Ripens 
Stark Early Elberta is a heavy bearer—produc- 
ing abundant crops when other varieties fail. 
The trees load with heavy, crops and the fruit 
sells at top prices. 
variety, 
To describe this peach so you will appreciate its value is almost impcs- 
sible. It must be seen and eaten and enjoyed to know anything about 
how beautiful and how good it is, The flesh is a rich yellow, with just a 
little red around the pit, and from the strong protecting skin clear through 
until the pit is reached it is sweet and luscious—none of the bitterness— 
none of the stringiness—none of the coarseness of the Elberta, but fine- 
grained, melting meat with a tang and flavor never before found in a 
yellow peach, 
Stark Harly Elberta is in every way superior to old Elberta. I planted 
100 trees from your nurseries which bore the second year. As a shipper 
and keeper, none other ean touch it. 
—l. A. Smith, Placer Co., Calif. 
A basket of the. gorgeous Stark Early Elberta— 
one of America’s finest peaches. 


the firmest, finest canning free 
no red at pits when canned. ° Allures with its beauty, gratifies with 
its quality, and sells for TOP MARKET PRICES everywhere. 
2 Weeks Earlier than Old Elberta. 
peach — more highly colored, decidedly better in quality. Not so 
fuzzy, has a smaller seed, with none of the bitterness or coarseness 
so noticeable in old Elberta, and is not stringy. 
In texture the gennine Stark Early Elberta is luscious, melting and buttery— 
not spongy and course as is often found in Elberta, 
it softens, Which makes it ideal for distant shipments. Tree is munch hardier than 
Old Elberta and will bear as many bushels as old Elberta or any other known 
Bears when others fail 
3 ft. size 
Queen of All Peaches 
Of the Elberta Type 
This great peach, as introduced 
and developed by Stark Bro’s, 1s 
THE finest of ALL Elbertas. The 
huge golden globes of fruit it bears 
in such astonishing abundance are 
now famous wherever peaches are 
grown. Fruit is a beautiful golden 
yellow, blending into a glorious red 
on the sunny side; a strong, pro- 
tecting skin, covering a luscious 
flesh flavored with a juice as 
SWEET AS NECTAR. The finest 
eating peach in the world and also 
stone peach. Clear golden juice — 


A much LARGER 
It colors all over before 
“Sometime ago we bought about 50 Karly Elberta peach 
trees of you, Since they have come into bearing I have 
canned them and displayed the fruit. Just recently hive 
displayed them at Fruit and Flower Show with many fine 
compliments, IT especially stress the sunshine vitamin in 
this peach. Without doubt it is the finest home canning 
peach on the market.” 
—Mrs, J. Edd, King (Michigan). 
“My 250 Stark Early Elberta trees will pay me well 
over $1,000.00 this year, We cultivate corn in the 
orchard so as to work around our trees, therefore we 
harvest two crops.” 
— Jas. Evans & Son’s Farm (Kentucky), 
“T set out a small orchard of your Early Elbertas 
about 10 years ago, They sell for about 50¢ more a 
bushel than common Elberta.” 
—H, 8. Wandy (Michigan). 
“The Karly Elberta I got of you have done well-—the 
best peach on earth,” —J, KH, Lewis (Pennsylvania), 
"Our Stark Early Elberta bore this year. We picked 
them on August 20 and on September 18 we picked the 
old Elberta, standing side by side from trees the same 
age, The finest quality of any peach we have ever tasted,” 
—J, W, Bell & Son (New York), 
PRICES OF STARK EARLY ELBERTA 
Rach Rate ) ( 10 Rate 100 Rate 
10-80 Trees* 
1-10 Trees* 30-50 Trees* 
ft. size $0.95 Kach $0.80 Bach $0.70 Bach 
ft. size 80 Bach 65 KEnch 0d Kach 
60 Kach 00 Bach 45 Wach 
