
JACQUES EARLY 
MATURING, HIGH YIELDING 
STANDARD VARIETIES 
Our old, reliable strains of standard 
varieties are a result of 30 years’ experi- 
ence in selecting seed ears from big, 
sturdy, healthy, high-yielding, early 
maturing, disease-resistant plants. They 
are tested in our trial fields each year, 
and the seed fields are inspected regularly 
by state inspectors for isolation, purity 
and vigor. Every bushel is State Sealed 
and Certified. 
JACQUES MINNESOTA NO. 13. Our 
strain, grown in the latitude of St. Paul, 
is a real 100-Day corn, averaging a week 
earlier than standard Golden Glow. One 
of the best silo varieties for the North, 
eave strong, leafy stalk, good height, early maturity, good 
yield. 
JACQUES GOLDEN GLOW. Golden Glow that ripens 
before frost, as our Northern-Grown strain does, gives you a 
ripe, sweet silage full of grain. This is fine silo corn for 
Central Wisconsin and Minnesota and fully matures in 100 
to 105 days. The extremely heavy foliage with such early 
maturity is very unusual, especially when combined with 
heavy grain yield. This is an outstanding strain for this 
maturity. 
JACQUES WISCONSIN NO. 25. The earliest yellow dent 
variety, maturing in 80 to 90 days. Matures almost any 
where the flints will, and outyields them both in quality and 
quantity. Our seed is grown from improved seed stock sent 
ue oon year from the University of Wisconsin Experimental 
tation. 
JACQUES SILVER KING (Wis. No. 7). Ours is an early but 
very leafy and heavy-yielding strain developed by selection 
from stock originally obtained from Wisconsin Experiment 
Station. Carries large percentage of show ears, about 8 to 10 
inches long, averaging 16 rows—an excellent silo corn for 
most of Wisconsin and Minnesota. Our 1941 crop is the best 
we have ever had. 
EXTRA EARLY NORTHWESTERN DENT. This is the 
earliest dent we grow, much earlier than the Standard North- 
western Dent. Ears are red or bronze color, 8 to 10 inches 
long, averaging 12 rows. Recommended for North Minnesota 
and Wisconsin for husking or silage. 
MURDOCK. This is truly a great corn in South Central 
Minnesota and Wisconsin. The foliage is extremely heavy, 
and the ear is large and very deep kerneled. Both for husking 
and fodder the yield is very high. 
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