‘GRAPES 
Are Easy to Grow—Good for a 
Lifetime —Very Productive 
The Grape is perfectly hardy and can be 
grown almost anywhere. It must have well 
drained soil but it is not particular as to the 
kind of soil. They grow equally well in 
heavy clay, light sand or loam. Should be 
planted 8 to 10 feet, requiring 485 plants 
per acre. Should receive regular trimming, 
cutting off all the new growth but 4 later- 
als, two each side of the main stalk, and 
these trellised on the wire so they nearly 
meet the laterals reaching from the next 
vine, making it one continuous line, one on 
each wire; no side shoots of any kind. 
CONCORD—This is the standard of quality 
and comparison on all markets. It is perfectly 
hardy, very productive and will succeed any- 
where. The branches are large and compact; ber- 
ries large, bluish black color. Foliage healthy and 
tough, and hangs on very late. The one all-pur_ 
pose Grape; we heartily recommend it for both 
home and market use. 
NIAGARA—This is the late leading white 
Grape throughout the country. Berries large, yel- 
lowish green when ripe. The bunch is large and 
compact. Is vigorous and hardy, and fully as 
productive as Concord. Fine flavored. 
PORTLAND—A new white grape developed 
in Fredonia, N. Y. Ripens earlier than any other 
known grape, which permits its being planted 
over a wide range of territory. Berries large, 
and have that beautiful yellowish color. Quality 
excellent, equal to the Niagara and other later 
Grapes. It contains Much sugar and can be eat- 
en before it is fully ripe. Vine hardy and pro- 

Concord 
the 
Standard 
ductive. You will he pleased with this new 
Grape. Makes a beautiful showing with Fredonia. 
DELAWARE—Beautiful light red to amber 
colored berries, small in size and sweeter than 
any other Grape. Bunches small and compact, 
sometimes shouldered. Flesh is juicy and spicy 
and of finest quality for table use, jellies, ete. 
FREDONIA—Black. Large bunches and berries. 
Fine flavor. Ripens fully ten days earlier than 
Moore’s Early. Excellent shipper, does not crack. 
A swell new variety. 
MOORE’S EARLY—Ripens about ten days 
earlier than Concord. A fine table Grape, as the 
fruit is sweet and delicious. Berries and bunch 
axtra large and firm; quality excellent. A fine 
Grape for home use and market. Black with 
light blue, bloom, 

~ GOOSEBERRIES 
Unequaled for Pies and Preserves 
Very profitable, for they are strictly for the 
North and require a cold climate; easy to plant 
and care for, and bring good returns. They re- 
quire feeding, and when given a good mulch of 
stable manure in the late fall, will repay you 
well. 
HOUGHTON—Small dull reddish brown fruit, 
tender, juicy. sweet and pleasant, ripening soon 
after midsummer. Profuse bearer. 
DOWNING—Medium to large, pale green. 
Quality good. Upright, productive bush. Midsea- 
son. The most widely grown variety. 
PRICE: Each 20c; 10 for $1.75; 100 for $15.00 
nS SS LL a aT 
We cannot ship Gooseberries and Currants after April 10th, as the law requires that they 
must be .shipped when dormant. The State Inspecters make a spring 
berry and Currant plants, consequently orders should be in by April 10th, to guarantee shipment 
' CURRANTS 
Easy to Grow—Fine for Jelly 
The Currant is one of the most valued of 
small fruits. Being hardy, they do not winter- 
kill, are easy of cultivation, requiring little care. 
PERFECTION—Cross of Fay’s Prolific with 
white Grape and combines the best qualities of 
both parents. In color it is beautiful bright red 
and of a size larger than the Fay; the clusters 
average longer and the size of the berries is 
maintained to the end of the bunch. It is one of 
the most productive Currants we have ever 
known. 
LONDON MARKET—A _ fine red Currant. 
Quality exceilent with mild flavcr. Bush healthy 
and vigorous. 
PRICE: Each 20c; 10 for $1.75; 100 for $15.00 



inspection of Goose- 
—Page 7— 
