i YOPP SEED COMPANY, PADUCAH, KENTUCKY 
SEED OF PEPPER 
CULTURE—Sow in hot beds in March, or in a warm sheltered border the last half of April, and 
when season is favorable, transplant to good, rich ground, setting them in rows 2 feet apart and 18 
inches apart in the rows. 
' LONG RED CAYENNE. A strong, hot pepper 
having long slender, bright red pods about 4 in- 
ches long. Pkt. 5e, Y% oz 15e, oz. 30c, 4 Ib. 90e, 
1 ib. $3.00. 
CALIFORNIA WONDER. A new variety re- 
sembling Chinese Giant in shape, but much thick- 
er flesh. Fruits will average 4 inches in diam- 
eter at top, tapering slightly. Very prolific; 
eolor glossy dark green turning to crimson. 
Pods very heavy. Pkt. Se, 4% oz. 50c, 4 Ib. $1.60, 
1 Ib. $6.00. 
CHINESE GIANT. The largest and finest mild 
red pep,er grown. The plants are vigorous and 
stocky in growth, well branched and thickly set 
with enormous fruits. It ripens early and is im- 
mensely productive. Fruits are of thick and 
blocky form, and most brilliant glossy scarlet. 
Pkt. 5e, 4% oz, 20c, 04. 40¢e, 4% Ib. $1.25, 1 Ib. $4.00. 
WORLD BEATER. An outstanding Pepper 
which is a eross between Chinese Giant and 
Ruby King. Grows about 5 inches long and 
very productive. Glossy rich, scarlet red skin; 
flesh thick and very mild; grown extensively by 

Plant 1 oz. for 1,500 plants. 
PRICES QUOTED INCLUDE POSTAGE. 
market gardeners and for home use. 
Y% oz. 20¢e, 04. 35e, % Ib. Se, 1 Ib. $3.00. 
PIMENTO. Is very thick fleshed, heart-shap- 
ed, mild crimson variety; much used for salads. 
Pkt. Se, % oz 15¢, oz. BVc, %4 lb. 75e, 1 lb, $2.50. 
GOLDEN QUEEN. The largest of the sweet 
Pkt. 5e, 
yellow pepper. Similar in size to Royal King, 
mild in flavor and golden yellow when ripe. 
Pkt. Se, % oz 30c, 4 Ib. S5e. 
ROYAL KING, One of the outstanding quali- 
ties of this excellent Sweet Pepper is the regu- 
larity of its size and the shape, which insures 
top ;rices on any market. The fruits are from 
19 

4 to 41%4 inches long; 4-lobed and slightly taper-~ 
ing. Color deep green; bright scarlet red when 
ripe. Flesh is extremely thick and mild. Pkt. 
5e, 4% oz. 2c, o%, 35c, %4 Ib. $0e, 1 Ib. $3.00. 
RUBY KING, A favorite with our market 
gardeners. The fruits are 4% to 5 inches long, 
and usually 3-lobed and tapering. Color: Dark 
green when young; ruby red at maturity. Flesh 
thick, mild, and sweet. Pkt. 5e, % oz 15e, oz. 
25e, %4 Ib. 7T5e, 1 Ib. $2.50. 

HOLLOW CROWN PARSNIP 
CULTURE—A rich sandy loam, deeply worked, is the best for parsnips. 
Parsnip seed is very slow 
When the plants are 2 inches high, thin out to 4 or 5 inches apart. 
Five or six pounds to the acre, 
1 inch: apart, covering lightly. 
ground is dry. 
seed will.sow 200 feet of drill. 

DOUBLE CURLED PARSLEY 
Sow in April in drills 
especially when the 
One ounce of 
in germinating, 
SUGAR HOLLOW CROWN. (90 days). 
This is an old standard variety. Smooth 
skin, tender and well flavored. TESAS 
good either for table use or stock. Pkt. 
10¢e, %4 Ib. 50c, 
IMPROVED GUERNSEY. (90 days). An 
improved strain which has given gen- 
eral satisfaction. The roots do not grow 
so long as those of the Hollow Crown, 
but are of greater diameter and more 
easily gathered. Pkt. 10c, 4 Ib. 50c. 
PARSLEY—(Postage Paid) 
CULTURE—Soak seed in water for a 
few hours and sow in rich soil early in 
s ring in rows a foot apart and cover 
lightly. Parsley is slow to germinate 
and is sometimes 3 to 4 weeks in coming 
up. One ounce will sow 150 feet of drill. 
DOUBLE CURLED. The best and, most 
improved strain. It is beautifully curled 
and crimped, and is the best for garnish- 
ing and flavoring. It makes an orna- 
mental plant for edging walks. Pkt, 5e, 
oz. 10c, % Ib. 30e, 1 Ib. 75e. 
PLAIN, Leaves flat, deeply cut, but not 
curled, Pkt, 5¢e, oz. 10c, 4 Ib, 30c, 1 Ib. 
75e. 
