“BOWMAN’S BETTER SEEDS” 
PEPPER—Continued 
REED GY U Er Nr epee cig as tite eens eek cae sie erica goes ee Gey vw 
Sweet. An excellent yellow-skinned pepper. Ideal for colorful 
salads. Plants vigorous and good yielders. Fruits three-lobed, 
large, tapered, sweet and mild flavored. Deep green turning 
golden yellow. 
EARLS eA BR EeY Ga LANIN Date toate re oe te op etl ete eS aa ee Te: 
Sweet. Early and desirable for northern gardens and the early 
market. Plants short, upright, vigorous, strong and productive. 
Fruits three-lobed, large, slightly tapered and of mild flavor. 
Deep green turning brilliant red. 
MUNGARIANSYELEOWEWAX< (Banda). ort ia cee eases ake 
Hot. Early, popular for home and market gardens, and a good 
canner. Plants small, but productive. Fruits thick fleshed, 
pungent, long smooth and tapered. Only one-lobed. Light waxy- 
yellow turning bright crimson. 
PARGECBELE or BUCEZNOS Erte owt ta cae es oe etc oes 
Sweet. Popular in the home garden. Ribs of the fruit are 
pungent but the balance of the flesh is quite mild. Plants 
small, upright and productive. Fruits are mostly four-lobed, 
medium sized and squared. Deep green turning scarlet-red. 
PONGFRED-CAY.EN N Bearing ores aie rae cae ee bee hd cts woes ames sole 
Hot. Most popular hot variety. Used for drying, pickling and 
canning. Plants large and productive. Fruits long, tapering 
to a single point end and often times twisted; deep green turn- 
ing bright red. 
PIME NTOSCPRELtectiom wcrc oe eae sean lare creda Pores oe ee 
Sweet. Excellent for canning whole, easily cored. Plants large, 
erect and productive. Fruits smooth, uniformly heart-shaped, 
very thick flesh, sweet and mild, dark green turning bright red. 
Bees CELE Esra ted c et nce ere ett he orimer te Pale SPO colada ailara a bisa! @ heey tke 
Hot. Used in making pickles and the making of hot pepper 
sauce. Plants low, bushy and very productive. Fruits borne 
erect, small, conical and very hot. Pale green turning deep red. 
BES Ve PIN Gere cere cette, aha a Oe eee sata ta cou al eae ek aia «na tose hoe nea Fea 
Sweet. Most popular variety for home and market gardeners. 
Desirable for early markets and shipping. Plants medium 
sized, vigorous, erect and prolific. Fruits three-lobed, slightly 
tapered and smooth. Flesh is fairly thick, sweet and mild. 
Dark green turning bright deep red. 
WOR De BEAT BiPap crete stig pratiiietste ests diab igte tictnte Avia dame el anise. os ae 8 
Sweet. Popular as an early shipper. Plants upright, vigorous 
and productive. Fruits four-lobed, large, smooth, thick fleshed, 
very good flavored, sweet and mild. Deep green turning bright 
red. 
PUMPKIN 
CONMNEGIICE PELE EL Deis ree oat one tee ae Ca ere ere chet ty 
Weight 15 to 25 pounds. Used for pies, canning and stock 
feeding. Medium large, round, slightly flattened, somewhat 
ribbed, with thin orange-yellow, hard, smooth skin. Flesh yel- 
low, coarse, thick and sweet. 
eNO Yor EL (Warde: CHEESE) a2. % Stic «gc cle Pistons mie o opel ware, af ere 
Weighs about 15 pounds. A good canning variety and stock 
feed. Irregular in shape, some very flat, while others are glob- 
ular or elongated, all slightly ribbed. Skin is dull orange. Flesh 
thick salmon-yellow, coarse, and of good flavor. 
Diam. 
Length at Stem 
4” 3% 4; 
41,” 314” 
614” Tide 
ates 21,4” 
5” 1” 
314” 214” 
1% tv % ” 
Bu raga 
Fe 31% 47; 
Diam- 
Length eter 
Tot a fy: tee 
TORRE YR ISH 
25 
Days to 
Maturity 
78 
63 
64 
60 
68 
Days to 
Maturity 
118 
