Harris’ Northerm Grown Seed Corm 
All the seed corn we offer is grown here in Western New York from 
selected for their earliness and high yield. It is of the greatest 
stocks 
importance to growers in the northern parts of the country to use seed 
29-3 Double Crossed Corn 
Abundant foliage and heavy set of ears make this an outstanding variety for ensilage. 
DAVIS IMPROVED EARLY HURON. Eartiest 
Dent Corn. 
This is the earliest dent corn that we know of and is a grand variety 
for New York and New England. It is earlier than most strains of 
Flint or “State Corn”’ and always gets ripe here if planted reasonably 
early. The ears of medium size, mostly 16-rowed, with deep yellow 
kernels and small red cob. The stalks are not coarse and often 
7 feet tall. The yield of grain is greater than the flint or “State” 
varieties. 
This is a very fine corn for the silo in the most northern parts of the 
country as thoroughly matured corn can be produced before danger 
from frost, even in short seasons. 
We offer Northern Grown seed grown here in Monroe County. 
2 Lbs. 40c; transportation paid. Not paid: Pk. (14 Lbs.) $1.10; Bu. 
(56 Lbs.) $3.25; Bag of 2 Bu. $6.00. 

Treated Corn Grows Better! 
We find that seed corn even of high vitality 
which has been treated with Semesan Jr. has twice 
the chance of growing and making a good stand 
under unfavorable weather conditions, that un- 
treated seed has. The cost is so small and the method 
Be 
{| SEMESANJR fy) 
Dust Disinfectant 
fi 
Seed Corn 
so easy that no grower can afford not to take ad- 
vantage of this easy Crop Imsurance. 114 Oz. 
(treats 1 bu. seed corn) 15c; 1 Lb. 75c. Purchaser 
pays transportation. 


raised in the North. This insures early maturity as no late corn will 
get ripe in this locality. 
Our seed corn is carefully grown, fully matured and cured under the 
most approved methods to insure high germination. 
29-3 Double Crossed Corn 
The Best Hybrid Field Corn for New York and New England 
Since its introduction a few years ago this corn has been thoroughly 
tried and has been found to be outstanding as an ensilage and grain corn 
where a pure yellow corn is not required. Over a five year period it pro- 
duced practically the same amount of green weight as Sweepstakes, but 
exceeded that variety in dry weight by 11% and in grain about 55%. 
It is the result of years of work by the department of Plant Breeding at 
Cornell University. It is made by crossing pure lines of four separate 
varieties of corn: Luce’s Favorite, Onondaga White Dent, Cornell No. 11 
and Bloody Butcher. These pure strains are paired and crossed by Cornell 
University. We plant the resulting hybrid seed from each pair and make a 
second cross. This seed is known as double crossed corn. In this manner 
the hybrid vigor is carried to the highest point with consequent increased 
yield of forage and grain. 
The ears are good size, even and multicolored, showing to varying 
degrees all the colors found in the parent varieties. Do not grow this corn 
if you desire a pure yellow grain. 
Due to the enormous crops and high proportion of digestible food in the 
ensilage it is the most economical ensilage corn to grow. 
In season it matures about with Cornell No. 11 and in nearly all of 
New York State and New England can also be successfully used for a 
grain corn. Like all hybrid corn it should not be saved for seed. 
N. Y. State Certified Seed. 2 Lbs. 50c; transportation paid. Not 
paid: Pk. (14 Lbs.) $1.65; Bu. (56 Lbs.) $5.50; Bag of 2 Bu. $10.75. 
CORNELL NO. 11, N: Y- State Certified. In Western and 
Northern New York, Massachusetts and 
further north, Cornell No. 11 matures early enough for ensilage and 
yields immense crops of very rich fodder with an abundance of grain. 
It has proved to be one of the heaviest yielding varieties that is early 
enough to mature in the northern states. It is quite similar to Davis’ 
Early Huron, but is not quite so early and the ears and stalks are both 
somewhat larger. The ears are of good length, 9 to 10 inches long, have 
14 to 18 rows of dented kernels and small cobs. The kernels are bright 
yellow, large, and very “deep” for so early a variety. The cob is red. 
The stalks often grow 8 feet tall. 
Our seed is all grown here in Monroe County under our close super- 
vision. It is a very superior stock. 
N. Y. State Certified Seed. 2 Lbs. 40c; transportation paid. Not 
paid: Pk. (14 Lbs.) $1.10; Bu. (56 Lbs.) $3.25; Bag of 2 Bu. $6.00. 

Try this New Cornell Hybrid Corn 
CORNELL 34-53. Early, Yellow Double Cross. Over a period 
of years, it has produced 10 to 15% more grain, and an equal or 
greater total dry weight for ensilage than any strain of Cornell No. 
11. Decidedly earlier than regular Cornell No. 11. Ears 12-14 row, 
medium to small, uniform and deep yellow in color. An excellent 
grain corn. Seed produced exclusively by the department of Plant 
Breeding at Cornell University. 
2 Lbs. 75c; transportation paid. Not paid: 4 Pk. (7 Lbs.) $1.15; 
Pk. (14 Lbs.) $2.00. We cannot accept orders for more than one peck 
lo a customer. 


Davis Improved Early Huron 
The Earliest Dent Corn. 
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