


























+ Vegetable Specialties That All Should Plan 
ae Asparagus | Rhubarb or Pie Plant | ‘, 
1 oz. of seed will produce 1,000 plants. 671 , say 
Most Profitable Vegetable for Market Condon’s New Strawberry 
The earliest of all Pie Plants and one 
Gardeners and Home Use. Every fam- C . 
that can be used not only in the early 
ily should plant at least a hundred 1 
roots of this delicious vegetable. It | spring, but Summer as well. Stalks of 
yields the first returns in the spring good size, soft and juicy. Skin so thin 
when vegetables are expensive and | and tender that it is not necessary to 
remove it before cooking. Flavor re- 
so highly. relished. When once es- V 
freshing and has true Strawberry 
tablished lasts for years. By all 
means start your bed this year. Our | flavor. Pkt. 10c; oz. 20c; % lb. 45¢ 
free culture Leaflet furnished with 
every order gives you full instruc- 
tions how to grow Asparagus. 

Vy Tb. 80c; Ib. $1.50; 2 to 5 lbs. @ $1.45 
per lb.; 5 lbs. and over @ $1.40 per Ib., 
postpaid. 











670 Rhubarb 
Roots, Condon’s 
New Strawberry 
Two-year-old roots 
that will make a crop 
the year following set- 
ting out. 3 for 40c; 6 
for 70c; 12 for $1.25; 
25 for $2.00; 100 for 
$7.50, postpaid. 
103 Mary Washington 
Introduced by Prof. Norton of the 
U. S. Dept. of Agriculture. The best 
variety for the home garden or com- 
mercial grower. The stalks are very 
thick and grow unusually tall with- 
out branching. The color is deep 
green with purple tips. Pkt. 10c; 
oz. 20c; 4%, lh. 35c; % Ib. 50c; 1b. 90c; 
2 lbs. $1.70, postpaid. 

=. ae 
Rhubarb, New Strawberry 
423 Horse-Radish Sets — 
New Bohemian or Maliner Kren ‘ 
This is grown by planting small sets or side roots in 
deep, rich soil and keeping cultivated. The plants are sO 
much stronger in growth than the ordinary variety 
that the roots grow larger and greater in weight. Lhe ie 
quick growth also gives a much larger crop from a 
given area both in size of roots and weight of crop, also a: 
enables you to market the roots earlier. Small Roots, ~ 
ready for planting. Doz. 35c; 50 for 85c; 100 for $1.50; 
500 for $5.50; 1000 for $10.00, prepaid. 3 



104 Asparagus Roots 
Mary Washington 
2 year old Strong Plants that will 
make you a profitable crop 2nd year. 
Dozen 45c; 50 for $1.00; 100 for $1.75; 
500 for $6.50; 1000 for $11.75, prepaid. |Horse-Radish Sets 
100 Artichoke 
Large Green Globe 
The best strain of this favorite French del- 
icacy. In the latitude of Rockford the 
Globe Artichoke is grown as a biennial, name- 
ly, the seed is sown one year, the plant de- 
velops during the growing season and is 
earried through the winter with a slight pro- 
tection of leaves or straw. The following 
season the large globes or flower heads are 
sproduaom Pkt. 25c; 144 oz. 60c; oz. $1.00, post- 
paid. 




Asparagus 
Mary Washington 











237 Broccoli— 
Italian Green Sprouting 
New Delicious Vegetable. Dietary experts 
elaim this the Greatest of All fat-reducing 
foods. Cook and serve like Cauliflower, or 
cook and serve with dressing. Sow in early 
spring, mid-summer or fall same as you 
would Cabbage. It thrives everywhere. Set 
plants 2 feet apart each way. Pkt. 15c; % 
oz. 30c; oz. 50c; Y% lb. $1.75, postpaid. 
Condon's Dwarf Shelling Beans for Soup and Baking 
3 1 Ib. of Seed Will Plant a Row 100 Feet Long 
(150 White Marrow 
Vines slender, spreading, with short runners and small 
leaves; very prolific; pods broad, green, changing to yellow; 
seed large, ovoid, clear white; cooking very dry and mealy. 
2 oz. pkt. 10c; 44 Ih. 22c; lb. 35c; 2 Ibs. 60c, postpaid. 
148 Dark Red Kidney 
The good old-fashioned baking bean. This well known field 
bean is one of the best varieties for use as a dry bean. 
Producing large, flat, green pods. Well filled with large, 
red kidney-shaped beans, rich in flavor, and is one of the 
largest of all baking beans. It is used extensively for can- 
ning purposes. 2 oz. pkt. 10c; 144 lb. 24c; Ib. 40c; 2 lbs. 70c, 
postpaid. < 
' 100 Artichoke 
; 237 Broccoli—Italian Green Sprouting 

147 Great Northern White | 
Very popular baking variety. A splendid 
field bean, preferred by many to the navy 
beans for baking. Excellent quality, fine 
flavor, cooks rapidly, good size beans, 
heavy yielder. Beans are larger and softer | 
than common navy beans. 2 Oz. Pkt. 10c; 
Y% Ib. 22c; lb. 35c; 2 Ibs. 60c, postpaid. 






149 Royal Dwarf Kidney 
145 Dwarf Horticultural or Cranberry 
149 Dwarf White Kidney 
The plants of this late variety, 
also called White, Kidney, are up- 
right, very large, branching, with 
large, broad leaves. The pods are 
coarse, dark green and about six 
inches long. Seed large, white, kid- 
ney shaped, slightly flattened and 
of excellent quality, for family use 
either green, shelled, or dry. 2 oz, 
pkt. 10c; 1% lb. 22c; lb. 35c; 2 Ibs. 
60c, postpaid. 
* 
Vines very productive, compact, upright, with large leaves. 
Pods medium in length, broad and thick, curved, with 
splashes of bright red on a yellowish ground. 2 oz. pkt. 
10c; % lb. 22c; lb. 35c; 2 lbs. 60c, postpaid. 
146 White Navy or Michigan Robust’ 
The Greatest Money Maker of all. $100.00 per Acre Profit Not Uncommon 
Our Improved Strain of White Navy Beans are second to 
none. All northern grown from re-selected true seed, care- 
fully milled and hand picked; very uniform size seed that 
will plant evenly and reproduce a quality of Beans that will 
sell always at good prices. Plant at least enough for your 
own use, next winter. 2 0z. pkt. 10c; 4% 1b. 22c; 1b. 35c; 2 lbs. 
60c, postpaid. : 


