Fall 1942 and Spring 1943 
PEONIES 
Peonies will grow and do well in the South. Success de- 
pends upon selection of proper varieties, and buying strong 
roots. The varieties we offer are especially adapted in the 
South, and they will bloom for you, if planted before Feb- 
ruary 15th. 
No. 255 Couronne D’Or—White, flecked carmine, fragrant. 
No. 9023 Duc De Wellington—Bomb type, strong grower. 
Snow-white, yellow center. 
No. 254 Duchess De Nemours—Sulphur yellow, crown type. 
No. 9024 Edulus Superba—Bright, clear mauve-pink. Fra- 
grant, early. 
No. 252 Felix Crouse—Large, rich ruby red; bomb type. 
No. 9025 Floral Treasure—Clear pink, lighter center. 
No. 253 Fragrans—Dark pink, almost red, very fragrant. 
No. 9026 Francois Ortegat—Purplish crimson. Midseason. 
WAXAHACHIE NURSERY COMPANY 
Waxahachie, Texas 
semi-rose type. 
No. 9027 La Roserie—Creamy white with prominent stamens. 
Midseason. 
No. 9028 President Roosevelt—Midseason, 
flowering, brilliant red. 
Price on Peonies: Each 29c; 3 for 69c; 10 for $2.15. All 
above Peonies are 3 to 5-eye strong divisions. 
RANUNCULUS 
No. 176 Ranunculus—Splendid cut flowers, in varie of 
lovely colors. Plant with claws of bulbs down. Each 8c; 
10 for 70c; 100 for $6.25. 
TUBEROSE 
No. 181 Tuberose—We offer the genuine Mexican Tube Rose, 
blooming size bulbs. Each 4c; 3 for 10c; 10 for 29c; 
100 for $2.35. 
very fine, free 
FRUIT DEPARTMENT 
PEACH TREES 
No long winded talk about peach trees is necessary. They 
are entirely at home in the South and Southwest, and cer- 
tain varieties may be grown on any kind of soil, and in 
every county in Texas, Oklahoma, Louisiana, Arkansas and 
the South. If you do not know what varieties are best for 
your locality, leave it up to us, we will select those varieties 
that will give you fruit. The trees we offer you this year 
are the best that can be grown; fine root systems, smooth, 
healthy bodies and limbs. You could not buy a better tree 
at $1.50 each. 
The 2 to 3 foot trees quoted below are fine young trees, 
used largely by orchardists, commercial growers and large 
home orchards. They usually bear three years after planting. 
The 3 to 4 foot trees quoted below are bought generally 
by people who want a good young tree, at a low price, 
and are in no particular hurry. These 3 to 4 foot trees 
usually bear two years after planting. 
The 5 to 6 foot, well-branched, bearing size trees quoted 
below are the best that can be had, at any price, and are 
selected from thousands of trees for customers who want 
the best. These trees usually bear the year following plant- 
ing. 
Alexander—Semi-cling, red cheek, good quality; ripens May. 
No. 501—2 to 3 ft. No. 502—3 to 4 ft. No. 503—5 to 6 ft. 
Arp Beauty—Freestone; earliest of yellow fleshed peaches, 
good quality, ripens first of June. No. 504—2 to 3 ft. 
No. 505—3 to 4 ft. No. 506—5 to 6 ft. 
Augbert—Yellow freestone, like Elberta; ripens August. 
No. 507—2 to 3 ft. No. 508—3 to 4 ft. No. 509—5 to 6 ft. 
Belle of Georgia—Large freestone; white with red cheek. 
Fine quality, ripens two weeks before Elberta. No. 510— 
2 to 3 ft. No. 511—3 to 4 ft. No. 512—5 to 6 ft. 
Carman—Large white freestone; fine quality, ripens July. 
No. 5138—2 to 3 ft. No. 514—3 to 4 ft. No. 515—5 to 6 ft. 
Champion—Large freestone, white with red cheek; sweet 
and delicious. Ripens long season through June and 
Sey te 516—2 to 3 ft. No. 517—3 to 4 ft. No. 518— 
fe) ; 
Chinese Cling—Very large cling, creamy white, juicy and 
sweet; held in high esteem, but it is a shy bearer. 
No. 519—2 to 3 ft. No. 520—3 to 4 ft. No. 521—5 to 6 ft. 
Early Elberta—Identical to Elberta, two weeks earlier. 
No. 522—2 to 3 ft. No. 523—3 to 4 ft. No. 524— 5 to 6 ft. 
Elberta—Yellow freestone, ripens July; the old standby. 
No. 525—2 to 3 ft. No. 526—3 to 4 ft. No. 527—5 to 6 ft. 
Early Wheeler—Most profitable early peach, fine color, firm 
flesh. Ripens last of May. Quality only fair. No. 531— 
2 to 3 ft. No. 532—3 to 4 ft. No. 533—5 to 6 ft. 
Frank—Very similar to Elberta, but much larger, and a big 
improvement on that fine variety; ripens little earlier. 
No. 534—2 to 3 ft. No. 535—3 to 4 ft. No. 536—5 to 6 ft. 
General Lee—Clingstone, white red cheek; excellent for pre- 
serving, pickling, etc. Ripens last of July. No. 537— 
2 to 3 ft. No. 538—3 to 4 ft. No. 539—5 to 6 ft. 
Golden Jubilee—Beautiful large yellow freestone, excellent 
quality, sweet and juicy, ripens 25 days before Elberta. 
No. 540—2 to 3 ft. No. 541—3 to 4 ft. No. 542—5 to 6 ft. 
Halehaven—Fruit large, round, red and yellow freestone of 
the finest quality, ripens about 17 days before Elberta. 
No. 546—2 to 3 ft. No. 547—3 to 4 ft. No. 548—5 to 6 ft. 

Hart Cling—By far the best late cling. Very large, creamy 
white with blush. Juicy, sweet and delicious. Ripens 
about September 15th when peaches are scarce. No. 549— 
2 to 3 ft. No. 550—3 to 4 ft. No. 551—5 to 6 ft. 
Henrietta—Large brownish-yellow cling; ripens last of Au- 
gust. No. 552—2 to 3 ft. No. 553—3 to 4 ft. No. 554— 
5 to 6 ft. 
Heath Cling—An old favorite. 
Fine for preserves and pickles. Ripens August. No. 564— 
2 to 3 ft. No. 565—3 to 4 ft. No. 566—5 to 6 ft. 
Hobson—Large red cheek cling; excellent quality for eating; 
also ships extra well, ripens June. No. 567—2 to 3 ft. 
No. 568—3 to 4 ft. No. 659—5 to 6 ft. 
Honey—Medium size, skin marbled white and red; flesh white, 
tender, juicy and sweet. Especially adapted to Rio Grande 
Valley, Coastal Section and Warmer Sections of country. 
No. 570—2 to 3 ft. No. 571—3 to 4 ft. No. 572—5 to 6 ft. 
Indian Blood Cling—This is the genuine, old-fashioned, large 
Indian Cling, creamy white mottled deep red, flesh juicy 
and rich. Ripens July. No. 573—2 to 3 ft. No. 574— 
3 to 4 ft. No. 575—5 to 6 ft. 
Japan Dwarf—Tree dwarf, very prolific. Skin and flesh red, 
freestone of best quality. Ripens last of May. Fine for Rio 
Grande Valley and warmer parts of country. No. 576— 
2 to 3 ft. No. 577—3 to 4 ft. No. 578—5 to 6 ft. 
J. H. Hale—Free, large in size and of somewhat better flavor 
than Elberta. Deep red skin, yellow meated. An excel- 
lent variety from every standpoint. Ripens a few days 
later than the Elberta. No. 579—2 to 3 ft. No. 580— 
3 to 4 ft. No. 581—5 to 6 ft. 
Krummels Late—A magnificent peach; best late yellow free- 
stone. Ripens October, very fine quality. No. 582—2 to 3 
ft. No. 583—3 to 4 ft. No. 584—5 to 6 ft. 
Mamie Ross—Large, white, almost covered with carmine. 
Flesh white, juicy and of good quality. One of the best 
for family use, and probably the best early commercial 
i Semi-cling. Ripens first of July. No. 585— 
No. 586—3 to 4 ft. No. 587—5 to 6 ft. 
Minnie Stanford—This is one of the finest yellow clingstone 
peaches on the market. Large deep yellow; firm flesh, 
delicious flavor and sweet. Ripens August. Makes ex- 
cellent sweet pickles and preserves. No. 588—2 to 3 ft. 
No. 589—3 to 4 ft. No. 590—5 to 6 ft. 
Mayflower—Free, the earliest peach known. Fruit medium 
size, entirely covered with red; blooms late. A good ship- 
per and its high color makes it an attractive market va- 
riety. Last of May. No. 591—2 to 3 ft. No. 592—3 to 4 ft. 
No. 593—5 to 6 ft. 
Old Mixon Cling—This splendid old variety is still one of 
Large creamy-white cling. 
the best. Large white, cling, juicy, sweet and splendid 
bearer. Ripens in July. No. 594—2 to 3 ft. No. 595— 
3 to 4 ft. No. 596—5 to 6 ft. 
Pallas—Rich, sweet and fine grained. Ripens about June 
10th. Excellent for Rio Grande Valley, Lower Louisiana, 
Mississippi and Florida. No. 597—2 to 3 ft. No. 598— 
3 to 4 ft. No. 599—5 to 6 ft. 
Salway—Large brownish-yellow freestone, splendid quality. 
Ripens September. No. 600—2 to 3 ft. No. 601—3 to 4 
ft. No. 602—5 to 6 ft. 
Slappy—A fine yellow freestone, larger than Elberta, and of 
better quality. Ripens July. No. 603—2 to 3 ft. No. 
604—3 to 4 ft. No. 605—5 to 6 ft. 
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