Liefgreen’s Sweet Corn is Delicious Garden Fresh 
< SWEET CORN 
Celery, Golden Self Blanching 
CELERY 
Plant in seed beds in May and when seed- 
lings have 3 or 4 leaves, thin to 3 inches apart. 
Transplant to open field in August. Bleaching 
is done by drawing the soil to the plants. 
GOLDEN SELF BLANCHING—Tall, compact, ex- 
cellent type. Pkt. 10c, oz. 75c, 1% lb. $2.50. 
GIANT PASCAL — Medium broad compact 
stalks. Fine flavor. Pkt. 10¢, oz. 75c, 1% lb. $2.50. 
CELTUCE 
New vegetable recently introduced from 
China. Combines flavors of both lettuce and 
celery. Culture as for Swiss Chard. Young 
tender plants may be used for greens either 
raw or boiled. When larger, the central stem 
is used—stripping off the leaves and paring 
off the skin. It is delicious used raw as a relish 
like carrots or celery. Pkt. 15c. 
SWISS CHARD 
FOLIAGE BEET 
CULTURE—Same as beets. 
FORDHOOK GIANT —A very fine vegetable 
giving large returns for the little care required. 
Leaves are rich green turning to white in ad- 
vanced stages. Used for greens the same as 
spinach or beet tops. The ribs are excellent 
cooked and served as you would asparagus. 
Pkt. 5c, oz. 25c, 1% lb. 75c, lb. $2.50. 
LARGE WHITE RIBBED—60 days. Large smooth 
leaves of thick texture grown mostly for the 
broad, white tender mid-ribs. The green, suc- 
culent leaves may be used like spinach and 
have a nice flavor. Pkt. 5c, oz. 25c, %4 lb. 75c, 
Ib. $2.50. 
CHIVES 
The famous Schnittlauch—highly prized for 
flavor. The seed of this is not easily germi- 
nated and it will be necessary, therefore, to 
plant a fairly good quantity of the seed if many 
plants are desired. Pkt. 20c, 1% oz. $1.50. 
COLLARDS 
CULTURE—Similar to cabbage, but does not 
produce a head. 
TRUE GEORGIA —A strong growina variety 
with light green leaves. Pkt. 5c, oz. 20c, 1% lb. 
40c, 1 lb. $1.00. 
28 LIEFGREEN 

CULTURE—Plant sweet corn in the spring 
after all danger of frost, when the soil is 
warm enough to assure germination. Plant 
4 to 5 kernels in hills 18 inches apart in 
3-foot rows. Cultivate after each irrigation 
until stalks shade the ground. 'Do not allow 
the soil to become too dry at any time. One 
pound of seed will plant 200 to 300 feet of 
row or from 8 to 10 pounds per acre, de- 
pending on the size of the seed. June corn 
and Hickory King may be planted in June, 
July and August, while sweet corns should 
be planted in early spring and again in 
August and September. Our corn seed is 
from the very best selected stock. Write us 
for quantity prices. 
GOLDEN CROSS BANTAM — Edible in 88 
days. This hybrid is undoubtedly one of 
the best and most prolific of the yellow 
sweet corns. The ears are 8 to 10 inches 
long with 14 to 16 rows of kernels, slightly 
lighter in color and yielding about 40 per 
cent more marketable ears than Golden 
Bantam. Grows 5 to 6 feet high with 
sturdy stalks and deep green foliage. Pkt. 
10c, 1% lb. 20c, VY lb. 35c, Ib. 60c, 10 Ibs. 
$5.50, postpaid. Write for quantity prices. 
SELECT ADAMS EARLY—Ready for table 
use from spring planting in 50 to 60 days, 
depending on the weather. In the fall it 
should produce roasting ears in 50 days. 
It is not a sugar corn but decidedly more 
hardy. Large pkt. 5c, 2 lb. 20c, lb. 35c, 
10 lbs. $3.00, postpaid. 
TRUCKER’S FAVORITE—Best roasting ear— 
not a true sugar corn. Stalks about 8 feet 
tall, ears are of medium length and thick- 
ness, average 7 to 8 inches, with 12 or 14 
rows. Kernels are white. Pkt. 5c, 1 lb. 35c, 
10 lbs. $3.00, postpaid. 
HONEY JUNE CORN —A cross of our hardy 
Mexican June and a sweet corn. Same growth 
characteristics as Mexican June, with a decided 
sweet corn flavor, tender and juicy. Pkt. 5c, 
4 lb. 15c, 2 lb. 25c, 1 Ib. 45c, 10 Ibs. $4.00, 
postpaid. 
GOLDEN BANTAM—tThis golden colored corn 
is the leading variety for early home garden 
pianting, ears though small are numerous and 
of finest quality, very sweet and tender. Pkt. 
Sc. 1 Ib. 15c, 2 lb. 25c, 1 lb. 45c, 10 lbs. $4.00, 
postpaid. 
OREGON EVERGREEN — A very large early 
variety of sugar corn of excellent flavor and 
large size. It can be grown early in the spring 
or late in the fall and is in much demand by 
the market gardener. This corn is extra sweet 
and due to the tight folding of its shucks is as 
near corn worm proof as any. Large pkt. 5c, 
14 lb. 15c, V2 lb. 25c, 1 lb. 45c, 10 lbs. $4.00, 
postpaid. 
Corn, Golden Cross Bantam 


SEED CO., Phoenix, Arizona 

POP CORN 
WHITE RICE—A popular and productive vari- 
ety. The kernels are fine, white, and the ears 
are from 4 to § inches long. Large pkt. 5c, 12 
lb. 25c, 1 lb. 40c, 10 lbs. $3.00, postpaid. 
FIELD CORN 
FOR ROASTING EARS AND ENSILAGE 
SACATON JUNE—A white corn, tall stalks. 
HICKORY KING—White, large kernels, used for 
hominy. 
REID’S YELLOW DENT —A yellow field corn 
used in the higher altitudes. 
The above field corn: Lb. 25c¢, 10 lbs. $2.00, 
postpaid. Write for quantity prices. 
CRESS 
FINE CURLED or PEPPER GRASS—Sow 1 oz. to 
50 feet of row. Requires a rich well prepared 
soil. Plant 4 in. deep in rows 12 to 16 inches 
apart. When plants are well started thin to 4 to 
6 in. apart. Pkt. 10c, oz. 45c, 1% lb. $1.50. 
TRUE WATER CRESS—Thrives best when roots 
are submerged in water. However, fair suc- 
cess can be had in soil that is kept wet. Pkt. 
10c, oz. $1.50. 
CUCUMBER 

CULTURE—Plant cucumbers in the spring 
as soon as all danger of frost is over. If you 
are located in the light frost areas planting 
may be made two to four weeks earlier and 
receive the full benefits of the early market 
prices. In the Salt River Valley and similar 
sections plantings are also made in the fall, 
usually August and September. Plant 6 to 
10 seeds 1 inch apart each way. One ounce 
will plant 50 hills, 3 pounds to the acre. 
After all danger ot pests are removed and 
you are sure of your plants, thin out, leav- 
ing three of the strongest plants. Give 
abundance of water and frequent cultiva- 
tion for the best results. Cucumbers enjoy 
a light, sandy, rich soil. 

Prices on cucumber seed, unless otherwise 
noted are as follows, postpaid: Pkt. 10c, oz. 
25c, 4 oz. 85c, lb. $2.50. 
A & C—Slightly tapered but fairly straight and 
symmetrical. Deep green color is held longer 
after picking than other varieties: Pkt. 10ce, 
oz. 35c, 14 lb. $1.15, lb. $3.00. 
CLARK’S SPECIAL—An outstanding variety 
for shipping, and for market gardeners. 
Holds its color and firmness when handled 
long distances. Fruits weigh 21% lbs., hand- 
some, very dark green color. 
COLORADO — Fruits 9 to 12 inches long. 
This cucumber is rapidly gaining in popu- 
larity and we recommend it highly to the 
shipper, market and home gardener. One 
of its outstanding qualities is that it does 
not taper, but is practically the same size 
from end to end. The color is dark green, 
making it especially attractive for display. 
The flesh is crisp and tender. An excep- 
tionally heavy yielder. Pkt. 10c, oz. 35c, 
VY Ib. $1.15, lb. $3.00. 
KLONDIKE—Another good white spined va- 
ety) medium length, dark color, fine qual- 
ity. 
PERFECTED DAVIS PERFECT—A splendid 
cucumber. Dark, glossy green, slim and 
symmetrical, with an average length of 10 
to 12 inches. Quality fine. Very early. 
SELECT EARLY FORTUNE — Very produc- 
tive, early and disease resistant; fruits 
about 8 inches long, slightly tapering; flesh 
is white; very firm and crisp with few 
seeds. It is of a rich green color and keeps 
well. Ready for market in about 60 days. 
SPECIAL LONG GREEN—Grows from 12 to 
14 inches long and is of superior quality. 
Of fine dark green color and slender. Flesh 
very firm. 

