
CELER 
a 35 a eae 

A magnificent crop like this of Schell’s Early Green Celery Utah No. 99 should prove very profitable for you. Be sure to grow it 
See pages 21 and 22 for 
other varieties 
Schell’s Strain Utah No. 99, Excellent midseason green Celery stalks 24 to 26 inches, stems 9 to 10 
ee Meiinches; very smooth, rounded heavy stems, quite numerous, thus pro- 
ducing compactly an abundance of heart stems richly blanched; blanches much easier than some other green 
varieties. Ready to use a”ead of the late green Celeries, Pkt. 15 cts.; 140z. $1; 0z. $2; lb. $6; lb. $20. 
Schell’s Strain of Wonderful Celery. There are very many different strains of Wonderful Celery anda 
—_—_—[——  —_ world of difference in their quality. Our Schell’s Strain is out- 
standing in its superior quality. Once grown, our customers continue with it always. 
Early maturing, lovely 
golden yellow color, rich nutty flavor, brittle and tender, yet one of the best shippers. Grows 24 to 28 inches tall. 
Try it this year. Pkt. 10 cts.; 140z. 50 cts.; 40z. $1; oz. $2; 2 ozs. $3.75; Alb. $6; lb. $20. 
Mr. FRANK BIERSTINE, New York, says: ‘‘I have had your ‘Wonderful’ Celery for years and it is always of the finest quality, 
truest type, and brings me the highest top market prices.’’ 
Schell’s Non-Bolting Golden. Jere Stem 
lent quality, grows upright, and has full hearts, and thick, 
moderately rounded stems. It has proved to resist bolting 
under the most severe conditions. It is a very desirable variety 
for early summer crop where necessary to start your seedlings 
in frames. Pkt. 10 cts.; 120z. $1; oz. $2; 141b. $6; Ib. $20. 
2 ; ; A most excel- 
Schell’s Strain Giant Pascal. {7° 
ter-keeping Celery. The stems are thick, solid, crisp, with 
richest nutty flavor. When banked with earth, boards or paper, 
it blanches quickly to creamy yellow. Abundance of hearts. 
Ours is a very superior strain of it. Very much worth the 
difference in price as it is an extraordinary strain. Try it and 
be convinced. Pkt. 10 cts.; 3 pkts. 25 cts.; ILoz. 50 cts.; 
0z. 90 cts.; 2 ozs. $1.75; 14lb. $3; VYolb. $5. 
i ; Owing to the great 
Schell’s Florida Golden, Owins, to. the great 
Golden Plume having a greater length, we developed through 
pure line breeding the selection which we now offer as Florida 
Golden. It has all the good qualities of Golden Plume plus 
greater height and weight of plant, and the edible portion of the 
stem is larger. It shows less tendency than other strains to 
produce premature seed-stalks. The hearts blanch to a rich 
cream color, of excellent flavor. Pkt. 10 cts.; 3 pkts. 25 cts.; 
Yhoz. $1; oz. $2; 2 ozs. $3.75; Wlb. $6; Valb. $10; Ib. $20. 
AS I Celery, th 
cner siaiuneart. Celery. 2 eo ee 
exhaustive selection of certain type plants which possessed the 
four essentials necessary for the best Celery, which are flavor, 
abundance of hearts, size, and attractive appearance. There are 
big bunches of hearts in each stalk; it grows as high as White 
Plume. Its flavor is like that of Giant Pascal, but it does not 
resemble it, being more stalky, light green, blanches up earlier 
and to arich golden yellow. ‘One of the best keepers. I urge all 
my customers to grow Allheart, knowing that it will please 
and prove profitable. Pkt. 10 cts.; 120z. 45 cts.; oz. 85 cts.; 
Alb. $2.75; Ib. $9. 
Schell’s Strain. This is somewhat 
Golden No. 14. similar to the above Golden Detroit 
but is taller and bred to more rounded, slender stems. Very 
uniform. Very popular with our customers in the South and 
elsewhere. Pkt. 15 ets.; hoz. $1; oz. $2; 14Ib. $6; lb. $20. 
CELERIAC or Turnip-Rooted Celery 
Large Smooth. Turnip-shaped roots, highly esteemed either 
cooked for flavoring soup or sliced and used as a salad, or 
boiled like parsnips or turnips. Pkt. 5 cts.; oz. 25 cts.; M4lb. 
75 cts.; lb. $2.50. 
THEY GROW BETTER ° 

2 9 Here is a very excel- 
Schell’s New Crispheart. jer variety’ of Celery 
bred from a dark green plant found in Golden Plume. Crisp- 
heart is about in season with Easy-Blanching. It is as early and 
as easily blanched as any variety of green Celery we know. 
Makes big, compact plants 20 to 24 inches high, with broad, 
thick stems, blanching cream color; quality excellent, crisp and 
free from strings. Is blanched fit for market after papered 3 to 
4 weeks. Pkt. 15 cts.; \2oz. $1; oz. $2; 14lb. $6; Ib. $20. 
Schell’s New Improved Columbia. 24. 
excellent and greatly improved type of this very good Celery. 
You will notice a vast improvement over the old type. The 
plants are compact, stalky, a little taller than the old variety. 
The stems are thick, rounded, resembling Giant Pascal with its 
rich flavor, although they are somewhat more narrow. When 
fully matured it has plenty of hearts and the color is a rich 
cream-yellow. It is early. 22 inches in height. Pkt. 15 ets.; 
oz. 75 cts.; oz. $1.25; W4lb. $4; Ib. $15. 
a ; Schell’s Strain. One of the most 
Easy-Blanching. valuable commercial Celeries on the 
market. It averages 24 inches high on good soil, and has a 
wealth of rich, nutty hearts and inside stems. All the stems of 
the entire stalk are thick, brittle, very tender, and of exquisite 
flavor, and it is a good keeper. Quickly blanches to rich, golden 
yellow. My seed is a fancy styvain produced from perfect speci- 
men plants. Pkt. 10 cts.; I4oz. 30 cts.; ¥20z. 50 cts.; oz. 
90 cts.; 2 ozs. $1.75; 14lb. $3; lb. $5; lb. $10. 
3 5 This is a pure li lec- 
Schell’s Golden Detroit. Js 382 Pure line sec- 
Self-blanching type. Handsome, heavy, compact, full-hearted. 
Broad, thick stems, rounded at the edges. Plants 22 to 23 inches 
high. Leaves clean, bright green. The stems blanch easily 
to a fine, deep, clear yellow and are very free from strings. The 
hearts are full, crisp, and of excellent flavor. It is sure to prove 
a great favorite on every market. Pkt. 10 cts.; 3 pkts. 25 cts.; 
oz. 50 cts.; oz. 90 cts.; 2 ozs. $1.65; 14lb. $3; Wlb. $55 
Ib. $10. 
SWISS CHARD 
LUCULLUS (Light Yellow Green). One ounce sows 50 feet 
of row; 7 lbs. an acre. More of it is being grown every year 
as more persons learn how delicious it is. The leaves are 
cooked as a salad or like spinach. The midrib is also fine when 
prepared like asparagus. Pkt. 10 cts.; oz. 25 cts.; 4lb. 70 
cts.; lb. $2.25. 
DARK GREEN-LEAVED. Same as above, except leaves are 
very dark green, Specify which you prefer. Price the same. 
THEY YIELD BETTER 23 
