30 BUTZER’S SEED STORE, PORTLAND, OREGON 
EGG PLANT 
Every garden should have a few Egg Plant plants. 
These are easily grown and bear a good crop with 
little attention. Egg Plants, sliced and fried, are: de- 
peseus and would be much more popular if better 
nown. 
Black Beauty—Very early, the fruit being ready for 
market two weeks before any other ‘variety. Color very 
fine, being a purplish black A .good variety for a main 
crop for market. Pkt. 10c; % oz. 40c; oz. 75c. 
KALE or BORECOLE 
Where climate permits seed may. be sown any time 
from August to October, broadcast or preferably in 
drills eighteen inches apart so that the plants when 
small may be cultivated. The quality is improved 
rather than injured by frosts if not too heavy. Farther 
north sow in April or May in rich light soil. 

“Tall Green Curled Scotch Kale—The plant’ of this 
variety grows to three or four feet high, bearing long 
plume-like, light green leaves which are deeply’ cut, 
also finely curled at edges. 
Pkt. 5c; oz. 15c; 2 oz. 25c; % Ib. 45c; Ib. $1.50 
Dwarf German (Dwarf Curled Scotch)—Leaves are 
curly, bright green, very tender and delicate in flavor. 
“Pkt. 5c; oz. 15c; %4 lb. 45; Ib, $1.50 
THOUSAND-HEADED KALE 
The plant attains a height of 3 to 4 feet ; the stem is 
covered with leaves. Animals, especially .sheep, eat it 
greedily. It grows well on any land and is very hardy. 
The seed may» be either. drilled or broadcasted. 
Drilled is the better. If drilled, planti:rows:26 to. 30 
inches apart as plants should be thinned out so as to 
stand 16 to 18 inches apart: in. the rows. In drilling 
use % to one pound of seed to the acre; in broadcast- 
ing, 1% lbs. Pkt. 5c; oz. 15c; %4 Ib. 45c;3 Ib. $1.35. 
KOHL RABI - 
The edible part is the turnip-shaped bulb formed 
above ground. 
cabbage and turnip. 
Seed should be sown in light,. rich soil as early in 
Spring as possible in-rows one and one-half feet apart 
and when well established thin to six inches apart in 
the row. Plantings at intervals of ten days will give 
@ succession until hot weather. ~ ig 
Early White Vienna—This variety is extremely early, 
with distinctly small tops. The bulbs are of medium | 
size, very light green or nearly white, and are of best | 
quality for the table if used when about two inches in’ 
diameter. Pkt. 10c; oz. 35¢. 
Early Purple Vienna—Same as above except in color, 
which is purple. Pkt. 10c; oz. 35c. 
It is tender and excellent when, used . 
before fully grown, combining somewhat the flavors of 
LETTUCE 
A PRIZE FOR POULTRY KEEPERS 
CHICKEN LETTUCE 
This variety of lettuce should not be confused with 
the regular heading or loose-leaved varieties. The plant 
. grows very much like kale to a height of four to five 
feet. With much growth of leaf it is used extensively 
for chicken and rabbit feeding. Sow seed very 
early.. Pkt. 5c; oz. 20c. 
EARLY CURLED SIMPSON’S 
An early, erect growing, clustering variety. Leaves 
light green, slightly frilled and much blistered, sweet, 
tender and well-flavored. The sort is especially adapted 
‘for sowing thickly and cutting when the plants are 
very young. Pkt. 5c; 62. 20c. 
Cos or: “Celery” Lettuce 
—Salad Romaine | 
Early White Self-Folding—This excellent variety, 
also called Trianon, forms a large light green plant 
with a well-folded head of very good quality. The mid- 
ribs are white and very prominent. The inner leaves 
are naerly white, slightly tinged with green, and are 
decidedly firm and sweet. This is considered the most 
reliable of ‘the Cos or celery lettuces:for the home gar- 
den or market gardeners’ use in this country. . 
Pkt. 5c; 0z. 20c | 
_,. ECLIPSE, OR EXPRESS 
Eclipse, or _Express,. is a dwarf extra early sort, 
growing about six inches in height, with the leaves 
very closely folded together. : 
" ie Pkt. 5c; oz. 20c 
GRAND RAPIDS 
‘ This does not form heads, but makes large compact 
bunches of light leaves with fringed edges. Its delicious 
quality and handsome appearance make it most popular 
in,winter markets. It is useful also for outdoor plant- 
ing during spring and fall. Our stock is extra fine. 
: Pkt. 5c; oz. 20c 
-- LOOSEHEAD CUTTING 
PRIZEHEAD—Surpassingly tender, delightfully crisp, 
deliciously. sweet. “‘The Quality Loose Leaf Lettuce.” 
In Prizehead our aims have materialized—it is per- 
fection—seems to be no room for improvement. It has 
every essential of a highly desirable leaf lettuce and is 
unquestionably one of the best and most reliable 
varieties for all year around cultivation. Equally pop- 
ular with amateur and professional growers. ery 
Its immense size and. tenderness make it indeed a 
Prizehead.. It is quite early and is slow to shoot to 
seed. The plants forma loose cluster of leaves, the 
inner part of which is well blanched, though there is 
no heart; the leaves are much blistered and crumpled, 
are of light brown color, varying to bright green, and 
are of exquisite quality, tender and crisp in texture 
and sweet in flavor. An excellent variety for home 
use, more largely grown in this country than any 
other.. We sell very. large quantities of this variety. 
a Pkt. 5c; oz. 20c; %4 Ib. 60c 
6 California Cream Butter; or Royal Summer Cabbage 
-—A.very reliable heading sort, with glossy deep green 
leaves, the outer ones slightly spotted or splashed with 
brown. The inner leaves form a large very solid head, 
rich light yellow in color, very thick, tender and buttery. 
es PKt. A 5¢3 0722 20C 
CREAMY HEART’ > 
The introducer says:.‘‘A selection we. have made 
from California Cream Butter. It is similar to that. 
~ gort, but is earlier and without any brown spots or 
brown edge, and is of most excellent, tender quality. 
It is very desirable for early spring planting, where 
a butter head is demanded both for market and home 
garden. We believe it has a place in the list of let- 
tuce, in that, for early planting it is superior to Black 
Seeded Tennisball and similar varieties.” 0 0 1 « 
hice eas Pkt. 5c3. oz.’ 20e: 
“MIXED LETTUCE. -. | 
This mixture contains Head, Loosehead, Curled, 
Brown, in fact almost all styles and shapes. Try a 
package. Pkt. 5¢; oz. 15c. : 
