FRUIT VARIETIES 
Although we can supply almost anything in fruit 
trees we list here only a few of the best varieties of 
their season. Lists are made in ripening order. 
Numbers indicate approximate days later than first 
variety listed. This varies with season, location and 
condition. 
APPLES— 
0 CRIMSON BEAUTY (Early Red Bird)— 
Fine, hardy, productive, larger than trans- 
parent and 10 days earlier. 
10 YELLOW TRANSPARENT—Early yellow, 
fine for sauce. 
20 EARLY McINTOSH—A new 
promise. 
20 DUCHESS—Striped, very well liked. 
30 WILSON’S RED JUNE—Rich in color and 
tasty. An improved Red June. 
40 JEFFRIES—Excellent fall eater. 
50 RED GRAVENSTEIN—Fine 
eating. 
50 WEALTHY— Bright red, tart, excellent, large. 
50 MILTON—New apple, very highly recom- 
mended. McIntosh hybrid. 
70 WINTER BANANA—Very desirable cooking 
and eating. 
Sa RED—Large, 
lesh. 
CARLTON—A ~better McINTOSH. 
JONATHAN—Red striped, fine for every use. 
RED DELICIOUS — High-color, aromatic, 
choice eating 
YELLOW DELICIOUS— Cooking and eat- 
ing. Popular. 
ROME BEAUTY (Red)—Fine eater. 
baker. 
WINESAP—Winter eater and cooker, red. 
WHITE WINTER PEARMAIN—A fine, old 
apple in every way. 
YELLOW NEWTOWN (Newtown Pippin)— 
Greenish-yellow, keeper. 
apple of 
cooking and 
red-striped, white 
Grand 
CRAB APPLES— 
WHITNEY—Large, red stripe, good. 
TRANSCENDENT—Red and yellow. Eating 
and cooking. 
PEARS— 
CLAPP’S FAVORITE—A fine, 
orchard pear. 
BARTLETT—Favorite for eating and can- 
ning, juicy, buttery. 
FLEMISH BEAUTY—Large, 
large, home 
productive, 
quality. 
GORHAM—Bartlett type but later and keeps 
months longer. 
D’ANJOU—Splendid winter eating pear. 
BOSE-— Large, long-neck, late dessert pear. 
PEACHES—(*) Indicates hardiest varieties. 
(Y. F.—Abbreviation, yellow freestone.) 
0 *MAY FLOWER—Dessert peach, white flesh. 
15 HALE’S EARLY—Dessert peach, greenish- 
white flesh. 
24 ORIOLE-—Y. F., very sweet, excellent. 
30 *GOLDEN JUBILEE--Y. F., fairly firm, splen- 
did tree and fruit. 
32 *ROCHESTER-—Y. F., of good quality, slicing. 
35 *SOUTH HAVEN—Y. F., considered very 
hardy, good. 
40**WAHLBERT—Best money maker of all—see 
description. 
42 IMPROVED ELBERTA—Hardy and well- 
colored, good. 
42 *HALE HAVEN—Medium size, productive, 
well-colored. 
50 TUSCAN CLING—Best early cling canning 
variety. 
52 EARLY ELBERTA—Elberta type but earlier 
and better canner. 
56 ELBERTA--Y. F., standard freestone canner. 
56 PEAK CLING—Productive and good canner. 
58 J. H. HALEY. F., one of the best commer- 
cial peaches; large, handsome canner. 
60 *MUIR or MALTA-~Y. F., non-acid, goo? 
canner. 
62 LATE CRAWFORD--Y. F., 
peach, 
SO: “INDIAN CLING—Red flesh; used extensively 
for pickling. 
90 SALWAY-—Slicing or canning; rather mild. 
85 PHILLIP’S CLING—Very large, excellent yel- 
low canner. 
105 KRUMMEL’S OCT.—Y. F., 
standard late 
large, eating. 
APRICOTS— 
YAKIMENE—Dessert cot., beautiful tree. 
WENATCHEE (Wenatchee Moorpark)— 
Very large, commercial. 
CHINESE—A favorite, large, yellow. 
ROY AL—Medium, good drier and canner. 
BLENHEIM—Excellent quality, medium size, 
productive. 
TILTON—One of best commercial canners. 
J. L. BUDD—Small, hardy, edible kernel. 
CHERRIES—Sweet. 
0 TARTARIAN—Medium sweet, dark, juicy. 
10 ROYAL ANNE—Commercial canner. 
10 DEACON—Large, dark, does not rain-crack, 
hardy, can pick before or after Bing. 
10 BING—Large, dark, shipper. 
15 LAMBERT—Large, dark, fine tree. 
20 BLACK REPUBLICAN—Large, black, firm. 
Note: Use Deacon, Tartarian or Black Republican 
for pollenizers with Lambert, Bing or Royal 
Anne. 
CHERRIES—Sour. 
0 MAY DUKE—Large, early, favorite. 
15 MONTMORENCY—Large, light red, 
ard canner. 
20 LATE DUKE—Large, dark red, fine, late. 
PLUMS— 
BURBANK—Cherry red and yellow, 
shipper. 
SANTA ROSA—Excellent early shipper. 
PEACH PLUM —Large, purple-red, excellent 
eating. 
BRADSHAW—-Very large, 
flesh, fine. 
YAKIMA—Very large, firm, red, fine eating. 
DAMSON—Small, dark blue, tart, cooking 
and preserves. 
IMPERIAL GAGE—Greenish-yellow, small 
and sweet. 
PRESIDENT—Commands a fine price on all 
markets. Follows Italian prune on markets 
and sells considerably higher. Very large. 
stand- 
sweet, 
dark red, green 
PRN ES— 
EARLY ITALIAN (De Maris strain)—Sim1- 
lar to Italian but two weeks earlier. Com- 
mercially very profitable. 
DOUBLE X FRENCH—An improved Petite, 
very sweet. 
10 WEATHERSPOON—Colors early, does not 
fall, large and good for shipping. 
15 ITALIAN—The standard prune of the N. W. 
Excellent for eating fresh, drying or can- 
ning or shipping. 
NECTARINES— 
Similar to peaches but smooth skinned and dis- 
tinctive flavored. Aromatic and delicious. 
QUETTA—We prefer this one, large, 
and fine. 
QUINCES— 
While quinces are a commercial fruit of the apple 
or pear type they are not so generally known. 
They are very fine in preserves or jellies, also fine 
candied. = Small»trees with a lovely bloom. 
PINEAPPLE—This fine variety is also deli- 
cious baked. 
sweet 
GRAPES 
AMERICAN VARIETIES— 
(Considered hardy without covering). 
FREDONIA (Black)—A New York Exp. a NE Red Flowering. 
grape rapidly gaining in favor. _— 
PORTLAND—Early white. Oa 
MOORE’S EARLY—Black, large grape, early. 
CAMPBELL’S EARLY—Black, large, excellent. 
NIAGARA—White; called the “White Concord.” 
KEUKA—Dark red, a new grape of exceptional 
aroma, quality and hardiness. American-Euro- 
pean hybrid. 
CACO—Red, new grape of fine eating qualities. 
CONCORD—Black, the good old standby of 
American grapes. Best juicer. 
AGAWAM—Red, good, dependable, excellent ar- 
bor grape. 
EUROPEAN VARIETIES— 
(For sure crops cover in winter.) 
CSABA—Greenish-white, a very hardy, fine, early 
variety from northeastern Europe. Muscat fla- 
vor. Ripens in July. Not usually covered. 
RIBIER—Black, very large, new, early, fine, firm. 
MUSCAT—White, excellent eating grape. 
SWEETWATER—White, small, sweet, early. 
aarp SEEDLESS—White, fine eating or 
ryin 
FLAME TOKAY—Red, a favorite large grape. 
CURRANTS 
PERFECTION—Red, largest and finest. 
GOOSEBERRY 
OREGON CHAMPION—Green, large, free from 
mildew. 
FREDONIA—Very large, red, new, 
ising. 
most prom- 
BERRIES 
YOUNGBERRIES—wWe supply a thornless type. 
A wonderful berry. 
BOYSENBERRY—Later than Youngberry, har- 
dier, trifle larger. 
LUCRETIA DEWBERRY—Best of dewberries. 
BLACKBERRIES—Upright or trailing types. 
RASPBERRIES— 
INDIAN SUMMER—A new addition to the two- 
crop berries. Very early, large, dark, hardy and 
productive. For home use or local market. Sets 
another crop in late fall. Dark red, fine. 
NEWBURGH—Very large, productive, wonderful 
shipper; N. Y. Exp. Sta. Brings a premium over 
othér sorts. 
MUNGER (Blackcap)—Probably best of blackcaps. 
STRAW BERRIES— 
We list only a few that have proved most satis- 
factory in the Inland Empire. 
NEW QREGON-—Large, single-crop berry. 
MASTADON—Large everbearer. 
ROCKHILL—Almost runnerless everbearer, 
and fine. 
large 
SHADE TREES 
In most varieties of shade trees we list only one 
size but can supply other sizes at proportionate 
prices. 
ASH—Green Sol? wil 
ASH—White SclO lO) 
BIRCH—European White al Oe e0 
BIRCH—Weeping, cut-leaf 6-105 20 
BOX ELDER—Silver, variegated 6-8’ 2.00 
CATALPA—Speciosa eee? Leh 
CATALPA—(Umbrella Tree)— 
6 ft. stems, 2 yr. heads 2.50 
HORSE CHESTNUT—White 
flowering 5-6’ 2.00 
HORSE CHESTNUT—Pink 
flowering 5-6’ 3.00 
CHERRY—Japanese flowering 4-5’ 1.50 
CHERRY—Japanese weeping, 6 ft. heads DAB) 
CRAB—Betchel’s pink flowering 3-4’ 2 
CRAB—Carmine, red flowering 3-4! 25) 
ELM—Siberian 6-8’ 1.00 
GINKGO—Maidenhair tree 4-5’ 2.00 
HAW THORN—Paul’s Scarlet 6-8’ 2.00 
LINDEN—American Basswood 6-8’ ie 
LOCUST—Black 8-10’ ~=—1.00 
LOCUST—Globe, grafted for 6-7 ft. stems 2.50 

This lovely flowering tree is the 
result of cross-pollination of the 
common locust with the Rose 
Acacia, or pink locust. It was 
developed in Idaho. Growth habit 
similar to common locust. No 
seed is developed or seed pods 
formed. It blooms intermittently : 
all summer. Thorns are few, 5-8’ 2.00 
short and scattered. Really a fine, 8-10’ 2.50 
clean, tree. {larger 3.00 

MAPLE—Norway 82107 5.0 
MAPLE—Norway globe, 6-7 ft. stems 2.50 
MAPLE—Red 6-8’ ID: 
MAPLE—Schwedlerie’s Norway, 
bronze-green leaves (0 ae Ley) 
MOUNTAIN ASH—European, red 
berries in fall 6-8’ 1.50 
OAK—Red or scarlet 8-10’ 2.00 
PLUM—Purple Leaf 5-6’ t>0 
SYCAMORE—Planetree AO aha sy 

