
aS - 
IMPERATOR 
_ 77 Days—A fine flavored variety bred for mar- 
ket gardeners and shippers to meet the de- 
mand for a long shipping carrot. Roots deep, 
rich orange, smooth, 7 to 8 ins. long, 114 
ins. in diameter, with sloping shoulders uni- 
_ formly tapered to a semi-blunt end. Flesh rich 
- orange color throughout, fine grained and 
tender. 
> 
get NEW BUNCHING 
= 77 Days—To home and market gardeners who | 
__ demand a longer and better colored bunching 
_ carrot, try this variety. Tops short, foliage 
_ coarsely cut, stems medium size and strong. 
Roots almost cylindrical; 8 ins. long, 1/4 ins. 
thick with rounded shoulders and fairly stump 
rooted, Flesh rich orange. 
SAINT VALLERY 
77 Days—Splendid for the table or suitable 
for stock feeding. Very productive on light 
soil. Roots bright red orange, 10 ins. long, 
2 to 21% ins. at the shoulder tapering to a 
point. Flesh red-orange, crisp and tender. 
HALF LONG SCARLET NANTES 
68 Days—An excellent bunching carrot and 
one of the best for home garden, early market 
and forcing. Roots a beautiful scarlet-orange, 
cylindrical, 7 ins. long, 14% ins. thick, blunt 
ended. Flesh reddish orange, core inconspic- 
uous, crisp, tender and a mild, delicate flavor. 
*  BARLY SCARLET HORN 
Mere SA 
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Buist’s Improved Rubicon Carrot 
23 
Buist’s Carrot 
BUIST’S IMPROVED RUBICON 
72 Days—A good keeper and a strong 
cropper, about the same length as Dan- 
vers, but heavier and thicker at the 
shoulders. One of the best bunch carrots 
for the gardener. Roots smooth, orange 
red, nearly cylindrical, tapered and 
stump-rooted. Flesh bright 
orange, fine grained and 
sweet. 
OXHEART OR GUERANDE 
72 Days—A very excellent variety on heavy 
soils too hard or stiff for longer growing sorts. 
Roots bright orange, broad, blunt, heart- 
shaped, 4 to 5 ins. long, 214 ins. thick. Flesh 
deep orange, small tops, easily harvested. Most 
tasty eaten young. 
Stock Feeding Carrots 
Carrots make an excellent feed for horses and 
dairy cattle used with corn and fodder. They 
are highly nutritious and will keep the stock 
in good condition. The Belgian carrots are 
used exclusively for stock. The Long Orange 
and St. Vallery table varieties are large in size 
and also useful for stock feeding. 
LARGE WHITE BELGIAN 
100 Days—The finest carrot for stock feed- 
ing. A heavy yielder. Roots 12 ins. long, 3 to 
4 ins. thick at top, tapering slightly downward. 
Flesh white with‘tinge of cream. 
LARGE YELLOW BELGIAN 
100 Days—Similar to White Belgian except 
color a pale orange. Flesh light yellow. 
SHORT WHITE 
100 Days—A heavy cropper. Roots 7 ins. 
long, 3 ins. thick at the top tapering to a 
point. Flesh solid, white and sweet. 
a 
63 Days—Popular for early mar- CARROT 
ket. Tops small. Roots tapered, Pkt. Y2Oz. Oz. %Lb. Lb. 
blunt, 3 ins. long, 114 ins. thick. Imperator ...........- $0.10 $0.30 $0.50 $1.75 $6.00 
Flesh reddish-orange, crisp and New Bunching ........ fOr 30co 7 05 eZ 3e0. 6.00 
Baers Saint Vallery ..:......- 100.355. 1,65.6-2.25 28.00 
BUIST’S IMPROVED LONG ‘Half Long Scarlet Nantes .10 .35 .65 2.25 8.00 
ORANGE Early Scarlet Horn...... oe es ie Fa ee 
88 Days—A well known, heavy Buist’s Long Orange..... od OF ea Se OF 1 27x) 8.00 
yielder and much used fora gen- Buist’s Improved Rubicon .10  .30 5021.75 "76.00 
eral crop. Useful for both table Oxheart or Guerande... .10 .25 .45 1.60 5.50 
_ and _ stock feeding. Roots red- Large White Belgian.... .10  .15 .25  .75 2.50 
pisctes 22 28. long, 2 ins. thick, Large Yellow Belgian... .10 .15 .25 «75 2.50 
Ree point Flesh. red Short White. ....:....... a Th TENN te aaa As geen Leaner’ et 
orange with core of a lighter 
shade. 
Item without price not obtainable this year. 
