PEACHES 
Every Peach Tree offered is budded with stock 
from proven parent trees. We select these for the 
type of fruit and productivity for each variety. The 
stock is the Lovell seedling, which has proven su- 
perior for hardiness, long life, and heavy root de- 
velopment. This combination produces a tree, un- 
surpassable for heavy production of the highest 
quality of fruit—greater returns for the grower plant- 
ing Lafayette trees. 
Peach Trees Give Quick Returns 
A three-year-old orchard of the standard com- 
mercial varieties such as J. H. Hale, Golden Jubilee, 
July Hale, Rochester, Elberta and others, under fav- 
orable conditions will give an average yield of 1 to 
14% bushels per tree, with a heavy increasing yield 
for the following 3 or 4 years. 
Each 5 to 50 HO tOZo0 
mire Bart fey ek 2 ie 35¢ @ 30c (@® 25c 
Slee SA en a rar 40c 40c 30c 
Wor Ott Matas fe es 50c 50c 35¢ 
PUT OM areca: nse, ck Sees > 65c 99¢ 3/8 
(extra select) 
Write for price on 250 or more. 
SEMI-FREESTONE 
MAYFLOWER—The earliest of all, medium sized, 
creamy white, mottled with red, semi freestone, 
white, juicy flesh. Late May. 
CLINGSTONE VARIETIES 
ALEXANDER—Medium to large greenish yellow 
with heavy blush of red; yellow meated, clingstone; 
one of the best early market varieties. 
BROOKS CLING—One of the best new clingstone 
varieties. Fruit fully as large as the largest type 
J. H. Hale but slightly more oblong; juicy, firm, 
sweet, flavor delicious. Deep yellow with heavy 
red blush, early August. Strong growing and heavy 
bearing. 
COX CLING—For quality and commercial quality 
second only to the Brooks Cling. 
INDIAN BLOOD—Fruit medium size, red skin and 
flesh. Exceptionally fine for pickling. 
INDIAN CLING—A medium to small blood red 
peach, red meat, the finest peach available for 
pickling. 3 
LEMON CLING—Large sized lemon color. 
quality, one of the best canners for the clings. 
ORANGE CLING—Fruit large; yellow rich, sugary, 
vinous flavor. The tree a heavy bearer, hardy. 
PHILLIPS CLING—Formerly the leading clingstone; 
a good canner, yellow with prominent beak, flesh 
firm, clear yellow to pit: Recent investigation has 
ocroven it to be a pollenizer for the J. H. Hale. 
TRIUMPH—One of the earliest yellow meated va- 
rieties. While it is a cling, it has a wonderful flavor 
and is especially adapted to the early fresh fruit 
market. An abundant bearer. 
TUSCAN CLING—Earliest cling; very large, re- 
sembles Crawford in color. Commercial canner. 
FREESTONE PEACHES 
CHAMPION—Large round, quite regular; yellow- 
white with red cheek; white meat with red at the 
Fine 

ELBERTA PEACH 
pit. One of the best in quality and a general favorite 
of great hardiness. 
CHARLOTTE—A sport of the Early Crawford ripen- 
ing 10 days to two weeks later than the Crawford. 
Similar in texture and description to the Crawford but 
of better quality. Freestone. 
EARLY CRAWFORD—One of the old stand-bys in 
the early mid-season group. It has all the char- 
acteristics that gratify the taste. Large rich yellow, 
with red blush and markings. Vigorous and very 
productive. Freestone. 
ELBERTA—One of the finest of all varieties. Free- 
stone. Good sized; oval, yellow fruit with red cheek, 
well favored, consistent bearer. A good canner and 
an attractive fruit for stand use. 
IMP. EARLY ELBERTA—Comes in a few days ahead 
of the Elberta; long, flat, yellow skin, yellow meated 
freestone. Coming into popular demand as a com- 
mercial canning variety. Holds well to the tree when 
ripe, firm, and full flavored. 
MASON’S IMPROVED EARLY ELBERTA-—Another 
Lafayette New Introduction. This variety is identical 
to the Improved Early Elberta in all respects but ripens 
10 days earlier. Therefore it commands premium prices. 
COUNTIS LATE ELBERTA—The answer to a late 
high quality and popular peach. Identical in color, 
texture, flavor to the Elberta but larger. Ripens 
from 10 days to two weeks after the J. H. Hale, 
thereby prolonging the Elberta season. 
GOLDEN JUBILEE—One of the finest new varieties. 
The fruit ripens about a week earlier than the 
Rochester. The fruit is large in size, golden yellow 
with red blush. Yellow flesh of extra fine quality, 
fine grained, juicy, extra fine flavor. Excellent qual- 
ity, acclaimed one of the best shipping varieties on 
the market. Excellent for canning which distinguishes 
it from the other of the early varieties. A freestone 
and in a position to get command of the early market 
and command the premium in price. Essentially an 
extra early Elberta. 

SELECTIONS IN THE NORTHWEST 1] 
