

Sn meee 

WEALTHY APPLE 

“BLACK TARTARIAN CHERRY 
APPLES 
No other fruit is so dependable and generally desirable as the Apple. It will thrive in almost any well-drained soil. 
Their period of ripening extends from early July until frost and then they can be kept through the entire winter. For 
family use there is no fruit so indispensable. With moderate care they will pay a handsome return on your efforts and 
investment. We have kept our list of varieties up to date and you can plant any of them with confidence. 
Hillenmeyer Apple Trees are Fine This Year and You Can’t Find Better 
Summer Apples 
Close. A new early red variety of outstanding promise both for 
home and commercial plantings. Ripens a few days ahead of 
Transparent. 
Duchess (often called Oldenburg). An outstanding variety fol- 
lowing Early Transparent. Equally productive and best of its 
season. Ours Is the ‘‘red”’ strain. Early bearing. 
Early Transparent. Waxy yellow; tart; excellent. Very early 
bearer; productive. Valuable for either home or market. 
Golden Sweet. Yellow. The best sweet we know. Vigorous and 
productive. Hasn’t a fault. 
Hyslop Crab. The very best hardy Crab, producing a heavy crop 
of tart, bright red fruits that are unexcelled for culinary pur- 
poses. Bears early and productively. 
Maiden’s Blush. See Polly Eades. 
Polly Eades. A Kentucky-developed variety. While not well 
known is superior to Maiden’s Blush. Plant this on our recom- 
mendation and you will never regret it. 
Fall Apples 
Grimes’ Golden. The very best quality fall Apple. Golden yellow. 
Matures early and is heavy bearer. This variety is troubled 
with canker, which shortens the life of the tree. In addition 
to the regular Grimes, we offer Double Grafted Grimes’ Golden, 
which is a Ionger-lived tree, at 25c extra. 
Wealthy. Lazge; shaded to dark-red. Quality good, tendez. 
Productive. Early to bear, and most satisfactory. 
Wolf River. An attractive, large, striped Apple, ripening I 
September. Due to size it finds a ready market. Cooks well. 
Matures early. 
Winter Apples 
Baldwin. Red; large; fine quality. Tree vigorous. The eastern 
commercial Apple. 
Delicious. See Red Delicious. 
Jonathan. Red; medium size, quality excellent. Tree never 
large, but productive. 
McIntosh. Fine early winter kind that has won its way because 
of its productiveness and extra-high quality. Bright red; smooth. 
Paducah. A Kentucky product very much resembling Rome 
Beauty but about two to three weeks earlier, with more color. 
This variety stands at the top of the list as to production at the 
Kentucky Experiment Station. 
Red Delicious. As this extra red strain is such an improvement 
on the old Delicious we are propagating it entirely. Whenever 
you ask for Delicious we give you this red strain at no extra 
cost. Fruit large, uniform, and of highest quality. Distin- 
guished by the five lobes on the blossom end. 
Red Stayman. Dark rich red, indistinctly marked. Fruit large, 
good quality and keeper. We think this the outstanding winter 
Apple for Kentucky. As the red variety Is an Improvement 
over ordinary Stayman, we are propagating it entirely and 
filling all of our orders from this selected strain. 
Rome Beauty. Large; red; tender, subacid. Early bearer and 
productive. A popular variety in most sections. 
Stayman Winesap. See Red Stayman. 
Turley. A seedling of Winesap which It somewhat resembles. 
Conical, rich red and of highest quality. A recent introduction, 
bears early and is fast gaining popularity. 
Winesap. Medium-sized; dark red. Productive. Excellent 
quality; crisp and juicy; subacid. 
Yellow Delicious. A yellow type of the old standard Delicious 
which has become deservedly popular throughout the country, 
aod of came bio heer cool ti aie ene = 
York Imperial. A late keeping commercial or home variety. 
Shaded red on yellow skin. Flesh firm. Tree healthy. Regular 
and heavy bearer. 
2- and 3-year-old trees: 5 50 
21% to 4 ft $2 00 $15 00 
4 22 50e 20) 00 
5 toiGift 39205 120) 00 
Ask for prices on quantity lots. 

CHERRIES 
Not difficult to grow, but the trees do best in well-drained, rich soil. The Sour varieties grow more readily than do the 
Sweets, but you can have both if the location is satisfactory. Be sure to plant the trees as soon as they arrive. Press the 
soil firmly around the roots; tramp it hard. 
2- and 3-year-old trees: Each 5 50 
4:05 ft idee nee oe ee eee $0 75 $3 25 $25 00 
5 10:6. f Ee. dee ne orc edi Oe ee 100 450 £3000 
Cluster and Subacid Varieties 
You may plant one of these varieties and you will be rewarded. 
This group seldom fails to bear a good crop. 
Early Richmond. This old standard Cherry has been the favorite 
for years. The fruit is tart*and very valuable for canning 
purposes. Yields nearly every year and reddens the tree with 
its wonderful crop. 
May Duke. Ripens a little earlier than Early Richmond, and 
while not quite so vigorous in tree, the fruit is slightly superior. 
Has been tested and found worthy of a place in all Cherry 
plantings. 
Montmorency. Gradually supplanting Early Richmond because 
of its size. Except for being a little later it is practically the 
same. Not quite as acid; when ripe it is good to eat from hand. 
The tree ts hardy, blooming late, and frequently will make a 
crop when the sweet varieties fail. 

Sweets or “Heart” Varieties 
This group grows luxuriantly, makes a fine showing for a few 
years, and then may die if not in soil that is exactly suitable. 
The following varieties are the hardiest of the group. Best to 
plant two varieties of Sweet Cherries for pollinization. 
Governor Wood. Few Cherries are superior to it in quality or 
productiveness. Frurt medium size, soft, and of fine flavor; 
pale yellow with blush. 
Black Tartarian. Perhaps the most popular of the sweet varieties. 
Fruit is large, black, and heart-shaped. High quality. The tree 
is vigorous In suitable soil. 
Napoleon. Large; yellow; firm and high quality. Not as much 
planted as it should be. 
MORE THAN 100 YEARS 
: That’s How Long We Have Grown 
Hillenmeyer Quality, True-to-Name Fruit Trees. 


