KENTUCKY WONDER WAX—The 
merits of the old Kentucky Won- 
der Pole Bean are well known. 
This variety has all its superb 
qualities with the addition of a 
beautiful transparent yellow pod. 
; j It is a rampant grower, one plant 
filling a pole with vines densely loaded with a solid 
mass of pods, being from 6 to 8 inches in length, ex- 
ceedingly tender and very fieshy. The pods are so 
plump and fleshy that frequently they are of greater 
thickness than width. Deliciously rich and buttery 
when cooked. Pkt. 8c.; 12 pt. 25c.; pt. 35c.; qt. 60c. 
HENDERSON’S EARLY LEVIATHAN LIMA—This is 
the very earliest. It will not only give pods earlier 
than any other strain but it is also much more pro- 
ductive, both early and throughout the season. It is a 
strong grower, clinging well to the poles and is a sure 
cropper. The pods hang out from the foliage in large 
clusters and contain 3 to 5 large beans to a pod. It 
bears until frost. Pkt. 7c.; 2 pt. 25c.; pt. 35c.; qt. 60c. 


SNOWFLAKE FIELD BEANS 
Borecole or Kale 
DWARF CURLED—tUseful for 


LONG ISLAND IMPROV 
resemble miniature cabb 
tender and_ delicious 
Hard frosts do not 
are left in the garden 
Sprouts and cook them 
BORECOLE 
or KALE 
“ boiling during the early fall, 
; months, The leaves are very 
tender and delicate in 
are hardy and the quality 
freezing. Pkt. &c.; 4 
Y oz. 15¢.; 
Brussels Sprouts 
ages growing 
ly on the stalk of the plant. They are more 
injure 
cooking. Strip off the outer covering of the 
delicacy not surpassed by the finest 
flower. Pkt. 12c.3; Voz. 25c.; oz. 45c. 




EARLY IDEAL—A new pole bean that 
will please you in every way. Fully a 
week earlier than the Old Homestead 
and one of the heaviest yielders. Pods 
are 5 to 6 in. long, round, slightly curved, 
stringless when young and are borne in 
clusters of 5 to 6 pods; very tender, 
meaty and of excellent quality. You will 
be delighted with the earliness, quality, 
and productiveness of this fine new pole bean. 
8c.; 2 pt. 25¢.; pt. 35c.; qt. 60c. 
IMPROVED KENTUCKY WONDER—One of the earli- 
est and best green-podded pole beans. Its wide popu- 
larity is well deserved as it is enormously productive, 
the pods hanging in great clusters from top to bottom 
of poles. Pods are 9 to 10 inches long, entirely string- 
less and cook up rich and buttery. A very sure crop- 
per and may be planted with corn. Pkt. 7c.; 1/2 pt. 20c.; 
pt. 30c.; qt. 55c. 
Snowflake or 1200 to 1 Field Beans 
Ripens Early. Immense Yielder. Handsome Ap- 
pearance. Unequalled for Soups or Baking. We again 
sent out many hundreds of packets of this wonder- 
ful bean the past season and are delighted to hear 
of the excellent results our customers are having 
with it. This is decidedly one of the best Pea Beans 
to grow either for market or home use both on ac- 
count of its great yield and handsome appearance. 
Its cooking and baking qualities are unsurpassed. 
Vines are very healthy, dwarf or bushy in growth 
and bear an immense number of pods which are 
well filled with the pearly white beans. Get atleast 
a pint of these wonderful beans and grow enough 
for your winter use. Pkt. 7¢.; 2 pt. 18¢.; pt. 30c.; 
qt. 50c. 
EARLY IDEAL 
Pkt. 





furnishing greens for 
winter and spring 
curly, bright green, 
flavor. The plants 
is improved by 
oz. 25c, 
ED 

The Sprouts 
close- 
than cabbage. 
and they 
desired for 
any 
them 
until 
whole. They are a 
cauli- 

BRUSSELS SPROUTS 

J. W. Jung Seed Co., 
Randolph, Wis. 3— 

