
ASPERS, ADAMS COUNTY, PENNSYLVANIA 

PEARS 
Prices listed are per tree. 1-9 10-49 50-299 
Bey CAL mn Ol bogs er aaserc eatreaeneee nents $ .90 249 .60 
OY hve esd aE Ueto cys a ccs sevcesse scars tare sea te titeok MP nny toed ehaadene teak bg “45 60 50 
LV CALS PEM OME bali erent tenia ta suerte es ee tet otc Tee he yi .60 50 
EOS GENCE BA | Te Sah eens any cantare Reape pee eri oe 50 45 40 
LEV CATs trea bee rsc yea Ee er rte ede re me ioatieste: 45 40 35 
BARTLETT 
Large; buttery, juicy, high flavored; great bearer. This has long been con- 
sidered one of the choicest canning varieties. A favorite for all uses. Ripens 
in August. 
CLAPP’S FAVORITE 
Very large; yellow and dull red skin, with russet specks; flesh melting, rich. 
Ripens in August. 
SECKEL 
Small; skin rich yellowish brown when fully ripe, with deep brownish red 
cheek; flesh very fine-grained, sweet, juicy, melting, buttery. One of the rich- 
est and highest flavored Pears. Equally popular for dessert and pickling. Ripens 
in September. 
SHELDON 
A large, round, russet and red Pear of very fine quality; melting, rich, and 
delicious. Tree vigorous, erect and handsome; bears well. Ripens in October. 
KIEFFER 
Large; handsome Pear with remarkable keeping qualities. Fine for making 
butter and canning. 
BEURRE D’ANJOU 
Large; buttery, melting, rich, vinous. The best late fall and early winter 
Pear. 
BUERRE BOSC (Bosc) 
Fruit large size, fine quality, brings high prices on the market. 
PLUMS 
Prices listed are per tree. 1-9 10-49 50-299 
leand: 2, years-old. 4-7 it.renis ee eee ee ea $ .90 ao .60 
ABUNDANCE 
One of the greatbearers. Fruits of lernon to red color, sweet and juicy. 
Ripening in August. 
LOMBARD 
A fine market variety. 
BURBANK 
Cherry-red. Most profitable among growers for market. Ripens 10 to 14 
days later than Abundance. 
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