CELERY —°¢ uality Seeds Produce Quality Vegetables 
All Prices Postpaid Unless Otherwise Noted. 
SELF-BLANCHING 
CULTURE: For self-blanching or summer 
varieties, seed is started in hotbeds the mid- 
dle of March and requires close attention, 
keeping the seedbed moist and giving plenty 
of air. Plants should be set out any time 
between the Ist and 20th of May. Best results 
are obtained from double rows; that is, set 
plants on each side of the irrigating ditch. 
Set plants 8 inches apart in the rows, and 
double rows 3 to 3lf feet apart. Self-blanch- 
ing Celery requires close attention and plenty 
of cultivation, as it is very injurious to the 
crop if plants are allowed to stunt, which is 
caused from lack of cultivation and improper 
irrigation. Celery requires plenty of water, but 
water should not be allowed to stand in the 
rows. 
GARRAMONE’S YELLOW RESISTANT. For 
25 years many growers have been losing 
part or all of their celery crops due to 
a disease known as “celery yellows”. 
That is, the celery plants very suddenly 
will stop growing, gradually turn yellow, 
rot at the base, and die. There seems 
to be only one remedy and that is, plant 
yellows resistant seed. There are a num- 
ber of strains of resistant seed, all of 
which proved more or less unsatisfactory 
for this section, until seed of this strain 
was available, it was developed to its 
present high quality by the Garramone 
Brothers, and we can say after many 
trials and observations that it is the 
outstanding Golden Self-Blanching Yel- 
low Resistant Celery. 
(Pkt. 25c) (oz. $3.75) (% Ib. $12.50). 
GOLDEN SELF-BLANCHING. (Tall French 
Strain.) A variety extensively grown in 
this district, known as a summer variety 
and shipped to distant markets. Quick, 
robust grower, bleaches easily and stalks 

Garramone’s Yellow Resistant 
golden yellow color. Grows eight inches 
taller than most summer varieties. 
(Pkt. 10c) (% oz. 50c) (oz. 70c) (14 Ib. 
$2.65) (12 Ib. $4.25) (lb. $8.00). 
LONG JOINTED WONDERFUL. A new 
strain of Golden Self-Blanching which 
produces a tall celery with long heavy 
stalks. 
(Pkt. 15c) (% oz. 50c) (14 Ib. $3.00) (Ib. 
$11.00). 
MASTERPIECE. A new early self-bleach- 
ing variety of superior quality and ap- 
pearance. Somewhat disease resistant. 
We recommend this variety very highly 
as a summer self-bleaching variety. 
(Pkt. 20c) (oz. $1.50) (%4 lb. $5.00) (Ib. $15). 
MICHIGAN GOLDEN or GOLDEN R. A 
summer self-blanching bred by Michigan 
State College for resistance to fusarium 
yellows, root rot, sliming and crown rot. 
(Pkt. 20c) (oz. $1.90) (14 Ib. $6.00) (Ib. $23). 
Sold in Michigan College sealed pack- 
ages. 
PASCAL CELERY 
The finest eating celery grown. It is of 
strong growth; forms solid, crisp stalks of 
rich nutty flavor. Blanches easily to rich 
creamy white and is very brittle. Retains 
its color and fresh appearance for a long 
time. 
(Pkt. 15c) (42 oz. 40c) (oz. 75c) (141b. $2.50) 
(Ib. $8.00). 

Weirich’s Strain Pascal 
CULTURE: Pascal and Utah varieties. For 
earliest crop, to be ready for market or home 
use about July 15, seed should be sown in- 
doors or in hotbeds around March 5th, and 
for later crops seed may be sown any time 
up to the last of April. Late seedings can be 
started in cold frames or even in beds out of 
doors. For early crop transplant to open 
ground or field about May lst and for later 
crop transplanting can be successfully done 
as late as July 20th. Pascal is usually grown 
in single rows 30 to 36 inches apart and 
plants set 8 inches apart in rows or can be 
grown in double rows 3 to 3l4 feet apart. 
Frequent irrigation but not too much water at 
a time is best. Soil should not be allowed 
to bake or become hard. Keep free from weeds. 
When the plants have about reached their 
growth, the stalks can be bleached by wrap- 
ping paper around each stalk while still grow- 
ing in the field or a slower method of bleach- 
ing can be done by boarding; that is, by 
placing 12 inch boards on edge on each side 
of the rows. For celery to be carried over after 
November Ist protection against freezing is 
necessary, which is done by placing the 
celery in trenches about 12 to 14 inches wide 
and deep enough so that when the field plants 
are taken up with plenty of roots and placed 
in the trench, just the very top leaves are 
above the ground. Time required to bleach 
depends upon how well matured the celery 
is when placed in the trench. Also on the 
temperature, warmer the trench the faster 
celery bleaches. 
HARTNER’S NEW “A” STRAIN GIANT 
PASCAL. This is the result of years of 
breeding at Denver. It grows larger than 
any other strain, but of medium height 
and not tall and slender. Plants have 
thick, large, well rounded, firm stalks of 
finest flavor. This strain is highly suited 
for summer Pascal and winter storage 
Pascal. 
(Pkt. 15c) (oz. $1.50) (%4 Ib. $5.00) (Ib. $15). 
WEIRICH’S STRAIN PASCAL. (Home grown 
seed). Considered by many leading Pas- 
cal Celery growers as the highest de- 
velopment of this important variety of 
celery. It has had the most careful selec- 
tion and breeding. Plants large, stalks 
are medium length, thick and firm. An 
easy bleaching variety suitable for both 
papering and trenching, and free from 
soft stalks and seeder. 
(Pkt. 15c) (% oz. 40c) (oz. 70c) (%4 Ib. 
$2.50) (Ib. $8.00). 
UTAH JUMBO PASCAL. A new and better 
strain of Utah Pascal. Grows taller and 
thicker, withstands blight better, finer 
appearance than the old strain of Utah 
or Golden Crisp. A Celery especially 
recommended for summer green ship- 
ping. tf 
(Pkt. 15c) (12 oz. 60c) (oz. $1.00) (%4 Ib. 
$3.50) (Ib. $11.00). 
GIANT or GOLDEN PASCAL. A variety of 
celery grown for its sweet flavor and 
crisp, nutty stalks, is easier to grow than 
the self-blanching varieties. Bleaches to 
a creamy yellow. 
(Pkt. 5c) (oz. 30c) (%4 lb. $1.00) (Ib. $3.50). 

Hartner’s Giant Pascal Strain “A” 
gS ee 
Buy with Confidence—Plant with Confidence—GOLD SEAL SEEDS 
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