6 The Tooles of Garry-nee-Dule 

Sweet Fennel—Annual. More branching, not used as a vegetable but same 
value for flavoring other dishes. Plants, Each 10c; per Dozen $1.00; Seeds, per 
Packet 10c. 
Bronze Fennel—Annual. This fennel is much the same as the above in 
flavor but has a beautiful bronze color to the foliage and is very attractive in 
the herb garden. Plants, Each 15c; per Dozen $1.50; No seeds this year. 
Garlic (Allium sativum)—Used with discretion it is indispensable in tine 
cooking. Started Plants, Each 10c; per Dozen $1.00. 
Germander (Teucrium chamaedrys)—Perennial. Once both a culinary herb 
and an herb of medicine and magic. Small dark green oak shaped leaves. Now 
more highly valued for use as a tiny clipped hedge around formal beds of herbs. 
Each 25c; per Dozen $2.50; per 100, $12.00. 
GROW YOUR OWN TEA 
With the increasing scarcity of China Tea, why not adopt the 
custom so prevelant over much of Europe, that of drinking some of the 
various herb teas. You will particularly enjoy the delicious flavor of 
Peppermint, or Peppermint and Lemon Verbena, or Lemon Balm, or 
Sage or German Chamomile or Spearmint. It is said that the Chinese 
enjoy Sage Tea so well that they will trade several pounds of China Tea 
for a pound of the Sage. A few plants of the different kinds will provide 
enough material for a good supply of tea for your family. Besides being 
a good drink, most of the kinds are mildly soothing to the spirits. Most 
of these will make good iced tea also. 
Try a few plants and enjoy something different. 
SCENTED GERANIUMS 
OR 
PELARGONIUMS 
All the varieties of scented geraniums are tender and must be carried over 
winter as house plants in cold climates. 
We have traced back the names as nearly as we can but have no doubt that 
further study will disclose mistakes. We will be pleased at any help that you can 
give us at any time. 

Apple Scented (P. odoratissimum)—A delicious scent of ripe apples that wil! 
make your mouth water. Rounded leaves covered with silvery down. Flowers 
small and white. Each 75ec; 3 for $2.00. 
Apricot Scented (P. scabrum Ninon)—Strong fruity smell that is quite like 
apricot. Pointed cut leaves, stiff and hard. Each 50c; 8 for $1.25. 
P. Australis—Round hairy leaves, spicy fragrance. Each 35c; 3 for 95c. 
Balm Scented (P. melissimum)—Large coarsely lobed leaves. Combined 
spice and lemon fragrance. Flowers light pink, purple veined. Each 35c; 3 for 95c. 
Camphor Scented (P. graveolens)—-Strong scented variation of th 
geranium. Each 35e; 38 for 95c. the rose 
Clorinda—Large pink flower and rather pungent sweet scented leaves. Each 
75e; 3 for $2.00. . 
