a PEPPERS---Continued 


é . *s- A hot late variety desired above all others for 
: Anaheim Chili culinary purposes because of its agreeable pun- 
gency. Popular with home and market gardeners and also grown on a 
commercial scale for drying and canning. Fruits are 6 to 8 inches 
¥ long and about | inch through, tapered, deep green, becoming a rich 
scarlet at maturity. (Pkt. 10c) (oz. 50c) (1% Ib. $1.65) (Ib. $5.00) 
e, postpaid. 
7 Green Mexican Pickling (Jalapino)—A variety widely 
grown in Mexico and used ex- 
 tensively for pickling and seasoning. The fruits are dark glossy green, 
yi thick meated, and very pungent and considered one of the hottest in 
~ cultivation. Length averages 1 ¥2 to 2 inches and 1% inches in diam- 
eter. (Pkt. 10c) (oz. 80c) (% Ib. $2.65) (Ib. $8.00) postpaid. 
. 

Floral Gem An early pungent variety for pickling. Fruits are 
green turning to a beautiful waxy yellow, at which 
time it is ready for marketing. When fully mature they are red. It 
is one of the favorite hot peppers for pickling. (Pkt. 10c) (oz. 80c) 
(Y% Ib. $2.65) (Ib. $8.00) postpaid. 
ed 
4 
z ° *s- Used in the making of hot chili powder. Plants 
u Mexican Chili similar to Anaheim Chili but foliage is darker. 
Fruits about 5 inches long and 2 inches or more at shoulder, taper- 
ing evenly to a point. Color is glossy green turning to red when ripe. 
- Our seed is well selected and of good quality. (Pkt. 10c) (oz. 55c) 
( Ib. $1.85) (Ib. $5.50) postpaid. 

Protect Your Peppers by Using Hotkaps 
~ HOTKAPS are waxed paper cones, easily set out in quantity over seed 
or growing plants. They guard against rain, frost, cold, wind, hail, 
birds and insects, and maintain perfect mulch. Growth is forced and 
yield is increased 10 to 25 per cent. Crops mature two or three weeks 
- earlier, and bring premium prices. Prices—1,000 for $11.00; 250 pack- 
age with setter and tamper, $4.25; 100 package with setter and 
tamper, $2.85; steel setter with tamper, $1.85; garden setter, 50c. 



Anaheim Chili 
| have ordered seeds directly and also bought them at stores, and 
| never want to use any but A G M as they are always so satisfactory. 
—Mrs. T. B., Norwalk, Calif. 

Green Mexican Pickling 
AGGELERs Musser SEED Co. 
LOS ANGELES, CALIFORNIA 

