CELERIAC 
Turnip Rooted or “Knob” Celery 
This really delicious vegetable which gives a very welcome addition 
to the fall and winter menu is easy to grow and should be in every home 
garden. It is a kind of Celery which forms large bulb-like roots. The 
bulbs when cut into cubes, boiled and served with a cream sauce are 
delicious. It has a pleasant nut-like celery flavor. The culture is the same 
as for Celery-except*that it needs no blanching. Celeriac attains its best 
size when grown on mellow well fertilized ground. 
LARGE PRAGUE. The Standard Kind for Market. Our stock will 
produce very large even roots or ““Knobs” of fine quality. Excellent for 
home or market. 
Pkt. 10c; Oz. 25c; 14 Lb. 75c; Lb. $2.50. 
DELICACY. The best kind for the home garden. The roots or 
“knobs”’ are not quite as large as the Large Prague but are nice round 
bulbs of the finest quality. They are more tender, of more delicate flavor 
and mature earlier. 
Pkt. 10c; Oz. 30c; 144 Lb. 90c; Lb. $3.00. 

Celeriac—For a delicious vegetable—Try these, 
CUCUMBERS 
A packet of seed will plant 20 hills; an ounce about 80 hills or sow 50 feet of row. About 2 lbs. of seed per acre. 

Harris’ Perfection Cucumbers 
Every one a picture. You'll be proud of these in your garden. 
The photo shows a spot in one of our seed fields. 
EARLY WHITE SPINE. A popular cucumber for general purposes. 
Early, productive and of fine quality for slicing and dills. Fruit is of 
medium length and matures early. 
Pkt. 10c; Oz. 20c; 14 Lb. 50c; Lb. $1.40. 
EARLY FORTUNE. One of the earliest and best of the white spine vari- 
eties. The fruit is about 7 inches long, tapering only slightly toward each 
end. This variety is excellent for market and pickles as it holds the deep 
green color well after picking. It is also very valuable for shipping. The 
vines are vigorous, healthy and productive. Our stock is very true. 
Pkt. 10c; Oz. 20c; 14 Lb. 50c; Lb. $1.40. 
LONGFELLOW. This is a very fine, slender, dark green cucumber with 
fruit about 8 inches long and 2 inches in diameter at the picking stage. 
It is a very deep green and very high quality. White Spine. 
Pkt. 10c; Oz. 20c; 4% Lb. 60c; Lb. $1.90. 
DAVIS PERFECT. Our stock of this improved strain of White Spine is 
very fine. The fruit is of good length, straight, tapering at both ends, 
very deep green, and of fine quality. Matures a little later than Early 
White Spine, and Early Fortune. 
Pkt. 10c; Oz. 20c; 44 Lb. 50c; Lb. $1.40. 
NATIONAL PICKLE. We offer true stock of this very prolific pickling 
sort which was bred to meet the specifications of a number of the lead- | 
ing pickle packers for size, shape and color of the pickles. Black Spine. 
Pkt. 10c; Oz. 15c; 14 Lb. 40c; Lb. $1.35. 
CHICAGO PICKLING. Very prolific and one of the most popular kinds 
for pickles. The young fruit is short, straight, square ended and medium 
deep green in color. Black Spine. 
Pkt. 10c; Oz. 15c; 44 Lb. 40c; Lb. $1.35. 
Seed is sown in this latitude (Western New York) the middle of May 
for early slicers and last of June for pickles and late cucumbers. 
The white spined varieties retain their green color even when large, 
while the black spined kinds turn yellow as they get old. A few hills in the 
home garden will supply an abundance of cucumbers and pickles. For 
best results the fruit should be kept picked. It isimportant that the young 
vines be kept free from insects, especially the striped cucumber beetle. 
We recommend dusting with Sulrote (see page 87) as soon as the plants 
appear above ground and at regular intervals until the vines become full 
grown. 
HARRIS’ PERFECTION, The Best for Slicing. This is the 
best long green cucumber. 
See photo and description on page 5. 
Pkt. 10c; Oz. 25c; 14 Lb. 60c; Lb. $1.90. 
HARRIS’ DOUBLE YIELD. The Most Prolific Pickle. We 
consider this the best cucumber 
grown for pickles. It is noted for its ability to produce enormous 
quantities of pickles of the most desirable shape and color, often pro- 
ducing twice as many as any other variety. Black Spine. 
See photo and further description on page 5. 
Pkt. 10c; Oz. 25c; 44 Lb. 55c; Lb. $1.65. 
A & G (New.) Long White Spine. This new cucumber has proved 
= very popular with growers because of the large yield of fine 
fruits. When ready to pick the fruit is smooth and straight, usually over 
8 inches long, and 2 inches in diameter. The skin is very dark green and 
altogether very attractive. 
Pkt. 10c; Oz. 25c; 14 Lb. 70c; Lb. $2.20. 
STRAIGHT EIGHT. Very Prolific. The cucumbers are about eight 
inches long when ready to use, always straight, very cylindrical and 
smooth and with blunt ends. The color is medium dark green with green 
rays at the blossom end. The vines are healthy and produce a large 
number of fine fruit. An excellent slicer, very attractive in appearance 
and of fine quality. White Spine. 
Pkt. 10c; Oz. 20c; 144 Lb. 60c; Lb. $1.90. 



“We tried your cucumbers (Harris’ Perfection) last year and they were 
the best we ever had.” 
Mrs. Albert Waller, St. Paul, Minn. March 20, 1941. 
““We have found your seeds to be of very excellent quality. Was unable to 
grow cucumber in our garden until we tried Harris’ Double Yield.” 
G. K. Rutherford, Volney, Va. April 22, 1941, 
ee 


One ~ 
re 
Straight Eight—tThese 
are fine for slicing. 
18 
