCHELL’S OAKVIEW WONDER. Developed from the 
any deep depression at the nose end. Thick flesh. Yields 
with it in the least degree in the remarkable way it yields. 
It is very early and all the Peppers on the plant color up evenly; 
then the plants continue to yield until stopped by frost or the 
grower. A beautiful, attractive shape, which makes it sell on 
sight, while its superior quality, sweet as an apple, backs up its 
attractive appearance. It is the most prolific Pepper ever 
grown in this locality. Color green turning to a beautiful scarlet 
when ripe, it has all the qualities required for the most profitable 
crop, namely, size, yield, quality, quick to color. No other 
variety can claim all these qualities. Picking the Peppers as 
early and as often as possible will induce a heavier yield. Pkt. 
10 cts.; 3 pkts. 25 cts.; 1202. 35 cts.; oz. 60 cts.; 4b. $1.83; 
Ib. $6.50. 
SCHELL’S GOLD MINE PEPPER. Exactly like our Schell’s 
Quality except it is yellow. We developed this from our 
Schell’s Quality. Prices are the same 
TOMATO-SHAPED PEPPER, or SUNN YBROOK (Also 
called Cheese Pepper). Shaped much like a tomato; very 
sweet; very heavy yielder. Pkt. 10 cts.; oz. 25 cts.; oz. 
40 cts.; Y%lb. $1.10; lb. $3.85. 
LONG RED CAYENNE. The true hot Pepper. Pkt. 10 cts.; 
oz. 40 cts.; WYlb. $1.10; lb. $3.70. 
LARGE LONG RED CAYENNE. A large type of the Long 
Red Sharp Cayenne at same prices, 
SCHELL’S LARGE YELLOW. A very fine, sweet, yellow 
variety. The Peppers are large and shaped much like Chinese 
Giant. The plants are prolific and very vigorous. Pkt. 
10 cts.; oz. 45 cts.; oz. 75 cts.; Ylb. $2; lb. $6. 
LARGE BELL or BULL NOSE. Sweet-flavored, early and 
prolific. Pkt. 10 cts.; oz. 40 cts.; 4lb. $1.10; lb. $3.50. 
IMPROVED RUBY KING. A very popular variety; bright 
red; 4 to 6 inches long; mild. Pkt. 10 cts.; oz. 35 cts.; \lb. 
$1; lb. $3.50. 
This Pepper is the 
Schell’s Giant Sharp Red. {his Pepper is the 
Pepper, averaging 8 to 10 inches long and 1 to 1% inches in 
diameter. It bears great quantities of these handsome Peppers, 
and is very popular among all gardeners who have a market 
for sharp Peppers, Pkt. 10 cts.; 1,0z. 30 cts.; oz. 60 cts.; 
I4lb. $1.60; lb. $5.50. 

heavy. A fine Pepper. Pkt. 15 cts.; 2 pkts. 25 cts.; Yor. 
45 cts.; oz. 75 cts.; 2 ozs. $1.35; Wb. $2.25; lb. $8. 
NEW PEPPER, FORDHOOK. Awarded Bronze Medal. A 
large, early, and prolific Pepper of rich dark green turning 
crimson. Thick flesh and somewhat like California Wonder 
in appearance; bears its fruits upright 5 to 7 in a cluster. 
Pkt. 15 cts.; Yoz. 35 cts.; Woz. 60 cts.; oz. $2. 
CHINESE GIANT. Averages 12 to 15 inches in circumference. 
Very large and almost square in shape. The flesh is thick, 
very tender and sweet and, being so large, makes an excellent 
Mango for stuffing. The color is a brilliant scarlet when ripe. 
Pkt. 10 cts.; oz. 35 cts.; oz. 60 cts.; Ib. $1.65; lb. $5.75. 
RUBY GIANT. This is a cross between Improved Ruby 
King and Chinese Giant, and grows very large. Is shaped 
like Improved Ruby King. Pkt. 10 cts.; oz. 25 cts.; 
oz. 40 cts.; Mlb. $1; lb. $3.25. 
NEAPOLITAN. Without question this is one of the earliest 
and one of the most productive of all large, mild Peppers. 
Pkt. 10 cts.; oz. 40 cts.; M4lb. $1.25; lb. $4.25. 
HUNGARIAN WAX. A long, yellow, hot Pepper which 
changes to orange, then turns red if allowed to remain on 
until ‘‘ripe.’’ Peppers are about 5 to 6 inches long, 114 inches 
thick at the stem end, and taper to a point. Pkt. 10 cts.; 
3 pkts. 25 cts.; Woz. 30 cts. ;0z. 50 cts.; Mlb. $1.45; lb. $4.75. 
Small Red Chili. Short, bushy plants literally covered with 
small, tapering Peppers ‘about 2 inches long. Bright red when 
ripe and very hot. They are dried, ground, and chiefly used 
for making Pepper sauce. Pkt. 10 cts.; oz. 40 cts.; Y4lb. $1.15. 
GOLDEN QUEEN. Very large, sweet, yellow Pepper. Pkt. 
10 cts.; M4oz. 25 cts.; oz. 45 cts.; Yb. $1.35; lb. $4.50. 
RED CHERRY. Shaped like cherries. Used for pickles. Pkt. 
10 cts.; oz. 40 cts.; Mlb. $1.15; lb. $3.25. 
HARRIS’ EARLIEST. Very early. Plants dwarf, compact, 
18 inches high. Heavy crop of ‘‘blocky”’ red fruits 3 14 inches 
long and 2 4 inches wide. Flesh thick and mild. Pkt. 10 cts.; 
Voz. 30 cts.; oz. 45 cts.; M4lb. $1.30; lb. $4.25. 
PIMIENTO. ‘Also called’ Sweet Salad, Glory, Sweet Meat. 
Fine for filling, for salads, for flavoring. Very prolific, the 
Peppers medium in size and shaped like a top, pointed at 
the end. Pkt. 10 cts.; oz. 35 cts.; Wb. 90 cts.; Ib. $3. 
NEW PEPPER, Sweet Banana. See page 2. 

32 
WALTER S. SCHELL, Inc., Quality Seeds, HARRISBURG, PA. 
