pote BEANS Che Jasteful and prouiric 
Pole or Running Beans 
(Frijoles Trepardores) 
127—WHITE CREASEBACK 
Edible Soy Beans 
“FOOD AND HEALTH CROP” 
The Soy Bean has been an important 
human food product in the Orient for cen- 
turies and has in the last decade gained 
much popularity in the United States. The 
Soy Bean can be prepared in many ways 
to be tasteful and from a health point of 
view, is esteemed highly as a food for 
diabetics. 
118—EASY COOK EDIBLE SOY BEAN— 
135 Days. This popular variety can be 
cooked in half the time of other varieties 
of soy beans. Used either in green or 
dried stage. It is a heavy yielder and the 
flour from this soy bean is in great de- 
mand by sanatoriums for diabetics. Lb., 
35c; 2 lbs., 60c, postpaid. 
119—ROKUSON EDIBLE SOY BEAN—140 
Days. The Rokuson is described by the 
U. S. Depariment of Agriculture as “our 
best edible type for both dry beans and 
green.” It has a large, flat, yellow seed- 
bean; two to three seeds to the pod. Lb., 
35c; 2 lbs., 60c, postpaid. 

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114—HENDERSON’S BUSH LIMA 
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ROBERT NICHOLSON SEED CO. 




Pole Beans are larger and more productive than Bush Beans, but not as hardy and 
some later in bearing. 
124—-McCASLAN POLE. Requires 65 days. A 
dandy variety for both home and market use. 
The pods are long, medium green, slightly flat- 
tened with flesh of good quality. The seeds are 
white and can be cooked as a dry bean. It is 
very similar to Kentucky Wonder as a green 
bean. 
126—KENTUCKY WONDER WAX. Requires 67 
days. You have the same bean in this Wax 
Pole Bean as in the famous green variety. The 
pods are bright yellow, very thick, meaty and 
entirely stringless. 
125—KENTUCKY WONDER or OLD HOME- 
STEAD. Also known as Texas Prolific. Requires 
65 days. The standard of Pole Beans. It has 
proven itself to be the most prolific of them 
all. In fact, if the green pods are kept picked 
it will bear until frost. Great for planting with 
corn. 
123—IDEAL MARKET. Requires 60 days. A 
heavy yielding green pod pole bean that is 
earlier than Kentucky Wonder. Pods are long 
and should be picked when young as they are 
absolutely stringless at that stage. An excel- 
lent table variety and exceptionally early for 
a pole bean. 
127—WHITE CREASEBACK. Requires 62 days. 
A splendid pole variety with round green pods; 
good bearer; grows well in corn; a good mar- 
keter. 
128—STRIPED CREASEBACK, Requires 72 
days. A hardy and very productive green pod 
Pole Bean. Vines dark green and good climbers. 
Pods are long, about 6 inches, completely 
rounded, very fleshy. 
133—YARD LONG. Exceptionally long, meas- 
uring 18 to 24 inches. Tender when young and 
must be eaten at this stage. A curiosity to one 
who has not grown them. Pkt., 15¢; VY lb., 30c; 
Ib., 50c; 5 lbs., $2.00, postpaid. 
PRICES ON POLE OR RUNNING BEANS—Prices on the above Pole Beans are as follows, 
except where noted: Packet, 10c; 1% lb., 20c; lb., 35c; 2 lbs., 65c; 5 lbs., $1.45, postpaid. 
Please ask for prices in larger lots. ; 

Lima Beans—Pole and Bush 
Lima Beans are very sensitive to cold and seed should not be planted until the ground 
is thoroughly warm. 
Pole Lima Beans 
(Frijoles de Lima Trepadores) 
129—SMALL WHITE LIMA, CAROLINA OR 
SIEVA. Requires 78 days. An early, small 
seeded Pole Lima. Vines vigorous and stand 
drouth well. 
130—NICHOLSON’S SPECKLED POLE LIMA. 
Requires 78 days. It is one of the hardiest Pole 
Limas, very prolific, making Beans for both 
green and dry use. 
132—KING OF THE GARDEN LIMA. Requires 
88 days. A good climber with pods about six 
inches long, containing 4 or 5 very large beans. 
It is the best of the large limas. Pkt., 10c; 
lb., 20c; lb., 35c; 2 lbs., 65c; 5 lbs., $1.35, post- 
paid. Ask for prices in larger quantities. 
Bush Lima or Butter Beans 
(Frijoles de Lima Mata Baja) 
One pound will plant 100 feet of drill. 
114—HENDERSON’S SELECTED BUSH LIMA. 
Requires 65 days. One of the earliest of all 
Bush Limas, two weeks earlier than the climb- 
ing sorts.-The plants are very robust, productive 
and hardy, and will continue to make pods 
until frost. 
115—NICHOLSON’S SPECKLED BUSH LIMA 
Requires 65 days. The most prolific of all 
Limas; grows a very heavy bush and is a 
great drouth resister. Seed is brown, mottled 
with dark stripes. 
116—FORDHOOK BUSH LIMA. Requires 75 
days. Pods are 4 to 41% inches long. The plants 
are large and erect, very productive. As green 
beans, they are very large and plump, of high- 
est quality. One of the best limas to use as a 
dry bean. Pkt., 10c; 1% lb., 20c; lb., 35c; 2 lbs., 
65c; 5 lbs., $1.45, postpaid. Ask for prices in 
larger quantities. \ 
PRICES ON ALL LIMA BEANS, Prices on the above Lima Beans are as follows, except 
where noted: Pkt., 10c; 1% lb., 20c; lb., 35c; 2 lbs., 65c; 5 lbs., $1.40, postpaid. Please ask 
for prices on larger lots. 
ALL PRICES SUBJECT TO CHANGE 
WITHOUT NOTICE. 


194—EARLY SNOWBALL 

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Cauliflower 
(Coliflor) 
Rich soil and plenty of water are required. 
Cauliflower heads should be protected from 
sunlight. Gather the tops of the leaves together 
loosely when heads begin to form, being care- 
ful not to cramp the heads. One ounce of seed 
will produce 2,500 plants or more. 
194—_ EARLY SNOWBALL. Requires 52 days. 
Produces beautiful snow-white heads of finest 
flavor. Pkt., 20c; 1 oz., $1.75; oz., $3.00; 1 lb., 
$10.00; lb., $35.00, postpaid. 
Celery 
(Apio) — 
The soil should be well prepared, sow seed 
thinly and cover lightly. Keep the soil well 
moistened after planting. Count on about 4,000 
plants per ounce, or one-fourth pound per acre. 
182—GOLDEN SELF-BLANCHING. The plant 
is naturally golden yellow (both stem and 
leaves), but needs to be blanched to make it 
brittle. Pkt., 10c; oz., 50c; 1/4 lb., $1.50; lb., $5.00, 
postpaid. 

DALLAS, TEXAS 
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