Radish 
CULTURE—Radish can be planted almost the 
year around, except during cold weather months. 
They can be planted in the fall as late as October 
15th. They are then available during winter months. 
PRICES—Unless noted are uniformly: Postpaid. 
Pkt. 10c; oz. 15c; 31 Ib. 35c; Ib. $1.00. Write for 
prices on larger quantities. 
EARLY SCARLET TURNIP WHITE TIPPED— 
Roots nearly round, carmine-red with small white 
tips. Flesh white, crisp and mild. Extra early. 
*SPARKLER WHITE TIP — The lower third is 
white with bright red on upper portion. High 
quality seed of our own growing. 
*HALF AND HALF—A very attractive, early 
turnip radish. Half red and half white. A splendid 
variety for market and fast becoming popular. 
EARLY SCARLET GLOBE — Beautiful scarlet 
globe-shaped radish, of quick maturity and excep- 
tionally fine flavor. Very fine market sort. 
CAVALIER—A forcing type of Scarlet Globe. 
CRIMSON GIANT —A crimson, turnip-shaped 
radish that combines large size with superior 
quality. Popular for later spring and summer use. 
LONG BRIGHT SCARLET WHITE TIP — The 
roots are 4 to 5 inches long, very attractive and 
fine quality. 
WHITE ICICLE—A splendid white radish of long 
shape and with mild flavor. Very popular. 
CINCINNATI MARKET—Crisp and brittle; deep 
scarlet color; five to seven inches long. 
EARLY WHITE OLIVE—Pure white, olive rad- 
ish, brittle and sweet. 
RADISH COLLECTION 
We will mail one packet of each of the above 10 
varieties of radish, and the first 2 varieties of win- 
ter radish listed below, worth $1.20 for %70c; postpaid 
WINTER RADISHES 
SCARLET CHINA—Roots of bright scarlet color. 
Fine quality. Sow in late August for winter use. 
WHITE CHINESE — Long, white, stump rooted 
radish, always solid, crisp and mild. 
SALSIFY OR VEGETABLE 
OYSTER 
MAMMOTH SANDWICH ISLAND—A good sort 
and most generally planted. Cultivate same as car- 
rots. Postpaid. Pkt. 10c; oz. 25c; i Ib. 60c; Ib. $2.00. 
SUNFLOWER 
MAMMOTH RUSSIAN—This is one of the heav- 
iest yielders and produces extra large heads, well 
filled with large, plump seed. Postpaid. Oz. 10c; 
Ib. 35c. Not prepaid, lb. 25c; 10 Ibs. @ 1%e Ib. 
TOBACCO 
CONNECTICUT SEED LEAF—The earliest ma- 
turing sort for the Northwest. Pkt. 10c; oz. %5c. 
RAPA 
An Italian vegetable valuable for greens. 
broadcast in mid-August. It is ready in early fall. 
Sown in mid-September it provides fine greens 
very early in the spring. Foliage resembles turnips. 
The young, tender leaves surround a small head of 
fine, deep green buds. Both are cut for greens. 
If you like turnip greens, you will be pleased with 
this. Very nutritious and easy to grow. Pkt. 10c; 
oz. 35c. (Seed scarce.) 
+ NE eth tt ee 1 111 1 eT Nt eH te OB 
NUTRITION IMPORTANT 
More than ever we now recognize the im- 
portance of yellow vegetables (red included), 
greens and tomatoes. Every gardener should 
strive for these vegetables with their im- 
portant vitamins and minerals. 
1 ee ff ett ee HE |] ee fh Ht EEL HL ee | ee | | ee | LL || ee ff} ee 
Sow 
Fe 10 
Fo — 11 tH 

Spinach, New Giant Leaf 
Spinach 
CULTURE—Sow in drills 16 to 20 inches apart, 
thin to 3 inches. For early spring use, sow in the 
fall, or sow in early spring for later use.: Fine fall 
spinach can be grown by planting seed August 20th 
to September Ist, and winter spinach can be 
planted until October 15th. 
PRICES—Unless noted are uniformly: 
Pkt. 10c; oz. 15c; 4 Ib. 30c; Ib. 85c. 
*NEW GIANT LEAF—The largest and the most 
productive of any sort we have tried. Plants 20 
inches across are not uncommon on good soil. The 
leaves are simply immense, of deep green, very 
heavy, brittle and tender. It is very slow to run 
to seed and is especially valuable for spring, sum- 
mer and fall cutting. 
*NORTHLAND—A dark green selection out of 
Giant Leaf. It has all the good characteristics of 
that variety and in addition, a darker color. Out- 
standing for home and commercial gardens. 
*IMPROVED THICK LEAF or VIROFLAY—This 
variety is very popular and we have a fine strain 
of seed. The leaves are broad and smooth and of 
medium deep green. It will stand more cold wea- 
ther than any other sort and is very popular for 
early spring cutting. 
*WINTER GIANT—A recent introduction similar 
to Viroflay. Leaves somewhat larger, and does not 
bolt very quickly. 
*HOLLANDIA—This giant leaved prickly seeded 
sort has become very popular with gardeners for 
spring, summer and fall cutting. Dark green, 
broad, thick leaves. Very quick grower; excellent 
for canning. 
*LONG STANDING SAVOY — Very early with 
upright crumpled leaves. Stands a long time 
without bolting to seed. 
Postpaid. 
NEW ZEALAND SPINACH 
A good summer vegetable which resists the heat 
and can be cut throughout the season. Plant seed 
after the ground becomes warm. It differs in ap- 
pearance from the regular spinach but is prepared 
in the same manner. Postpaid. Pkt. 10c; oz. 35c; 
4 Ib. $1.00. 
1 tN eh | I te OB 
SEEDS SMALL PART OF COST | 
5 Why prepare and cultivate a Victory gar- = 
| den with the cheapest seed? A few. cents | 
* additional in cost of seed may spell the differ- 7 
| ence between success and failure. Our vege- | 
| table seeds are high quality and suitable for 7 
| market gardeners. | 
Ho 111 111 1 ee Of 
| 
T 
