8 CHAS. R. AITKEN” - 
- DELHI, NEW YORK 


Copenhagen Market 
The finest, 
maturity, 
large, round-headed, 
sweet. Pkt., .15; 0z., .50; %4 Ib., $1.85. 
Glory of Enkhuisen 
early cabbage. 
permitting the grower to gather and market the crop at least expense. 
average 5 to 6 pounds each, are hard and solid with small core. 
75 Days 
It is desirable because of the uniform 
Heads 
The quality is extra fine and 
We list this variety as a very good second early. Similar to the large Copenhagen type. The 
heads are larger and mature about a week to ten days later. 
It is highly desirable for mar- 
ket and is used extensively for sauerkraut. Pkt., .15; oz., .50; 44 Ib., $1.85. 
CABBAGE — LATE 
Penn State Ballhead 
A strain of Danish Ballhead developed by Prof. C. E. Myers at Penn State College. 
selection was made for yield and uniformity. 
market. 
to 9 lbs., and are excellent keepers. 
Heads are globe, slightly flattened on the top. 
Plant is vigorous and» a good grower. 
115 Days 
The 
We consider it one of the best strains on the 
They are very solid, weighing 8 
This variety 
has yielded the heaviest tonnage per acre of any Ballhead type. Pkt., .15; 0z., .50; 44 Ib., $1.85. 
(A) Danish Ball Head (True Stock) 
By careful selection we have succeeded in 
selecting this strain which we found far 
superior to the usual commercial stocks. 
The large heads are nearly round, extremely 
solid and more compact in growth than the 
standard strain. Quite distinct. We con- 
sider this selection as the best of all Ball- 
Head types. Pkt., .15; oz., .60; 1%4 Ib., $2.10. 

SAVOY, PERFECTION DRUM-HEAD 
Danish Ball Head (Tall Siem) 
110 Days 
This splendid variety is known to many for 
its storage and shipping quality. It is also 
widely used for Kraut. Plants are fairly 
large and sturdy with a stem somewhat taller 
than the Danish Ballhead short stem. It has 
very good texture and is tender and crisp 
with excellent flavor. Pkt., .15; oz., .40; 4 
0z., $1.50. 

DANISH BALL-HEAD 
Savoy, Perfection Drumhead 90 pays 
The best of the Savoy type for general use; 
an excellent keeper. Heads nearly round, 
full and hard; leaves large, coarsely crimped, 
dark blush green; of good quality. Pkt., .15; 
oz., 40; %4 Ib., $1.50. 
Cornell Early Savoy 65 Days 
This variety is widely advertised as ‘‘odorless 
cabbage.’ It matures about the same time as 
Copenhagen Market. The plants are medium, 
uniform in size, and heavily curled, slightly 
pointed heads weighing about two pounds each. 
PkKt., .15; oz., .50; 4% Ib., $1.85. 


(A) RECOMMENDED VARIETIES 
