48 PERFEGRO BRAND _ -:- 
Apples 
DELICIOUS—Fruit large, nearly covered with bril- 
liant dark red, flesh fine grained, crisp and melt- 
ing, juicy with a delightful aroma; of very highest 
quality. A splendid keeper and shipper. A regular 
annual bearer. 
GRIME’S GOLDEN—Large, golden yellow, 
aromatic, sub-acid. Fine dessert apple. 
JUICY, 
JONATHAN—Medium, brilliant red and yellow; ten- 
der, juicy. Fine-grained. 
NEW ANOKA—Ripens in September. The size, color 
and flavor of the New Anoka make it a favorite. 
Also a good keeper. The remarkable feature of 
thiS excellent apple is that it comes into bearing 
very young, is also dwarf in stature, so that it is 
well adapted to back yard planting: or closer in 
the orchard. 
RED WINESAP—Rich dark red; 
juicy. Winter. 
fine 
ROME BEAUTY—An improved variety, which has 
a solid, deep-red color. Large winter apple of 
good quality. Thick skinned, stands handling well 
and a good keeper. Bears young. 
WEALTHY—Few varieties that are at once so hardy 
and so productive yield fruit of such good qual- 
ity—white-fleshed, juicy and vinous; of medium 
size, smooth, round and deep red. 
WILSON’S RED JUNE—Small, early, round red 
apple. Flesh is white, tender, juicy and of a rich 
sub-acid flavor. 
YELLOW DELICIOUS—Similar to Delicious in shape. 
Fruit rich yellow color. 
YELLOW TRANSPARENT—Large, uniform, yellow- 
ish white apples with moderately firm, juicy flesh. 
RED SIBERIAN (Crab Apple)—Fruit small; about 
an inch in diameter. Grows in clusters; bears 
young and abundantly. Ripens in August and Sep- 
tember. 
WHITNEY CRAB—The fruit is very large and glossy 
green, striped with red. Good for eating and can- 
ning. 
PRICES—Large, 4 to 6 foot, 2-year-old trees, by 
express, not postpaid, at: (Each 65c) (3 for $1.75) 
(10 for $5.50). Assorted if desired. 
Cherries 
EARLY RICHMOND — Un- 
Surpassed for cooking. 
Hardiest of all varieties, 
bears heavily. Cherries 
are medium size, round 
and dark red. Flesh ten- 
der, juicy and sub-acid. 
Early. Very popular and 
a fine variety in every 
respect. 
ENGLISH MORELLO— 
Easily grown, heavy pro- 
ducer, very hardy. Fruit 
dark red, quality very 
£000, swith auerich,acia 

flavor. Late. 
MONTMORENCY — Best of 
all sour varieties, most 
in demand at all mar- 
kets, widely used by can- 
neries. Fruit is good size, 
bright clear red, fine 
quality, sub-acid flavor. 
around variety. 
Early Richmond Cherry 
A splendid all 
Early. 
SWEET CHERRY (Black Tartarian)—Very large, 
bright purplish black cherry; flesh very rich, de- 
licious, thick, juicy, of purplish color. Very vigor- 
ous, erect grower and an immense bearer. 
PRICES—Large, 4 to 6 foot, 2-year-old trees, by 
express, not postpaid, at: (Each 70c) (3 for $2.00) 
(10 for $6.50). Assorted if desired. 
grained and: 
HIGH QUALITY SEEDS 
Peaches 
ELBERTA—A leading market variety, large, hand- 
some bright yellow overspread with crimson; 
juicy, fine shipper, freestone. 
J. H. HALE—Large orange yellow, 
many superior to Elberta, freestone. 
PRICES—Large, 4 to 6 foot, 2-year-old trees, by 
express, not postpaid, at: (Each 65c) (3 for $1.75) 
(10 for $5.50). Assorted if desired. 
considered by 
Pears 
BARTLETT—Fruit large, clear lemon yellow, highly 
flavored, very juicy. Ripens in September. 
PRICES—Large, 4 to 6 foot, 2-year-old trees, by 
express, not prepaid, at: (Each 70c) (8 for $2.00) 
(10 for $6.50). Assorted if desired. 
Plums 
GERMAN PRUNE—Purplish-black, medium juicy, 
large. Good market variety, one of the most 
popular for canning, because of its sweetness, 
GOLD—A mid-season variety, fruit is yellow and 
turning to red when ripe. Tree is dwarf in habit 
but strong, healthy and hardy. 
LOMBARD—Fruits violet red, roundish oval. Juicy 
and pleasant. A valuable market variety. Very 
hardy and adapted to light soils. 
WANETA—Bright red, delicious quality, small pit, 
skin free from acerbity, very productive and an 
early bearer. 
WILD GOOSE—Cultivated wild plum. Deep red when 
ripe, very tart, good for jelly and preserves. 
Prices by express, not prepaid: (Each 70c) (3 for 
$2.00) (10 for $6.50). Assorted if desired. 
Raspberries 
CUMBERLAND (Black)—Healthy, vigorous, throw- 
ing up stout, stocky, well branched canes that pro- 
duce immense crops. Fruits very profitable; large, 
firm. Midseason. (6 for 50c) (12 for 90c) (100 for 
$4.50), postpaid. 
LATHAM—tThe new mosaic-free red raspberry. Per- 
fectly hardy, its production is superlative. The 
berries are large and round, brilliant red, with 
profitable shipping firmness. (6 for 40c) (12 for 
75e) (25 for $1.25) (100 for $4.50), postpaid. 
ST. REGIS EVERBEARING RASPBERRY — Fruit 
starts to ripen with the earliest and continuing 
on your canes until fall. Berries bright crimson, 
large size, rich and sugary. (6 for 40c) (12 for 75c) 
(25 for $1.25) (100 for $4.50), postpaid. 
INDIAN SUMMER—(Everbearing)—A new two-crop 
red raspberry developed by the New York Experi- 
ment Station. Bears in summer and again in fall, 
continuing until frost. The berries are large, 
somewhat conical, of medium red color and high 
quality. Plants are hardy and vigorous growers. 
(6 for 50c) (12 for 90c), postpaid. 
Currants 
FAY’S PROLIFIC—Stems and bunches are extra 
large, uniform size, easily picked, of excellent 
quality. The plant is very productive, robust and 
hardy. (8 for 60c) (6 for $1.00). 
PERFECTION—This is perhaps the best variety of 
Red Currant that was ever introduced. It is a pro- 
lific yielder, with a rich sub-acid flayor. The fruit 
is very pulpy and contains but very few seeds. 
(3 for 60c) (6 for $1.00). 
