Page 18 



An Early Oat Good for 105 Bu. Per Acre 
Farmers are clamoring for Boone Oats. Dealers write: us 
“can’t you spare us some of your Boone Oats.” Agricultural 

























qnis y ‘ ‘ authorities ask us if we have a good supply. Why all this 
gviS .case® ,ose Rus’ espe tremendous demand? _The_ answer is yields. Big Bumper 
\ts ener ay ust stem ist a5, a ais” yields. Also it is Quality. Disease resistance and Consistently 
{ns seat Re ane, om SV rer Lay Fine Performance. Never in all of our experience have we seen 
ot ont o ® pera rel¥ rio an oat jump into such high public favor in so short a time. 
ere cance? abi? At sev is & se And it did it without any high pressure sales campaign. It has 
ress Saat Ov re. Tt ow jumped into the limelight purely through superior merit. 
AB ter ars. paaaue: raexe | er . : 
ease or 10% ost O gtart | hak Yield Records High 
ee Woe {0 car iii 
pei ce *° ne xime you a cnat ad Highty bushels per acre in an official Iowa test for an aver- 
m w as t wet etn’. out lors: age of six years. Once in a while there will be a good oat 
Wo a and x gor yo ot. ot «nat year when most oats will yield heavily. When it averages 
vary ost. 2 ¢ ine eats,» cor 4pnem 80 over a six year period there, my friends, you really have 
ane pery hone ob. yor scart oat something. It outyields many late oats over such a period. 
ao we- pe 10 ke a qa you: avy Illinois official test 104.4 bu. per acre. We do not know of 
5 ceed Ve" gol or ere” a place where Boone oats were sown that it did not prove 
a dandy. The more years it is tested the better it should 
show up. When you run into bad years there is when 
Boone oats really “‘go to town” and usually those are 
years when prices are highest. 
A Hybrid Selection 
The Boone oat is a selection from a Hybrid between Vic- 
toria, a South American oat with wonderful disease re- 
sistance, and the Richland,.a heavy yielder. This combi- 
nation makes it a wonderful heavy yielding, disease re- 
sistant variety. We urge you by all means to get started 
with these great oats for you should find them very profit- 
able and satisfactory. Better quality and Bigger Profits. 
Prices “Certified” seed: 25 bu. or more, $1.90 bu.; 10 to 24 
bu., $1.95; smaller lots, $2.00 bu. Non-Certified: 25 bu. or 
more, $1.50 bu.; 10 to 24 bu., $1.55 per bu.; Smaller lots, 
$1.60 per bu. 
ADAPTABILITY 
These are quite early in maturity. 
They have a _ strong stiff straw and 
stand up much better than most early 
kinds. Kernels are well filled. Color 
has a yellow cast. We consider these 
oats excellent for nearly every part of 
the country where spring oats are 
sown. We don’t believe you can beat 
these Boone. In southern Iowa they 
are exceedingly popular and replacing 
Columbia, Fulghums. This indicates 
their adaptability in the southern 
spring oat section. Naturally they are 
fine either east or west where similar 
conditions prevail. They should do 
Prices f.o.b. Chicago, 10c per bu. 
higher. 
See page 41 










re j € 90 T ack x a , v ar 4 Cor 
W ell in Kansas, Nebraska, South Da lay rd taness Som for 20n-CentPlied 
kota, Iowa, Minnesota, Missouri and on ¥ Ving 4; 28e2 1e¢6 dq &To al] Dr liffeg 
east to the Atlantic seaboard, including Tbe “302 Pua Ougpsiry pers. qttical 
- the New England states. PAG o7 ; oth ws Tec Cert plot 
digen, Wil] ane, “UCa 
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