Fresh and Fra grant 
Our business is to make herbs 
flourish where you might least 
expect them. Because we know 
our business, we have made 
your very own pantry flourish 
with the fragrance of fresh 
green leaves of Tarragon, Cher- 
vil and Dill. 
Preserved in pure white distilled 
vinegar. Use the fresh leaves as well 
as the vinegar and replenish the 
vinegar for a continual supply. 
JARS—8 fl. oz. with Fresh 
Leaves—75¢ each 

A Gourmet's Delight 
Since time immemorial the 
greatest chefs have encouraged 
the pleasures of dunking. You 
may satisfy the needs of the 
stomach with the bulk, but only 
the gravy will consummate the 
cravings of your palate. : _ 
He who does not dunk betrays © cee 
his feelings for three funda- — Mee pee 
mental needs—craving, discrimi- — torn cap 
nation and appreciation. Our tin space and =O 
2k ie 
Herbed Gravymaker does not 
betray for the proof is in the 
gravy. 
No. E90—Jar of 7 oz. with direc- 
tions for Brown Gravy, Cream Gravy 
and White Sauce—35 cents a 
Bre 

