i 
| DELICIOUS TENDER ASPARAGUS 





















You know how good fresh, home-grown We believe our Jumbo plants are the 
Asparagus tastes in early spring. Con- finest produced. Planting them saves 
tains healthful vitamins A, Bi, C and you a year’s time. Our Heavy plants 
minerals. Takes but little room, lastsa are as large or larger than those sent 
_ lifetime. Eat what you want fresh and out by many firms. Planting instruc- 
cold-pack the balance to enjoy the next tions sent with every order. Plant 2 feet 
winter. apart each way. 
— GENUINE GIANT NEW PARADISE ASPARAGUS 
MARY WASHINGTON ASPARAGUS A new variety considered the best of all. 
This is the most popular of all Asparagus. Extra large tips, many an inch or more 
It is extremely tender and stays tender, through—tender, delicious, finest flavor— 
does not get tough early as much aspara- _ Produced for many weeks. Plant this espe- 
gus does. Delicious flavor, the extra large cially where space is limited because it 
tips can be cut for 2 months. Rust-proof, produces so heavily. 
lasts a lifetime. 
MARY WASHINGTON PRICES NEW PARADISE PRICES 
; Postpaid Per 12 Per 25 Per 50 Per 100 Postpaid Per 12 Per 25 Per 50 Per 100 
Jumbo Plants.... 50¢ 90c $1.65 $2.95 Jumbo Plants.... 60c $1.00 $1.85 $3.35 
Heavy Plants.... 35¢ 60c 1.10 1.95 Heavy Plants.... 45e .75 1.25 2.25 
SS —=— ss — 
see 
sy) NEW RED MacDONALD 
"2 FINEST OF ALL RHUBARB 
MacDonald is the best rhubarb. The stalks 
are giant size, 2 or 3 times as large as common 
rhubarb, tender and sweeter, requiring less 
sugar. Its bright red skin and white flesh 
makes the finest looking and best tasting 
sauce you ever ate. It stays tender far into 
the summer, so you can use it for months. 




















The stalks are 18 to 24 inches long, many 
half as thick as your wrist. A tremendous 
producer, as fast as you pull up one stalk, 
another takes its place. 
Rhubarb, Spring’s first vegetable, not only 
tastes good but it is good for you as it contains 
valuable minerals and vitamins A and C. Eat 
all you want fresh and can some for next win- 
ter. It will taste just as good with the snow 
on the ground as when the robins sing. 




Our MacDonalds are grown from divisions. 
This costs more but you get the genuine, giant 
size, heavy-producing strain. We send you 
big roots and if you plant real early, you will 









| 000 HEALTH SPECIALS 
tpaid get some rhubarb this year. Once planted it | a ; : : : 
bo Size Plants, Postp lasts a lifetime, no care, no bother. Plant 3 to | ¥ 3 
All ‘ade ‘co Asparagus Fer 4 feet apart. Postpaid. ; 4 = 3 i 
12 New Paradise Asp sai $1.25 Large Roots—Each 50c, 3 for $1.35 a = <*% 
2 MacDonald Red Rhuba Medium Roots—Each 40c, 3 for $1.10 4 


ise Asparagus For SP eee ties 
25 New Paradise $1 85 Ruby Rhubarb—Has red skin, top to bot- + 
ald Red Rhubarb ?= tom, even the flesh is red. Sweetest of all tee 
3 MacDon rhubarb. Prolific yielder. Stalks are smaller wi . 4 
than MacDonald. Postpaid. Large Roots, = ; ee 
Each 50c; Medium, 40c. . : gy oT 
CRISP, SNAPPY, HORSE-RADISH Victoria—The old standard rhubarb that for = 
The Bohemian variety which has that crisp, generations has supplied us with the first : 
snappy taste yet is not bitter. Our crown spring vegetable from our garden. = ¥ 
plants will make fine usable roots the very Postpaid Per3 Per6 = Per 12 . & 
first year. Postpaid. Large Roots......... 50c 90c $1.65 S| et 
2 for 30c, 4 for 50c Medium Roots... ... A40c 65c 1.25 ae die 
s is ae , 

9 
