VO vile Qe Whee. - 
, 

DWARF APPLES 
Set trees 12 feet apart each way. 
Dwarf fruit trees have increased in popu- 
larity within recent years as. people have 
learned to appreciate their particular advan- 
tages when compared to standard trees. 
The advantages of Dwarf Fruit Trees over 
Standard Fruit Trees can be summarized as 
follows: 
The home gardener can enjoy a greater 
assortment of varieties as more trees can be 
grown in a given area; the trees come into 
bearing earlier; picking the fruit and general 
care of the smaller trees is more easily accom- 
plished. 
Dwarf apples are and have been, scarce 
throughout the country for a number of years. 
We are fortunate therefore to have limited 
supply of the following varieties to offer. 2- 
year, 5-8 in. caliper, 4 ft. and up. 
Each $2.50; Ten $22.50 
Wealthy. 
Yellow Transparent. 
Delicious. 
Melntosh. 
Red Astrachan. 
CRAB APPLES 
The crab apples are smaller than other 
apples and bear much small acid fruit greatly 
desired for preserving. They require little 
space compared to other apples and are very 
useful as ornamental trees, especially because 
of their spring flowering. Prolific. Prices same 
as standard apples. 
Dolgo Crab. The aristocrat of the crab apple 
family. It has a striking appearance with its 
brilliant crimson fruit. Truly of rare beauty 
as an ornamental tree. The fruit is full of 
juice, jells easily and makes a rich ruby-red 
jelly. Tree is hardy, vigorous and productive. 
Early September. 
Hyslop Crab. Large round fruits; deep crim- 
son; one of the most popular crabs for jelly. 
The tree is very hardy, vigorous and produc- 
tive. October-January. 
Whitney Crab. One of the largest, glossy green, 
heavily splashed carmine, firm, juicy, pleas- 
ant, great bearer; excellent for cider. August. 
Transcendent. A handsome apple for dessert 
and preserving. Early autumn. 
Peach Cr €és 

Prices: 4-5 ft., Each 40c; Ten $3.00; 100 $25.00 
° 3-4 ft., Each 30c; Ten $2.50; 100 $20.00 
2-3 ft., Each 25¢; Ten 100 $1 
Set trees 18 feet apart. 
2.00; 
Peaches can be very easily grown in home gardens nearly everywhere in the United States. 
They are becoming a very profitable commercial item in the Great Lakes area, where the climate 
is ideal for vigorous growth and productiveness. 
Beer’s Smock. Choice late yellow; annual bearer. 
Belle of Georgia. Skin white with red cheek; 
fruit of great beauty; flesh white, firm and 
of excellent flavor; very prolific. Early. Sep- 
tember. 
Capt. Ede. Handsome, large, yellow, in demand 
in the markets either for dessert or culinary 
Purposes. Distinct almond flavor. 
Carman. Large, creamy white with deep blush; 
skin tough, flesh tender, fine flavor and 
quite juicy. Tree will withstand all manner 
of soil and climatic conditions. 
Champion. An extremely large, handsome early 
variety, creamy white with red cheek, sweet, 
rich and juicy. A distinctive honeyed flavor. 
One of the most vigorous and healthy trees. 
August. 
Crawford, Early. A large yellow, quality unsur- 
passed. One of the most commonly grown 
freestone peaches. September. 
Crawford, Late. A superb, large yellow peach. 
Freestone. Adaptable to many soils and 
climates. 
Cumberland. A seedling crossed with Greens- 
boro. This fine, oval, white-fleshed, almost 
freestone peach is larger than Belle, and 5 
days earlier than Carman. 
Early Elberta. Ripens about a week earlier than 
Elberta, but otherwise is very similar. 
Elberta. Large, yellow with red cheek; flesh 
Yellow, firm, juicy, of high quality. Exceed- 
ingly prolific, sure bearer and hardy. The 
most widely planted and most popular mar- 
ket peach. September 15th. 
Gold Drop. Medium size, hardy, very produc- 
tive, refreshing quality, early bearer. Its 
transparent golden skin and flesh make it 
one of the handsomest of all peaches. 
Golden Jubilee. A choice recent introduction 
by the New Jersey Experiment Station. Tree 
habits and fruit resemble Elberta; but fruit 
ripens three weeks earlier. The skin is yel- 
low with red blush; flesh golden yellow, 
juicy, tender, sweet, and freestone. 
Hale-Haven. A large new yellow freestone; de- 
veloped at Michigan Experimental Station, 
by crossing the two popular varieties, J. H. 
Hale and South Haven. Its high color, even 
before complete ripening, gives it great 
market value because of the advantage of 
premature picking, packing, and shipping 
without loss. September 1. 
Heath Cling. Very large, flesh white, juicy, and 
melting. Good keeper and shipper. The old- 
est named American peach now under culti- 
vation. Few varieties have larger and 
healthier trees. 
J. H. Hale. A choice variety, larger than 
Elberta, and five days earlier, with superior 
flavor. Color a beautiful golden yellow, with 
deep carmine blush. A good shipper. 
Lemon Free. Lemon-shaped and lemon-colored, 
large size, immensely productive, superior 
canning quality. September. 
Oriole. Notable as an early peach of high 
quality, ripening first week in August, one 
month earlier than Elberta. Begins to bear 
at three years of age. Fruit is roundish, 
medium to large, yellow color, yellow flesh, 
freestone. 
Prolific. Tree exceptionally vigorous, hardy, 
and very productive. Fruit of medium size, 
golden yellow flesh, skin thick and firm. 
Freestone. Ripens a week before Elberta. 
Rio Oso Gem. Ripens about 10 days after 
J. H. Hale, during that period when 
there are few good peaches on the 
market. This new peach has the 
extreme large size of J. H. Hale, 
is more highly colored, of finer- 
grained texture, firmer, and of 
better quality. Storrs & Harrison, 
Inc., is specially licensed by the 
patent owner, to grow and dis- 
tribute this fine new yellow free- 
stone peach; but to eight states 
only, viz: Ohio, Indiana, I\linois, 
Michigan, lowa, Minnesota, Mis- | 
souri and Wisconsin. 
4 ft. and up, 
; Bech 75¢; 10 $6.00; 100 $50.00 
-4 ft., 
5 ok 65¢; 10 $5.00; 100 $40.00 
-3 ft., : 
Each 60c; 10 $4.50; 100 $35.00 
Rochester. Freestone. Early midsea- 
son. Color lemon-yellow changing 
to orange-yellow, blushed with 
deep, dark red. Skin thick, tough. 
Flesh yellow stained with red near 
the pit. Very juicy, tender and 
melting. Sweet. Highly flavored. 
Very good in quality. August and 
September. 
Salberta. The aeneral character and 
quality of Elberta with Salwey’s 
more profitable two weeks later 
picking. 
Salwey. Large, creamy yellow, juicy, 
rich, sweet, one of the best sorts 
for canning. 
Shippers’ Late Red. A new peach of 
large round shape, beautifully sur- 
faced with red; tenacious. Flesh 
yellow, sweet, juicy, and of pleasing 
flavor. Ripens one week after El- 
berta. 
South Haven. Immediately preceding |. 
Elberta, it is better than average | 
size, globular, prolific, with depend- 
ably recurring crops. Its meat is 
yellow, juicy and delicious; cheek 
yellow with one red blotch. 
Vedette. A new Ontario peach, on 
vigorous, hardy and very productive 
trees. Fruits round, medium size, 
attractive; flesh yellow, coarse, fair- 
y firm, of excellent quality. Late 
ugust. 
Veteran. (New.) Another Elberta 
type, more globular; large, yellow, 
free, of much superior quality. 
About September 5th. 
Williams Cling. One of the most prof- 
itable clingstones. September. 
Wilma. The fruit is large as Elberta, its parent, 
but not quite so elongated; ripens about 10 
days later. A splendid new variety, hardy; 
freestone. f 
Yellow St. John. One of the earliest yellow 
peaches, ~ ripening August 18th. Freestone 
fruit of medium size and excellent: quality, 
highly flavored. 
[67] 
APRICOTS 
3-4 ft., Each 60c; Ten $5.00; 100, $40.00 
4-5 ft., Each 65c; Ten $5.50, 100, $45.00 
Apricots are a fruit not commonly used by 
the home owner or the average orchardist, yet 
with proper care they are as hardy and pro- 
ductive as peaches. They will add prestige to 
your garden, and the bright yellow, sweet 
flavored fruit will be a delight. 
Trees should be planted in a northern or 
exposed situation to prevent too early bloom- 
ing. They ripen between cherries and peaches. 
Alexander. Early, freestone, Russian variety. 
Fruit medium to large, orange-yellow spotted 
with red, very good taste. Tree is a good 
bearer. First of July. 
Early Golden. Small, pale orange, juicy and 
sweet. Very good quality; freestone. July 15 
Hungaria’s Best. Original tree of this variety 
has not failed in bearing throughout a long 
period of years, thus insuring us of its hardi- 
ness. Valuable to us of the north, who ap- 
Preciate growing our own apricots. Tree 
grows to unusually large size, the fruit 
large and of good quality, beautifully col- 
ored a deep yellow, with yellow flesh; very 
fine flavor. Plant trees 25 to 30 feet apart. 
Moorpark. The fruit has long been the stan- 
dard of excellence in both appearance and 
quality; large, yellow with red cheek, brown 
and red dots. 
Superb. A Russian variety. Hardy and sure 
crop. The best flavored, most productive 
Russian. Medium size, light salmon color. 


























Above—Hale-Haven 
Below—Elberta 
