WEATHERSPOON ITALIAN 
This is an Italian Prune of improved type. Large, 
heavy producer. A vigorous grower and one of 
the best shippers grown. Ripens about the same 
time as regular as Italian; August. 
This is a large 
HUNGARIAN PRUNE size prune ex-~ 
tra fine for eating. Good to sell fresh on the 
Fresh Fruit Market. Comes reasonably early for 
a heavy producer; August. 
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STANDARD PRUNE; ff3]tan type 
prune resembling 
the regular Italian. Good for canning but not 
so good for shipping or drying; August and Sep- 
tember. 
REIN CLAUD Very fine canning, good 
market at canneries. Fine 
flavor and a prolific bearer. July. 
FRENCH PETITE PRUNE 
This is the regular old standard Petite Prune 
grown for many years in the Willamette Valley. 
Originally it came from France. A very sweet 
prune; good for drying. 
PLUMS 
Plums are a fine early fruit. We have selected out of the many varieties the best producing 
strains for the northwest, the inland empire and the Pacific Coast. All of our plum trees are grown 
from heavy-bearing strains. All varieties we have here are extremely hardy and will do real well 
in the cold climates as well as in the warmer climate, 
Notice — Prices on Plum Trees are the same as Prunes. 
ABUNDANCE Tree a strong grower, Fruit ~ 
large; skin bright red cher- 
ry color; flesh yellow, tender and juicy. July and 
August. 
BURBANK Medium to large, orange-yel- 
low, dotted and marbled with 
red; flesh meaty, yellow, sweet and good; val- 
uable for canning and a good market plum. Mid- 
June. Hardy and most prolific of the Japan vaz=, 
rieties, 
Deep purple fruits of delicious 
DAMSON quality. One of the best for mar- 
keting as it stands handling well. Tree vigorous, 
hardy and resists disease in a remarkable fash- 
ion. Good for jelly only. August. 
GREEN GAGE Medium round, skin ten- 
der, yellowish green flesh. 
Separates freely from the stone. Middle of July. 
PEACH PLUM Very large; skin brown- 
ish-red, slightly coarse 
grained but juicy; freestone; very popular as a 
home and market variety. 
COLUMBIA Tree vigorous and productive; 
fruit of largest size; skin dark 
purple, flesh orange, not very 
juicy, but very rich, sugary and excellent. Au- 
gust. 
SANTA ROSA Regarded as one of the best 
of the Japanese type of 
plums. Very large; deep purplish crimson color, 
with pale blue bloom. Flesh yellow, streaked 
and shaded with crimson. As a shipping plum it 
has few equals. Ripens middle of June. 
YELLOW EGG Showy market variety 
and good for canning. 
Large; oval; deep golden; juicy; rather acid. 
July to August. 
DUARTE Late July. Shipping. A blood red 
plum of late introduction. Fruit 
large and elongated; skin a dull red. Flesh firm, 
deep red, and good quality. 
14 
GIANT SATSUMA A new variety. Good 
shipper. Ripens June or early July. 
SHIRO Originated by Luther Burbank. Fruit 
egg-shaped; medium size, smooth, 
bright yellow, thin bloom; flesh clings to the 
pit. Said to be more productive than the Bur- 
bank. 
‘ Called Burbank’s prize plum; 
ELDORADO very early, extra large, with a 
dark skin. Tree a very vigorous grower. A good 
shipping variety on account of earliness, size, 
quality and appearance. 
Small yellow plum, very 
GOLD PLUM fine eating. Early July. 
BEAUTY Another late introduction, hav- 
ing been accorded a leading 
place by the growers of shipping plums. Tree a 
most remarkably vigorous, upright grower with 
large, healthy foliage. Fruit beautiful, oval, 
crimson with amber-crimson flesh. The largest 
of the early plums and ripening 10 days earlier 
than Santa Rosa. June. 
CLIM AX Very large; deep, dark red; flesh 
yellow, delicious flavor. Tree vig- 
orous and very productive. Mid June. 
SATSUMA Japanese variety; blood red 
flesh, small pit, pleasant flavor. 
Hardy. Ripens June, early July. 
COE’S GOLDEN DROP "2rge and 
handsome; 
light yellow, firm, rich and sweet. September. 
Early June. Shipping and market. One 
APEX of the earliest plums. Medium size; 
light crimson; good flavor. 
BRADSHAW Very large, dark violet red 
with good flavor. August. 
WICKSON PLUM We advise to plant a 
tree or two for home 
use. Ripens early. July. 
