HOLMES’ Vegetables of Real Merit 
SS 
Holmes’ Emperor Celery 
SWEET SPANISH 
(UTAH STRAIN) ONION 
Large Sweet Onion For Your Garden 
There is an increasing demand in 
America for the Yellow Spanish Onions 
due to their extra large size, handsome 
appearance, and extremely mild flavor. 
Utah Strain Sweet Spanish is now grown 
over large areas. Grows large and does 
not produce “‘stiffnecks,” usual in the 
Spanish type. The mature bulbs will 
measure 4 to 6 inches in diameter, and 
weigh up to 2 pounds. Pkt., 10c; oz., 
75c; 14 Ib., $2.50. 

Yankee Hybrid Summer Squash 

STREAMLINER BEAN (New) 
Attractive Long, Straight Pods 
A superfine new flat-pod Bean for home and market. 
The long, slender, straight, green pods sell on sight. The 
vines are vigorous, bearing great clusters of stringless 
Beans, yields are extra heavy. Beans are white-seeded. 
Plant Streamliner this year. Pkt., 10c; 14 Ib., 25c; Ib., 
45c; 2 Ibs., 85c; 5 Ibs., $1.75. 
HOLMES’ EMPEROR CELERY 
Still a Greater Favorite 
This marvelous Celery was named and introduced by 
H. L. Holmes in 1912. It has taken the lead among the 
late Celeries and has a world-wide reputation. It is dis- 
tinct and excels all others, being the most solid and finest 
crisp, nut-flavored and best keeping sort of outstanding 
merit. Holmes’ Emperor is superior in that it is free 
from the stringiness common to other sorts. The plants 
-are dwarf and therefore much easier to blanch than the 
taller growing varieties. The tops are dark green while 
the outer stalks are smooth, almost perfectly round, ex- 
ceptionally thick, very brittle, and blanch a beautiful 
white with rich yellow heart. You cannot afford to be 
without Holmes’ Emperor. It is simply delicious. Pkt., 
15¢c; 16 oz., 40c; oz., 75c; 14 Ib., $2.75. 
PENN STATE BALLHEAD 
CABBAGE 
Superior—High Yielding Originator’s Strain 
This was developed by Dr. Chas. Myers, of Pennsyl- 
vania State College. The head has a shorter core than 
the original Danish Ballhead, the stem is short, heads 
large, firm and heavy, in shape more broad than high. 
The average yield per acre is much higher than other 
sorts. Its keeping qualities are unequalled. Pkt., 10c; 
14 oz., 35c3 oz., 65c; 14 Ib., $2.35. 
YANKEE HYBRID—Summer Squash 
Early and Prolific—All-America Selection 
This new hybrid straight-neck squash was developed 
by Dr. Lawrence C. Curtis of the Connecticut Experiment 
Station. It is without equal. It is the earliest of all squash. 
In tests by market growers it not only was earlier by sev- 
eral days and actually produced 
twice as many fruits on the first 
picking as the next best kind, 
but the total yield was greater. 
They are a true straight neck 
type, with a clear waxy appear- 
ance that makes them very at- 
tractive. There is no green color 
even when young. Whether you 
grow for home or market, we 
know you will be well pleased. 
Pkt., 15c; 14 0z., 35c; 0z., 60c; 
14 |b., $2.00. 
VEGETABLE 
SPAGHETTI 
A novelty that is a novelty. 
The flesh when cooked separates 
into strands like spaghetti. Pop- 
ular with those who have tried it. 
Pkt., 10c; 0z., 20c. 
tons are common, 
[3] 


ielded 32 tons to the acre. 
for All-America Award in 1937. 
Streamliner Bean 

Penn State Ballheads are remarkably uniform, have 
Reliable yields of 20 to 25 
