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SWEET SPANISH ONIONS 

A harvest of Sweet Spanish Onions in crates ready for storage. 
The Rocky Ford area is one of the important onion producing sections of the 
U. S. Because of the importance of onions to this section, great attention is given to 
the varieties and seed. The Sweet Spanish onion has proven to be best. We offer seed 
of this splendid variety which is grown and harvested by us, the result of 15 years 
careful selective work. Our seed bulbs are selected for size, color and keeping qual- 
ities. Yields from this variety are very heavy, sometimes more than 50,000 lbs. per 
acre. In harvesting our seed, we are careful it reaches maturity, making 5 or 6 pick- 
ings each season. This attention insures good germination. The Sweet Spanish onion 
is unusually mild but still retains genuine onicn flavor. It is nearly round, of a yel- 
lowish-brown color, and possesses fine keeping qualities. Some are stored in Septem- 
ber and not sold until April. The onions are large, some weighing as much as 2 lbs. 
Prices postpaid: Ounce, $1.00; 44 pound, $3.50. 

PUMPKIN 
This is the famous New England pie pumpkin and is the 
Small Sugar finest sort for home and market gardens. The fruits are 
round, flattened at the ends and weizh about 6 pounds. The skin is hard, smooth 
and a reddish orange in color. The flesh is thick and excellent in quality. This 
is a good keeping sort. 
Prices postpaid: Ounce, 15¢; 4 peund, 35c; 14 pound, 55¢; 1 pound, 90¢c. 
