














Windsor 
comes massed in c 
itself grows in a sort of dw 
landscape planting these Bush Cherries are als 
mental value. 
Plant These Hansen Bush Cherries Because: 
1--They are so easy to grow and are perfectly hardy everywhere. 
2—-Are good to eat fresh, and make delicious preserves. 
Hansen’s Bush Cherry in Bloom 

——_—_ ice 
HANSEN’S BUSH CHERRY 
The New Quick-Bearing Cherry 
EASY TO GROW — SURE TO PRODUCE 
Highly Productive — Good Flavor — Hardy Everywhere 
Though the fruit of this new Cherry much resembles a Plum in size and shape, it 
n lusters and at times almost completely covers the limbs. The tree 
arf bushlike shape, rarely getting over 4 or 5 feet tall. In 
© desirable, as they are of striking orna- 
3Bear from the ground up, early, heavily, and annually. 
4—Are dwarf growing, bushy, and take up little room. 
5_-Excellent for hedges, ornamental shrubs and erosion control, P 
Fruits in one year. Large three-year-old Bush Cherries, ready to bear this year. 
Prices: Each, 50c; 3 for $1.00; 10 for 
$2.50; 25 for $5.00; 100 for $15.00. 
BLACK TARTARIA Here is one of the best all around big black sweet 
cherries. Trees are vigorous upright growers, and 
produce enormous crops year after year. Fruit is large purplish black, shaped round with 
small pit. Flavor is rich. Juicy. Ripens the last of June to early July. 
WINDSOR Large liver-colored dark sweet cherry. One of the best. Sweet, firm and brittle. Ripens 
middle of July. Little larger fruit than Black Tartarian, and later. Hardy, vigorous. 
PAUL ROS Here is quite a novelty. Lack of space prevents us illustrating this high quality sweet 
Cherry. It’s about like the Black Tartarian except that each cherry will have a real dark 
band around the entire cherry. Quality excellent. Large, juicy, black, sweet. Try one and have something different. 
NAPOLEON Large heart-shaped, beautiful golden yellow sweet cherry. Flesh is firm and brittle. Small 
pit. Very sweet. Ripens in July. Trees vigorous and hardy. 
LARGE MONTMORENCY This is the largest of all pie cherries. Fruit is large, bright red, 
and juicy. Ripens about 10 days after Early Richmond. This is 
the variety that is most widely planted in all cherry-growing sections. Bears second or third year. Very hardy. 
EARLY RICHMON This is the earliest of all pie cherries. Fruit medium size, bright red, and 
juicy. Ripens early June with strawberries. Fine for canning and pies, as 
well as eaten fresh from the tree. Starts to bear young, and is very hardy. The kids will thank you if you plant a 
tree or two for them to climb and eat cherries, as no other fruit will take the place of a tree full of nice ripe 
juicy cherries. 
SWEET AND PIE CHERRY PRICES 
2-year-old, 9/16 in. caliper. 
Each Seren OS ee eR ne a Ee oe esi aye) 5 for ter orien rte ake Secret Cee $2.95 
3: for Seine ce nite hover easter onerous oe ee &00, LO ffor! ocae sets ote rene Me rath reese 5.60 
Large 3-year sizes are $1.25 each. All prices less discounts. 
Taste- Tempting APRICOTS 
Produces good size fruit of an orange-yellow color with a little 
darker red cheek. Very delicious flavor, with small freestone pit. 
They are very productive and bear young. As hardy as a peach, 
and as easy to grow. Ripens in August. Excellent when canned 
or eaten fresh. Apricot should be called the health fruit, because 
it is unsurpassed as a regulator. 
Prices: 2-yr.-old, 9/16 in. caliper, 
each 80c; 2 for $1.50. 3-yr.-old trees 
are $1.25 each. All prices less dis- 
counts. 


Always plant two 
trees for proper pol- 
lenization. 

ORANGE QUINCE 
We list only this one 
Quince as we consider it by 
far the best. The trees com- 
mence to bear very young 
and produce big crops. Fruit 
is excellently flavored and of 
large size. Two-year-old trees, 
each, $1.00; 3 for $2.75. Three- 
year-old, $1.35 each. 
[14] 

Apricot 


