
SATEX SEED COMPANY — SAN ANTONIO, 
SQUASH (Continued) 
Lo. es Y 

EARLY WHITE BUSH SCALLOP — 650 
days — A very early variety, with flat, creamy 
white scalloped squashes 4 to 6 inches in di- 
ameter. Vine is bush in habit and rather 
dwarf. This variety is the common “patty 
pan” squash. 
Pkt. 5c; oz. 15c; %4 Ib. 45c; Ib. $1.25, postpaid. 
GREEN TINT WHITE BUSH or BENNING 
— 68 days — An excellent variety, popular 
on account of the greenish white color of the 
young fruits. Plants are of the bush type. 
Fruits somewhat warted and dull white at 
maturity. 
Pkt. 5c; oz. 15c; “%4 Ib. 45c; Ib. $1.25, postpaid. 
MAMMOTH WHITE BUSH SCALLOP — 
60 days — An early maturing, somewhat 
flattened, scallop bush squash of largest size, 
and the handsomest of the summer varieties 
for home garden and market. The vines 
are vigorous and productive. 
Pkt. 5c; oz. 15c; “4 Ib. 45c; Ib. $1.25, postpaid. 
COCOZELLE, ITALIAN VEGETABLE 
MARROW — 65 days — Oblong in shape, 
shell dark green. Cook and serve the same 
as other Squash. 
Pkt. 5c; oz. 15c; “%4 Ib. 45c; Ib. $1.25, postpaid. 
GIANT YELLOW SUMMER STRAIGHT- 
NECK — 55 days -—— Plants are of the bush 
type. Fruits thick-necked, warted, straight, 
orange-yellow in color. Flesh greenish white 
and of excellent quality. 
Pkt. 5c; oz. 45c; %4 Ib. $1.35; lb. $4.00, post- 
EARLY PROLIFIC STRAIGHTNECK — 55 
days. Straight smooth fruits, delicate creamy 
eolor. Vines produce abundantly. Peak of 
perfection in summer squash. 
Pkt. 5c; oz. 15c; %4 Ib. 45c; Ib. $1.25, postpaid. 
TOMATO 
CULTURE — For early fruit, sow thinly 
in a hotbed or indoors in shallow boxes. 
Harden plants by exposing to the air occa- 
sionally. In about 6 weeks the plants will be 
ready to be set out, provided danger of frost 
is over. The rows should be 4 to 5 feet apart 
and the plants about 3 feet apart in the row. 
One ounce will produce 1,500 plants; 4 to 6 
ounces required for an acre. 
TOMATOES — Many home gar- 
deners prune their vines by cutting 
out the shoots from the leaf axils, 
thinking this will give them better 
and more abundant fruit. It has, 
however, been repeatedly proven that 
such pruning is a waste of time, be- 
cause it doesn’t accomplish these 
aims. 
EARLIANA — 66 days — Very early. 
Habit of vine dwarf and compact. Fruit 
borne in clusters of from 10 to 15 in a bunch. 
A remarkable variety and one which is in 
good favor with market gardeners. 
Pkt. 5c; oz. 45c; % Ib. $1.35; Ib. $4.00, post- 
paid. 



KARGER’S ROOT ROT RESISTANT — 
Many gardeners have been unable to grow 
tomatoes on account of root-rot in the soil. 
This variety has been developed by Mr. Geo. 
Karger and has proven highly resistant to 
root-rot. It is a strong vigorous grower with 
sturdy vines producing an enormous crop of 
large handsome fruit. The tomatoes are a 
rich scarlet red color, perfectly smooth, of 
even color, firm and solid. The skin is 
smooth and shiny, free from cracks or other 
irregularities. Has a delicious sub-acid and 
tasty flavor. 
Pkt. containing about 400 seeds, 25c, post- 
paid. 
BEEFSTEAK OR PONDEROSA — 90 days. 
A wilt resistant large variety. Plant open in 
habit of growth, heavy, rather light green, 
vigorous. Fruit large, flat scarlet, rather 
smooth. 
Bev 5c; oz. 60c; %4 Ib. $1.75; Ib. $6.50, post- 
paid. 
RED PLUM — 73 days — A red fruited 
sort, resembling a plum in shape and size. 
A heavy bearer and used mostly for preserves. 
Pkt. 5c, oz. 60c; %4 Ib. $1.75, postpaid. 
RUTGERS — 73 days — It has thick outer 
and inner walls of solid meat, and therefore 
very small seed cavities and little seed. It is 
globe-shaped, scarlet-red color, resembling 
Marglobe. It ripens first in the center of 
the fruit, so that when red on the outside the 
tomatoes are ripe all through. In great de- 
mand for all purposes. 
Pkt. 5c; oz. 40c; % Ib. $1.20; Ib. $3.50, post- 
paid. 
GROTHENS GLOBE — 73 days — Wilt 
resistant, globe shaped. Larger than Mar- 
globe. Deep scarlet. 
Pkt. 5c; oz. 35c; %4 Ib. $1.00; Ib. $3.50. a 



oe John Baer 
DWARF CHAMPION — 78 days — A 
dwarf variety sometimes called the tree to- 
mato on account of its upright growth and 
its ability to stand alone without trellising. 
Fruit medium-sized, smooth, uniform and of 
a purplish-carmine color. 
San 5c; oz. 40c; %4 Ib. $1.20; Ib. $3.50, post- 
paid. 
GULF STATE MARKET — 77 days — This 
globe shaped purplish-pink tomato has developed 
from Early Detroit and is as early as that 
variety. It is said to be especially adapted 
to the Gulf States and California. The 
fruits are large, showing little depres- 
sion around the stem, and free from 
cracks. 
Pkt. 5c; oz. 40c; %4 Ib. $1.20; Ib. $3.50, 
postpaid. 
CHALK’S EARLY JEWEL — 73 
days — A wonderful new variety in that 
it is early and bears continuously 
throughout the season. The fruit is 
large, smooth, uniform and well ripen- 
ed clear to the stem, and the flavor 
and quality are especially fine. Color 
bright scarlet. 
Pkt. 5c; oz. 35c; %4 Ib. $1.00; Ib. $3.00, 
postpaid. 
PRITCHARD — 78 days — A scarlet 
self-topper, disease resistant variety. 
Fruits large, smooth, globular, solid with 
thick walls and cross sections. Color 
is brilliant red both exterior and interior. — 
Pkt. 5c; oz. 40c; % Ib. $1.20; Ib. 3.50. 

TEXAS 41 
RED ROCK — 83 days — A mid-season 
variety resembling Matchless. Plant medium 
in growth. Fruits are medium large, thick, 
smooth and good quality. 
Ib. $2.50, post- 
flat, deep scarlet, 
Pkt. 5c; oz. 30c; %4 Ib. 85c; 
paid. 
JUNE PINK — 69 days — A very early 
and productive pink form of Earliana. The 
best early pink on the market. Fruit solid 
and borne in profusion. 
Pkt 5c; oz. 45c; % Ib. $1.35; Ib. $4.00, post- 
paid. 
STONE — 86 days — The best main-crop 
tomato for all purposes, and largely used 
for canning. Vine tall and prolific. Fruits 
smooth, large and uniform. Color bright 
scarlet. 
Pkt. 5c; oz. 30c; %4 Ib. 85c; Ib. $2.50, post- 
paid. 
BREAK O’DAY — 73 days — Developed by 
F. J. Pritchard of Washington, D. C. A new 
wilt resistant tomato that is nearly as early 
as Earliana and as productive as Marglobe. 
Its fruits are large, smooth, meaty, red and 
globular, very similar to Marglobe but usually 
larger, used whole for salads or stuffed. 
Pkt. 5c; oz. 60c; %4 Ib. $1.75; Ib. $5.00, post- 
paid. 
STOKESDALE — 70 days — An extremely 
important new development. Smooth, 7 oz. 
fruit, brilliant color, exceedingly solid flesh 
and small seed cavities. Matures in the sec- 
ond-early group, a full week earlier Marglobe 
group. Usually ahead of Bonny Best, too, 
and 2 ounces heavier. 
Pkt. 5c; oz. 40c; %4 Ib. $1.20; Ib. $3.50, post- 
paid. 
MARGLOBE — 75 days — Tested repeated- 
ly and approved by U. S. Dept. of Agriculture. 
Sure to be planted extensively before long. 
This is what the Department says about it: 
“Very productive, second early variety. Fruits 
large, smooth, meaty, red, globular. Highly 
resistant to wilt and somewhat resistant to 
blights.” 
Pkt. 5c; oz. 40c; %4 Ib. $1.20; Ib. $3.50, post- 
paid. 
JOHN BAER — 70 days — Early variety, 
maturing with Bonny Best producing fruit 
equally as good as Chalk’s Jewel. Color 
bright scarlet; good size and smooth. The 
seed we offer was grown from the introduc- 
er’s stock. 
Pkt. 5c; oz. 30c; %4 Ib. 90c; Ib. $2.75, post- 
paid. 
McGEE — 70 days — Well known in this 
State on account of its heavy-bearing quali- 
ties. It will yield splendid crops when all 
other varieties fail. Bright crimson, solid 
and good flavor. 
Pkt. 5c; oz. 40c; % Ib. $1.20; Ib. $3.50, post- 
paid. 
YELLOW PLUM — 73 days — A small- 
fruited, bright golden yellow variety, very 
attractive; for salads or preserves. 
Pkt. 5c; oz. 60c; % Ib. $1.75, postpaid. 
YELLOW PEAR — 73 days — Same as 
Yellow Plumb, except that it is the shape of 
a pear and a trifle smaller. 
Pkt. 5c; oz. 60c; %4 Ib. $1.75, postpaid. 

Clark’s Special Early 

