
ALFALFA 
Always the Most Profitable 
Crop to Raise 

Don’t Put Weeds Back on Your Land. Buy Only Pure Seed From a Reliable Dealer. 
About the Best Crop a Farmer Can Raise. 
Alfalfa Is 
It Is Almost Indispensable on the Farm. 
Alfalfa increases land value; Alfalfa puts nitrogen into the soil, especially if the seed is inoculated 
before being planted. 
For Lasting Fields 
USE HARDY STRAINS OF ALFALFA and northern 
grown seed that will withstand winter killing and be 
resistant to disease. A well fed plant yields more hay 
and is much less likely to be damaged by wilt or blight. 
A bag of Superphosphate per acre will supply the food 
LADAK. Ladak is more resistant to Alfalfa wilt than 
any other variety, and is one of the hardiest if not the 
hardiest of all Alfalfa. Stocks are very limited. 
COSSACK. Another hardy strain that is growing in pop- 
ularity each year. 
WYOMING “BUCKAROO BRAND.” We can supply north- 
that Alfalfa needs in this section of the country. The 
extra hay produced will more than pay for the cost of 
the fertilizer. 
MEEKER BALTIC ALFALFA. A very hardy type of Al- 
falfa grown in the very dry section of Colorado, north- 
west of Meeker, Colorado. Produces abundant hay. 
Seed is raised at an elevation of 7,200 feet. On account 
of its spreading or stooling nature, only 8 to 10 pounds 
need be planted on irrigated ground and 5 pounds on 
dry land, ; 
If you are having trouble with your fields running out, 
be sure and try Meeker Baltic. The fields where our 
seed was produced were inspected by our own repre- 
sentative for type and freedom from weeds. 
GRIMM. A well known hardy strain. Does not winter 
kill and produces more and finer hay than common 
Alfalfa. We can supply northern Wyoming and Mon- 
tana Grimm. 
ern Wyoming common or Grimm Alfalfa. Buckaroo 
Brand is specially cleaned and is very high in purity 
and germination. Grown on the wind swept plains of 
northern Wyoming where temperatures drop down to 
nothing and below. Like the cowboy on the bucking 
horse on the branded bag, it has to be tough to survive. 
“COLUMBINE BRAND” ALFALFA. When you see “Col- 
umbine Brand” on a bag or tag, you don’t have to ask 
your dealer to show you the seed. Whether it’s from 
Colorado, Montana, Idaho or Utah, you can rest as- 
sured that the quality of the seed itself is the acme of 
perfection. 
ARGENTINE ALFALFA. Similar to our common type 
seed. There will be a limited amount of Argentine 
Alfalfa imported this season. According to government 
regulations this can only be planted south of latitude 
38.. Roughly this line runs close to La Junta and 
Ouray. 10% of the seed is stained red as a means of 
identification. 
Page Thirty-three 
