Transportation Charges 
Freight, express or parcel post shipping charges are not included 
in our selling price. On express and freight shipments, customer pays 
the transportation charges upon arrival of chest order. 
On parcel post shipments we include the hee with the cus- 
tomer’s bill. 
To include transportation charges in our prices ‘is positively 
impossible as we cannot determine the size or weight of each order 
until it is completely packed for shipment. In addition — quicker 
arrival in better condition is assured the customer if charges for 
service rendered is collected at destination. Because extra time is 
required at our local freight and express office to bill out prepaid 
shipments when thousands of orders are going forward each day. 
Complete customer satisfaction is assured as we include with each 
customer’s order of $3.00 or more extra Nursery Stock of equal or 
greater value to cover transportation charges. 
Transportation charges on Retail Orders are usually from 254 
to 95¢ depending on varieties and sizes ordered. Should your cus- 
tomer prefer to select some item for shipping charges, please write 
same on the order. Otherwise we will select and ship with each order 
of over $3.00 an item that we believe will please your customer. 

Fall Planting 
In most sections everything can be planted with perfect safety 
in the Fall and fine results obtained. 
In extremely cold sections we recommend Spring planting for 
Perennials, Privet Hedging, Evergreens, Everblooming Roses, Peach 
Trees, Raspberries and Strawberries and recommend Fall planting 
of everything else. This refers to Maine, New Hampshire, Vermont, 
Northern New York, Northern Michigan and Northern Wisconsin. 
We urge Fall orders because experience shows our customers 
are well pleased with results when they plant in the Fall. 

ess 
Important Notice 
No advance payment is required on orders of $2.00 or over. | 
Due to the cost of bookkeeping and handling small accounts, 
orders for less than $2.00 should be sold for cash, to be paid by the 
customer at the time the order is booked. 
